Asian Cuisine

Made with cornstarch, water, long-grain white rice, boneless beef top round steak, sliced mushrooms, onion, beef broth, teriyaki sauce, sesame seed, dark sesame oil

Method:   stovetop, crock pot
Time:   over 5 hours

Made with black pepper, ground ginger, boneless sirloin steak, soy sauce, vinegar, brown sugar, onions, vegetable oil, garlic

Method:   outdoor grill
Time:   2-5 hours

Made with sesame seeds, sirloin tips, shallot, tamarind concentrate, rum, chipotle pepper in adobo sauce, brown sugar, soy sauce, salt and freshly ground black pepper...

Method:   outdoor grill
Time:   2-5 hours

Made with maple syrup, fresh ginger root, spareribs, garlic, green onions, ketchup, hoisin sauce, soy sauce, white vinegar

Method:   outdoor grill, stovetop
Time:   over 5 hours

Made with Wood Ear mushrooms, boneless pork chops, cornstarch, orange juice, soy sauce, hoisin sauce, peanut or vegetable oil, eggs, Napa cabbage or green cabbage...

Method:   stovetop
Time:   under 30 minutes

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Made with vegetable oil, sesame oil, rice vinegar, sugar, soy sauce, cayenne pepper, cabbage, bok choy, snow peas, green onion


Time:   1-2 hours

Made with sugar, chicken, lemongrass, lemon, spring onions, salt, black pepper, oil, fresh red chilies

Method:   stovetop
Time:   30-60 minutes

Made with teriyaki sauce, chow mein noodles, lettuce, broccoli, cauliflower, red bell pepper, chicken breast halves, roots, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with coconut milk, water, chili powder, paprika, ground turmeric, garlic, fresh ginger, ground coriander, cumin, palm sugar (jaggary) or soft brown sugar

Method:   stovetop
Time:   under 30 minutes

Made with salt, linguine or spaghetti pasta, boneless skinless chicken breasts, soy sauce, lemon juice, non-stick cooking spray, canola oil, yellow onion, carrot

Method:   stovetop
Time:   under 30 minutes

Made with chili sauce, rice vinegar, green papaya, beef jerky, peanuts, cilantro, lime, nuoc nam


Time:   under 30 minutes

Made with oil, brown sugar, fish sauce, eggs, frozen corn kernels, spring onions, fresh ginger, garlic, coriander leaves, cornflour

Method:   stovetop
Time:   under 30 minutes

Made with white sesame seeds, spinach, water, salt, soy sauce, sesame oil, sesame salt, Korean red pepper threads

Method:   stovetop
Time:   30-60 minutes

Made with salt, all-purpose flour, whole wheat flour, evaporated milk, egg, cabbage head, carrots, onion, celery, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with extra-firm tofu, teriyaki sauce, rice vinegar or white wine vinegar, vegetable oil, loose green tea, green tea bags, fresh ginger, garlic, daikon...

Method:   stovetop
Time:   under 30 minutes

Made with lemon, vegetable oil, flour, London broil or top round beef, soy sauce, mirin, fresh ginger root, scallions

Method:   stovetop
Time:   1-2 hours

Made with scallion, sesame oil, potatoes, soy sauce, sugar, garlic, sesame seeds

Method:   stovetop
Time:   30-60 minutes

Made with hot chili peppers, cilantro, fish sauce, onion, squid, lemongrass, lime or lemon juice, scallions, mint, ginger root

Method:   stovetop
Time:   30-60 minutes

Made with bean sprouts, water, egg roll wrappers, shrimp, sherry, salt, cornstarch, oil, celery, sugar

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, water, fresh thin-stalked asparagus, whole wheat Udon noodles, carrots, sesame oil or lemon-pepper oil, fresh ginger root, shiitake...


Time:   30-60 minutes

Made with dried hot red pepper flakes, bean-thread noodles, peanut or light olive oil, onion, garlic, cabbage, tomatoes, fresh mung bean sprouts, firm tofu, rice...

Method:   stovetop
Time:   30-60 minutes

Made with dried ginger, garlic, egg noodles, water, soy sauce, vinegar, sugar, cornstarch, vegetable oil, scallions

Method:   stovetop
Time:   under 30 minutes

Made with celery, carrot, dry sherry, garlic, vermicelli pasta, turnip, scallions, mushrooms, snow peas, mung bean sprouts

Method:   stovetop
Time:   30-60 minutes

Made with sweet onion, sesame seeds, soy sauce, sugar, rice vinegar, hot paprika or cayenne pepper, sesame oil, black pepper, romaine lettuce


Time:   under 30 minutes

Made with soy sauce, cellophane noodles, dried shrimp, dried medium shiitake mushrooms, vegetable oil, garlic, fresh ginger, scallions, Napa cabbage...

Method:   stovetop
Time:   1-2 hours

Made with salt, avocado, lime juice, lump crab meat, lemon juice, mayonnaise, cilantro, scallion, black pepper


Time:   under 30 minutes

Made with five-spice powder, cayenne pepper, shallots, garlic, fresh ginger root, olive oil, tomato paste, hoisin sauce, rice wine vinegar

Method:   oven, stovetop
Time:   2-5 hours

Made with vegetable stock, mushrooms, spinach, light soy sauce, cider vinegar, black pepper, sesame oil, hot pepper oil, tofu, cornstarch

Method:   stovetop
Time:   under 30 minutes

Made with chicken pieces with bone, milk, spicy Thai peanut bake

Method:   oven
Time:   30-60 minutes

Made with oil, flank steak, egg white, soy sauce, chili paste with garlic, cornstarch, sugar, sesame oil, garlic

Method:   stovetop
Time:   30-60 minutes

Made with chicken, vegetable oil, sesame oil, rice stick noodles, wonton wrappers, carrot, bean sprouts, celery, green onions

Method:   stovetop
Time:   under 30 minutes

Made with sesame seeds, shrimp, mayonnaise, green onion, nori, English cucumber


Time:   under 30 minutes

Made with water chestnuts, fresh ginger, garlic, pea pods, mushrooms, soy sauce, crushed red pepper, hoisin sauce, sherry, chili sauce

Method:   stovetop
Time:   under 30 minutes

Made with black peppercorns, dried shrimp paste, ground nutmeg, red chilies, French shallots, oil, lemongrass, garlic, fresh coriander roots, fresh coriander stems

Method:   stovetop
Time:   under 30 minutes

Made with whole fish, crushed red chile flakes, garlic, sesame oil, fresh ginger, green onions, brown sugar, toasted sesame seeds

Method:   outdoor grill
Time:   30-60 minutes

Made with soy sauce, ground beef, onions, garlic, ginger, dry crushed red pepper, sesame oil, cornstarch, beef broth, hoisin sauce

Method:   stovetop
Time:   under 30 minutes

Made with lettuce, red chili pepper, mussels, lemongrass, shallots, Thai chili peppers, mint, fish sauce, lime or lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with green onions, egg, crab meat, creamed corn, chicken stock, condensed cream of chicken soup, water, corn kernels

Method:   stovetop
Time:   under 30 minutes

Made with chicken breast, shrimp, fish sauce, sugar, lime, fresh coriander, red leaf lettuce, peanuts, red chile pepper

Method:   stovetop
Time:   under 30 minutes

This is an amazing recipe for lobster fried rice that uses lots of traditional Chinese ingredients like bok choy, shiitake mushrooms, Chinese sausage, and bean sprouts

Method:   stovetop
Time:   30-60 minutes

Made with kelp ponzu sauce, wheat gluten cakes, beef, scallions, shiitake mushrooms, Napa cabbage, bamboo shoots, firm tofu

Method:   electric skillet/wok, stovetop
Time:   30-60 minutes

Made with soy sauce, honey, garlic, ginger root, chili oil or chili paste, green onions, round steak, peanut oil, cornstarch, flour

Method:   stovetop
Time:   30-60 minutes

Made with bell peppers, celery, wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Asian rice mix

Method:   stovetop
Time:   30-60 minutes

Made with Parmesan cheese, oregano, Tabasco sauce, Italian sausage, onions, tomatoes, zucchini, lemon juice, salt

Method:   stovetop
Time:   under 30 minutes

Made with pork, salt, rice flour, all-purpose flour, water, oil, white pepper, garlic, chilies

Method:   stovetop
Time:   under 30 minutes

If you are looking for a hearty fried rice dish, try this recipe that uses kielbasa sausage in it instead of the more common ham or chicken versions.

Method:   stovetop
Time:   under 30 minutes

Made with MSG, mirin, shoyu, dashi

Method:   stovetop
Time:   under 30 minutes

Made with water, flour, salt, egg yolk

Method:   stovetop
Time:   1-2 hours

Made with sugar, salt and pepper, shrimp, oil, onion, zucchini, red pepper, cashews or peanuts, chicken stock

Method:   stovetop
Time:   30-60 minutes

Made with chili bean paste, five-spice powder, lemongrass, sugar, shallots, garlic, fish sauce, soy sauce, sesame oil, peanut oil

Method:   outdoor grill
Time:   1-2 hours