Asian Cuisine

Made with ginger, garlic, cardamom seeds, butter, onion, chicken stock, padang leaf extract, coconut milk, Chinese dumpling sauce, cilantro

Method:   stovetop
Time:   under 30 minutes

Combine the delicious flavors of traditional fried rice recipes in an oven-baked version for simplicity.

Method:   oven
Time:   1-2 hours

Made with fresh parsley, chicken broth, creamed corn, cooked, diced chicken, cornstarch, water, egg whites

Method:   stovetop
Time:   under 30 minutes

Made with snow peas or China peas, celery, water chestnuts, whole dry roasted cashews, salad oil, cornstarch, sugar, water, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with peanuts, garlic, fresh ginger leaves, peanut butter, orange juice, cilantro, rice wine vinegar, peanut oil, lemon juice


Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with coconut milk, salt, rice, water, small tapioca pearls, sugar

Method:   stovetop
Time:   over 5 hours

Made with Dijon mustard, white distilled vinegar, boneless pork, vegetable oil, apricot halves, soy sauce, cornstarch

Method:   stovetop
Time:   under 30 minutes

Made with dried hot red pepper flakes, bean-thread noodles, peanut or light olive oil, onion, garlic, cabbage, tomatoes, fresh mung bean sprouts, firm tofu, rice...

Method:   stovetop
Time:   30-60 minutes

Made with sesame seeds, mayonnaise, mustard, sushi rice, water, asparagus, nori, seasoned rice vinegar, smoked salmon or prosciutto

Method:   stovetop
Time:   30-60 minutes

Made with chicken breasts, brown sugar, sherry, ginger root, soy sauce, garlic, cornstarch, vegetable oil, red bell pepper, onion

Method:   stovetop
Time:   30-60 minutes

Made with wasabi, green onion, cucumber, Spam, short-grain rice, rice vinegar, water, brown sugar, nori, carrot

Method:   stovetop
Time:   30-60 minutes

Made with pepper, white vinegar, sugar, spinach, soy sauce, sesame oil, sesame seeds, garlic

Method:   stovetop
Time:   under 30 minutes

Made with rice vinegar or white wine vinegar, sesame oil, chicken or vegetable broth, cucumbers, salt, mushrooms, scallions, salt and pepper

Method:   stovetop
Time:   2-5 hours

Made with fresh ginger root, soy sauce, boneless, skinless chicken breasts, bok choy, mushrooms, shrimp, green onions, tofu, cayenne, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt

Method:   stovetop
Time:   30-60 minutes

Made with rice, green onions, soy sauce, hoisin sauce, white wine, green onion, brown sugar, ginger, liquid smoke, whole chicken

Method:   oven
Time:   over 5 hours

Made with salt, peanut oil, flank steak, soy sauce, dry sherry, cornstarch, frozen broccoli, garlic, fresh ginger

Method:   stovetop
Time:   under 30 minutes

Made with fish sauce, lime juice, beef skirt steak, sea salt, black pepper, Thai basil leaves, mint leaves, red onion, cucumber, cilantro leaves

Method:   outdoor grill
Time:   under 30 minutes

Made with celery, carrot, dry sherry, garlic, vermicelli pasta, turnip, scallions, mushrooms, snow peas, mung bean sprouts

Method:   stovetop
Time:   30-60 minutes

Made with kosher salt, red pepper flakes, sugar, napa cabbage, Korean pickling salt, scallions, carrot, ginger, garlic, candied ginger


Time:   over 5 hours

Made with garlic, boneless loin chops (pork or lamb), soy sauce, vinegar, brown sugar, crushed red pepper flakes or hot sauce, oil

Method:   stovetop
Time:   under 30 minutes

Made with green bell pepper, white pepper, oil, soy sauce, garlic, Thai basil leaves, chile paste in soybean oil, ground chicken, white onions

Method:   stovetop
Time:   under 30 minutes

Made with Parmesan cheese, oregano, Tabasco sauce, Italian sausage, onions, tomatoes, zucchini, lemon juice, salt

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, orange marmalade, soy sauce, white vinegar, hot pepper sauce, cornstarch, vegetable oil, fresh ginger, garlic, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with canola oil, yellow onion, cabbage, eggs, soy sauce, garlic powder, salt, black pepper, bamboo shoots, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, sugar, cornstarch, crushed red pepper, sesame or vegetable oil, vegetable oil, onion, green bell pepper, carrot, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with shoyu, green onion, watercress, bean sprouts, firm tofu, tomatoes, taegu, Maui onion, pickled daikon

Method:   stovetop
Time:   30-60 minutes

Made with wild rice, red bell pepper, onion, garlic, fresh ginger, butter, celery, pea pods, broccoli florets, mushrooms

Method:   stovetop
Time:   30-60 minutes

Made with ice cream, bananas, egg roll wraps, olive oil, egg

Method:   stovetop
Time:   under 30 minutes

Made with green and red bell pepper, tofu or tempeh, olive oil, garlic, onion, pineapple chunks, soy sauce, cornstarch or arrowroot, pineapple juice, powdered or freshly grated...

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic

Method:   stovetop
Time:   under 30 minutes

Made with coriander, basil or mint, lime, chicken broth, unsweetened coconut milk, ginger, fish sauce, Chinese chili sauce, boneless, skinless chicken breast, green onions

Method:   stovetop
Time:   under 30 minutes

Made with extra-firm tofu, teriyaki sauce, rice vinegar or white wine vinegar, vegetable oil, loose green tea, green tea bags, fresh ginger, garlic, daikon...

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, water, fresh thin-stalked asparagus, whole wheat Udon noodles, carrots, sesame oil or lemon-pepper oil, fresh ginger root, shiitake...


Time:   30-60 minutes

Made with vegetable stock, mushrooms, spinach, light soy sauce, cider vinegar, black pepper, sesame oil, hot pepper oil, tofu, cornstarch

Method:   stovetop
Time:   under 30 minutes

Made with ground pepper, salt, lemon juice, butter, oil, carrots, mushrooms, green onions

Method:   stovetop
Time:   under 30 minutes

Made with bean sprouts, soba noodles or angel hair pasta, green onions, egg whites, beef broth, egg, soy sauce, sugar, fresh ginger, beef tenderloin

Method:   stovetop
Time:   under 30 minutes

Made with beef boneless sirloin or round steak, salt, white pepper, broccoli, cornstarch, soy sauce, sesame oil, chicken broth, vegetable oil, garlic

Method:   stovetop
Time:   under 30 minutes

Made with salt, frozen potatoes O'Brien, steak, Worcestershire sauce, garlic, oil, green onions, frozen whole kernel corn

Method:   stovetop
Time:   under 30 minutes

Made with butter, garlic, shrimp, mushrooms, scallions, red bell pepper, fresh or frozen peas, rum, heavy cream, fresh basil

Method:   stovetop
Time:   under 30 minutes

Made with chili powder, sugar, cornstarch, ground meat, fish sauce, olive oil

Method:   rice cooker/steamer
Time:   2-5 hours

Fried rice is so popular that many other cultures come up with their own versions, like this Cajun style recipe. It uses andouille sausage, okra, and a Cajun spice blend.

Method:   stovetop
Time:   under 30 minutes

Made with cornstarch, fettuccine pasta, green onions, garlic, sesame or olive oil, ginger, mushrooms, cilantro, soy sauce, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots

Method:   stovetop
Time:   under 30 minutes

Made with ground coriander, ground ginger, vinegar, oil, leg or shoulder of lamb, peanuts, peanut oil, onion, garlic

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with wheat noodles, soy sauce, oyster sauce, sesame oil, brown sugar, water, canola or peanut oil, tofu, carrot, broccoli florets

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, ground ginger, boneless sirloin steak, soy sauce, vinegar, brown sugar, onions, vegetable oil, garlic

Method:   outdoor grill
Time:   2-5 hours

Made with salt, linguine or spaghetti pasta, boneless skinless chicken breasts, soy sauce, lemon juice, non-stick cooking spray, canola oil, yellow onion, carrot

Method:   stovetop
Time:   under 30 minutes

Made with dried ginger, garlic, egg noodles, water, soy sauce, vinegar, sugar, cornstarch, vegetable oil, scallions

Method:   stovetop
Time:   under 30 minutes

Made with five-spice powder, cayenne pepper, shallots, garlic, fresh ginger root, olive oil, tomato paste, hoisin sauce, rice wine vinegar

Method:   oven, stovetop
Time:   2-5 hours