Made with brown sugar, ginger, cornflour, sesame oil, rump steak, oil, chili powder, lemon rind, lemon juice, orange
Method: stovetop
Time: under 30 minutes
Asian Cuisine

All your favorite Asian recipes are here! Pad Thai, sushi, Chinese buffet-style recipes and more.
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Chau Ngau Yuk (Beef With Orange And Lemon)
Burmese Coconut Rice
Made with salt, milk, shredded coconut, long grain rice, onions, peanut oil
Method: stovetop
Time: 1-2 hours
Traditional Mandarin Fried Rice
Made with white pepper, soy sauce, canola oil, eggs, green onions, garlic, fresh ginger root, rice, fully cooked ham
Method: stovetop
Time: under 30 minutes
Crispy Vietnamese Crepes With Shrimp, Pork And Bean Sprouts
Made with boneless pork loin, vegetable oil, salt, turmeric, scallions, water, cornstarch, white rice flour, unsweetened coconut milk, dried...
Method: stovetop
Time: 30-60 minutes
Cantonese Chow Mein
Made with onion, celery, chicken broth, soy sauce, sugar, cornstarch, egg yolk, ground pepper, mushrooms
Method: stovetop
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Chinese Ramen Noodle Salad
Made with sugar, oil, cabbage, scallions, Ramen noodles, almonds, butter or margarine, rice wine vinegar
Method: stovetop
Time: under 30 minutes
Potstickers With Dipping Sauce And Homemade Gyoza Wrappers
Made with all-purpose flour, soy sauce, sesame oil, garlic, green onions, water, hoisin sauce, ginger
Method: stovetop
Time: 30-60 minutes
Thai Pork Tenderloin with Spicy Dipping Sauce
Made with garlic, lemon juice, chili powder, vegetable oil, soy sauce, rice vinegar or white vinegar, molasses, water, crushed red pepper
Method: oven, outdoor grill
Time: 1-2 hours
Chinese Eggplant in Garlic Sauce
Made with garlic, hot sauce, soy sauce, red wine vinegar, sugar, tomato sauce, tomato paste, sherry
Method: stovetop
Time: over 2 hours
Slow Cooker Steak Teriyaki
Made with water, cornstarch, garlic, chuck steak, soy sauce, pineapple chunks, pineapple juice, gingerroot, sugar, vegetable oil
Method: crock pot
Time: over 5 hours
Easy Lo Mein
Made with cornstarch, fettuccine pasta, green onions, garlic, sesame or olive oil, ginger, mushrooms, cilantro, soy sauce, chicken broth
Method: stovetop
Time: under 30 minutes
Thai Tea Smoothie
You don't just grab a drink; you grab an experience with this Thai tea smoothie. Arm yourself with a spoon or straw and reinvent your refreshment routine.
Time: under 30 minutes
Sesame Chicken on a Stick
Made with sesame seeds, bamboo skewers, soy sauce, ground cinnamon, honey, sesame oil, sweet onion, chicken breast
Method: outdoor grill
Time: 1-2 hours
Chinese Plum Sauce
Made with apricots, plums, apple cider vinegar, sugar, water, dark brown sugar, corn syrup, fresh ginger root, salt
Method: stovetop
Time: 2-5 hours
Pan Fried Coconut Chicken
Made with oil, skinless, boneless chicken breast halves, coconut milk, lime, soy sauce, salt and pepper, flour, eggs, sweetened shredded coconut
Method: stovetop
Time: over 5 hours
Spinach (Korean Sigumchi Namul)
Made with pepper, white vinegar, sugar, spinach, soy sauce, sesame oil, sesame seeds, garlic
Method: stovetop
Time: under 30 minutes
Asian Tossed Salad
Made with black pepper, salad oil, Accent seasoning mix, vinegar, lettuce, chicken flavored Ramen noodles, sunflower seeds, almonds, salt
Time: under 30 minutes
Chinese Steamed Buns with Pork Stuffing
Made with MSG, rice wine, sesame seed oil, salt, ground pepper, cornstarch or potato flour, all-purpose unbleached flour, sugar
Method: stovetop
Time: over 5 hours
Bak Kut Teh (Chinese Soup)
Made with sugar, garlic, preserved brown soya beans, star anise, cinnamon bark, black peppercorns, peppercorns, salt, chicken bouillon cube
Method: stovetop
Time: over 2 hours
Asian-Style Vegetables
Made with teriyaki sauce, butter, mushrooms, frozen peas, almond slivers, garlic, fresh ginger root
Method: stovetop
Time: under 30 minutes
Cantonese Soup
Made with red Thai peppers, tiger lily buds, chicken broth, hot chili oil, sesame oil, cornstarch, shiitake mushrooms, water, tofu, pork loin
Method: stovetop
Time: under 30 minutes
Bulgogi (Korean Beef Stir-fry)
Made with Japanese or Korean-style soy sauce, sesame oil, kiwi fruit, sugar, black pepper, onion, garlic, green onions, Korean or Japanese cooking rice wine
Method: stovetop, microwave
Time: 2-5 hours
Nuoc Cham-Dipping Sauce or Salad Dressing
Made with lime juice, rice wine vinegar, dried red chiles, garlic, fish sauce, sugar
Time: under 30 minutes
Indonesian Potato and Beef Perkedel
Made with garlic, shallots, baking potatoes, salt, black pepper, ground coriander, nutmeg, fresh parsley, egg, peanut oil
Method: stovetop
Time: under 30 minutes
Copycat China Royal Ginger-Garlic Shrimp
Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic
Method: stovetop
Time: under 30 minutes
PF Chang's Chili-Orange Chilled Noodles
Made with carrots, scallion, cilantro, peanuts, chili oil, soy sauce, cider vinegar, sugar, kosher salt
Method: stovetop
Time: under 30 minutes
Chinese Style Roast Turkey
Made with cilantro, soy sauce, sugar, oyster sauce, five-spice powder, garlic, whole turkey, scallions
Method: oven
Time: 2-5 hours
Asian Lime & Coriander Dressing
Made with salt and freshly ground black pepper, grated ginger root, lime juice, peanut oil, coriander, sesame oil, sambal oelek
Time: under 30 minutes
Asian Guacamole
Made with sugar, cider vinegar, seasoned rice vinegar, potsticker skins, sesame seeds, avocado, pickled ginger
Method: stovetop, oven
Time: under 30 minutes
Steamed Rice Cake With Mung Beans
Made with sugar, salt, glutinous rice, yellow mung beans
Method: rice cooker/steamer
Time: over 5 hours
Chinese Chicken & Shrimp Soup
Made with fresh ginger root, soy sauce, boneless, skinless chicken breasts, bok choy, mushrooms, shrimp, green onions, tofu, cayenne, cilantro
Method: stovetop
Time: under 30 minutes
Beef Tataki with Ponzu Sauce
Made with vegetable oil, black pepper, mirin, green onions, garlic, lemon, soy sauce
Method: oven
Time: over 2 hours
Beef with Cantonese Oyster Sauce
Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt
Method: stovetop
Time: 30-60 minutes
Beef With Crispy Basil
Made with edible flowers, carrot, beef flank steak or top round steak, fish sauce, soy sauce, sugar, garlic, black pepper, fresh basil, oil or shortening
Method: oven, stovetop
Time: 30-60 minutes
Chinese Braised Pork Chops and Cabbage Sauce
Made with Napa cabbage, boneless pork chops, chicken stock, soy sauce, fresh ginger root, garlic, sugar, cornstarch, chili flakes, pepper
Method: oven
Time: 1-2 hours
Chicken Fried Brown Rice
Made with frozen peas, rice wine vinegar, vegetable oil, chicken breast, bell pepper, green onion, brown rice, soy sauce
Method: stovetop
Time: 30-60 minutes
Chinese Smoked Chicken
Made with rice, green onions, soy sauce, hoisin sauce, white wine, green onion, brown sugar, ginger, liquid smoke, whole chicken
Method: oven
Time: over 5 hours
Chinese Stir-Fried Spare Ribs
Made with hoisin sauce, fresh ginger, green bell pepper, garlic, oil, soy sauce, dry sherry, tomato puree
Method: stovetop
Time: 30-60 minutes
Easy Asian Soup
Made with coriander, basil or mint, lime, chicken broth, unsweetened coconut milk, ginger, fish sauce, Chinese chili sauce, boneless, skinless chicken breast, green onions
Method: stovetop
Time: under 30 minutes
Asian Trout Bundles
Made with trout fillets, sugar, ground ginger, green onions, sweet red pepper, soy sauce, red wine vinegar, sesame oil, ginger
Method: oven
Time: under 30 minutes
Cambodian Green Mango Salad
Made with salt and pepper, chile paste, chunky peanut butter, fish sauce, lime, fish powder, green mango, green tomato, shallots, pickling cucumbers
Time: under 30 minutes
Cantonese Roast Duck
Made with honey, toothpicks, duck, wine, salt, green onion, root, five-spice powder or pepper
Method: oven
Time: over 5 hours
Beef Stir-Fry Using Ramen Noodles
Made with crushed red pepper, soy sauce, onion, beef flank steak, Ramen noodles, water, mushrooms, cornstarch, broccoli
Method: stovetop
Time: 1-2 hours
Indonesian Lamb Kebabs
Made with ground coriander, ground ginger, vinegar, oil, leg or shoulder of lamb, peanuts, peanut oil, onion, garlic
Method: outdoor grill, stovetop
Time: 2-5 hours
Chinese Beef and Broccoli
Made with salt, peanut oil, flank steak, soy sauce, dry sherry, cornstarch, frozen broccoli, garlic, fresh ginger
Method: stovetop
Time: under 30 minutes
Teriyaki Chicken Kabobs
Made with onions, green bell pepper, skinless boneless chicken breast halves, teriyaki sauce, sugar, vegetable oil, ground ginger, garlic, pineapple chunks
Method: outdoor grill
Time: 30-60 minutes
Stir-Fried Tuna
Made with snow peas or China peas, celery, water chestnuts, whole dry roasted cashews, salad oil, cornstarch, sugar, water, soy sauce
Method: stovetop
Time: under 30 minutes
Japanese Rice Pot With Shrimp & Vegetables
Made with snow peas, red pepper, dashi stock, soy sauce, mirin, sesame oil, scallions, peanut or canola oil, ginger, short-grain rice
Method: stovetop
Time: 30-60 minutes
Beef and Broccoli Stir-Fry
Made with soy sauce, brown sugar, sherry, sesame oil, garlic, dry ginger, broccoli, peanut or vegetable oil, pea pods
Method: stovetop
Time: under 30 minutes
Indonesian Chicken Coconut Curry
Made with chicken, chili powder, curry powder, turmeric, cumin, garlic, onions, tomatoes, cilantro, oil
Method: stovetop
Time: under 30 minutes
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
































































