Asian Cuisine

Made with raisins, sirloin steak, curry powder, salt, ground red pepper, vegetable oil, onion, garlic, rice, beef broth

Method:   stovetop
Time:   30-60 minutes

Made with hot chili peppers, cilantro, fish sauce, onion, squid, lemongrass, lime or lemon juice, scallions, mint, ginger root

Method:   stovetop
Time:   30-60 minutes

Made with oil, all-purpose flour, salt, alum, baking soda, ammonium bicarbonate, water

Method:   deep fryer
Time:   over 5 hours

Made with green onions or chives, spiny lobster, fresh cilantro, lettuce, oil, garlic, rice vinegar, soy sauce, sesame seeds


Time:   under 30 minutes

Made with soy sauce, ground beef, onions, garlic, ginger, dry crushed red pepper, sesame oil, cornstarch, beef broth, hoisin sauce

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with lettuce, red chili pepper, mussels, lemongrass, shallots, Thai chili peppers, mint, fish sauce, lime or lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with green bell pepper, white pepper, oil, soy sauce, garlic, Thai basil leaves, chile paste in soybean oil, ground chicken, white onions

Method:   stovetop
Time:   under 30 minutes

Made with bell peppers, celery, wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Asian rice mix

Method:   stovetop
Time:   30-60 minutes

Many cultures have their own take on the traditional fried rice. This recipe for Puerto Rican fried rice calls for cilantro, which gives it a unique flavor.

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, zucchini, celery, carrots, mung bean sprouts, water chestnuts, garlic, scallion, peanut oil, ginger

Method:   stovetop
Time:   under 30 minutes

Made with chicken broth, dried basil, dried oregano, chicken breast half, garlic, olive oil, zucchini, lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with ground coriander, vegetable oil, cumin, crushed red pepper flakes, coconut milk, sugar, fish sauce, salt, lime, parchment paper

Method:   microwave
Time:   under 30 minutes

Made with soy sauce, sugar, cornstarch, crushed red pepper, sesame or vegetable oil, vegetable oil, onion, green bell pepper, carrot, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with sesame seeds, mayonnaise, mustard, sushi rice, water, asparagus, nori, seasoned rice vinegar, smoked salmon or prosciutto

Method:   stovetop
Time:   30-60 minutes

Made with green and red bell pepper, tofu or tempeh, olive oil, garlic, onion, pineapple chunks, soy sauce, cornstarch or arrowroot, pineapple juice, powdered or freshly grated...

Method:   stovetop
Time:   under 30 minutes

Made with wasabi, green onion, cucumber, Spam, short-grain rice, rice vinegar, water, brown sugar, nori, carrot

Method:   stovetop
Time:   30-60 minutes

Made with lime juice, fish sauce, garlic, rice, pimiento, vegetable oil, sea scallops, baby bok choy, chives

Method:   stovetop
Time:   over 5 hours

Made with pickled ginger, green onion, rice wine vinegar, vegetable oil, sugar, wasabi powder, serrano chili, soy sauce, water, sesame oil


Time:   under 30 minutes

Made with pickled ginger, salmon roe, smoked salmon, sushi rice, seasoned rice vinegar, red bell pepper, yellow bell pepper, tamari or soy sauce, mirin, cucumber

Method:   oven, stovetop
Time:   1-2 hours

A cozy steak stir-fry with sliced beef and frozen veggies slow-cooked in a creamy sauce. Not much prep, lots of comfort, and just a little creativity goes into this dish.

Method:   crock pot
Time:   2-5 hours

Made with brown sugar, ginger, cornflour, sesame oil, rump steak, oil, chili powder, lemon rind, lemon juice, orange

Method:   stovetop
Time:   under 30 minutes

Made with white pepper, soy sauce, canola oil, eggs, green onions, garlic, fresh ginger root, rice, fully cooked ham

Method:   stovetop
Time:   under 30 minutes

Made with garlic, lemon juice, chili powder, vegetable oil, soy sauce, rice vinegar or white vinegar, molasses, water, crushed red pepper

Method:   oven, outdoor grill
Time:   1-2 hours

You don't just grab a drink; you grab an experience with this Thai tea smoothie. Arm yourself with a spoon or straw and reinvent your refreshment routine.


Time:   under 30 minutes

Made with oil, skinless, boneless chicken breast halves, coconut milk, lime, soy sauce, salt and pepper, flour, eggs, sweetened shredded coconut

Method:   stovetop
Time:   over 5 hours

Made with MSG, rice wine, sesame seed oil, salt, ground pepper, cornstarch or potato flour, all-purpose unbleached flour, sugar

Method:   stovetop
Time:   over 5 hours

Made with teriyaki sauce, butter, mushrooms, frozen peas, almond slivers, garlic, fresh ginger root

Method:   stovetop
Time:   under 30 minutes

Made with Japanese or Korean-style soy sauce, sesame oil, kiwi fruit, sugar, black pepper, onion, garlic, green onions, Korean or Japanese cooking rice wine

Method:   stovetop, microwave
Time:   2-5 hours

Made with parsley, barbecue sauce, top sirloin steak, beef broth, couscous, olive oil, red bell pepper, sweet onions

Method:   stovetop
Time:   under 30 minutes

Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt

Method:   stovetop
Time:   30-60 minutes

Made with edible flowers, carrot, beef flank steak or top round steak, fish sauce, soy sauce, sugar, garlic, black pepper, fresh basil, oil or shortening

Method:   oven, stovetop
Time:   30-60 minutes

Made with rice, green onions, soy sauce, hoisin sauce, white wine, green onion, brown sugar, ginger, liquid smoke, whole chicken

Method:   oven
Time:   over 5 hours

Made with coriander, basil or mint, lime, chicken broth, unsweetened coconut milk, ginger, fish sauce, Chinese chili sauce, boneless, skinless chicken breast, green onions

Method:   stovetop
Time:   under 30 minutes

Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops

Method:   crock pot, stovetop
Time:   over 5 hours

Made with snow peas, red pepper, dashi stock, soy sauce, mirin, sesame oil, scallions, peanut or canola oil, ginger, short-grain rice

Method:   stovetop
Time:   30-60 minutes

Made with cornstarch, water, long-grain white rice, boneless beef top round steak, sliced mushrooms, onion, beef broth, teriyaki sauce, sesame seed, dark sesame oil

Method:   stovetop, crock pot
Time:   over 5 hours

Made with teriyaki sauce, chow mein noodles, lettuce, broccoli, cauliflower, red bell pepper, chicken breast halves, roots, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with salt, all-purpose flour, whole wheat flour, evaporated milk, egg, cabbage head, carrots, onion, celery, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with lemon, vegetable oil, flour, London broil or top round beef, soy sauce, mirin, fresh ginger root, scallions

Method:   stovetop
Time:   1-2 hours

Made with black pepper, salt, fresh spinach, scallion, garlic, water, ground beef, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with dried ginger, garlic, egg noodles, water, soy sauce, vinegar, sugar, cornstarch, vegetable oil, scallions

Method:   stovetop
Time:   under 30 minutes

Made with salt, avocado, lime juice, lump crab meat, lemon juice, mayonnaise, cilantro, scallion, black pepper


Time:   under 30 minutes

Made with ground pepper, salt, lemon juice, butter, oil, carrots, mushrooms, green onions

Method:   stovetop
Time:   under 30 minutes

Made with chicken pieces with bone, milk, spicy Thai peanut bake

Method:   oven
Time:   30-60 minutes

Made with oil, flank steak, egg white, soy sauce, chili paste with garlic, cornstarch, sugar, sesame oil, garlic

Method:   stovetop
Time:   30-60 minutes

Made with cornstarch, soy sauce, sherry, noodles, beef, broccoli, garlic, ginger

Method:   stovetop
Time:   1-2 hours

Made with instant rice, soy sauce, vegetable oil, garlic, shrimp, green beans

Method:   stovetop
Time:   under 30 minutes

Made with pork, salt, rice flour, all-purpose flour, water, oil, white pepper, garlic, chilies

Method:   stovetop
Time:   under 30 minutes

The secret to giving this version of fried rice some zesty Mexican flavor is the addition of bloody Mary mix! What a great (and easy) way to zip up a simple rice side...

Method:   stovetop
Time:   30-60 minutes

Made with rice wine or dry sherry, whole goose, lemon, water, honey, soy sauce

Method:   oven, stovetop
Time:   over 5 hours