In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Thai Corn Pancakes
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- #32574
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups frozen corn kernels
3 spring onions, finely sliced
1 piece (1.5 inch size) fresh ginger, finely grated
2 cloves garlic, crushed
1/2 cup chopped coriander leaves
1/4 cup cornflour
2 eggs, beaten
2 teaspoons fish sauce
1 teaspoon soft brown sugar
oil, for shallow frying
directions
Combine the corn, spring onion, ginger, garlic and coriander in a large bowl.
Blend the cornflour, egg, fish sauce and sugar in a separate bowl. Stir into corn mixture and beat with a wooden spoon.
Heat 1/2 inch of oil in a large pan. Add a tablespoon of mixture and cook over medium heat for 2 minutes or until crisp on base. Turn over gently and cook other side for 1 minute. Repeat with remaining mixture.
Drain on paper towels and serve immediately.
added by
gladysdinletir
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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