Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Thai-Style Crab Salad in Avocado
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- #38992
under 30 minutes
ingredients
1 ripe avocado
3 tablespoons lime juice
6 ounces cooked lump crab meat
1 teaspoon lemon juice
1/4 cup mayonnaise
2 tablespoons chopped cilantro
1 scallion, thinly sliced
1/4 teaspoon black pepper, or to taste
salt, if desired
directions
Split the avocado in half and remove the seed. Sprinkle the cut surfaces with 1 tablespoon of the lime juice to prevent browning.
Combine the crab meat, remaining lime juice, lemon juice, mayonnaise, cilantro, scallion, pepper and salt in a mixing bowl; mix well.
Divide this mixture between each avocado half, piling it high. Garnish with extra cilantro, if desired.
added by
preston_pittman
nutrition data
Nutritional data has not been calculated yet.Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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