Asian Cuisine

Made with cornstarch, soy sauce, sherry, noodles, beef, broccoli, garlic, ginger

Method:   stovetop
Time:   1-2 hours

Made with Parmesan cheese, oregano, Tabasco sauce, Italian sausage, onions, tomatoes, zucchini, lemon juice, salt

Method:   stovetop
Time:   under 30 minutes

Made with canola oil, yellow onion, cabbage, eggs, soy sauce, garlic powder, salt, black pepper, bamboo shoots, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with pepper, white vinegar, sugar, spinach, soy sauce, sesame oil, sesame seeds, garlic

Method:   stovetop
Time:   under 30 minutes

Made with rice, green onions, soy sauce, hoisin sauce, white wine, green onion, brown sugar, ginger, liquid smoke, whole chicken

Method:   oven
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with salt, peanut oil, flank steak, soy sauce, dry sherry, cornstarch, frozen broccoli, garlic, fresh ginger

Method:   stovetop
Time:   under 30 minutes

Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops

Method:   crock pot, stovetop
Time:   over 5 hours

Made with coconut milk, salt, rice, water, small tapioca pearls, sugar

Method:   stovetop
Time:   over 5 hours

Made with dried hot red pepper flakes, bean-thread noodles, peanut or light olive oil, onion, garlic, cabbage, tomatoes, fresh mung bean sprouts, firm tofu, rice...

Method:   stovetop
Time:   30-60 minutes

Made with green bell pepper, white pepper, oil, soy sauce, garlic, Thai basil leaves, chile paste in soybean oil, ground chicken, white onions

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, orange marmalade, soy sauce, white vinegar, hot pepper sauce, cornstarch, vegetable oil, fresh ginger, garlic, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, sugar, cornstarch, crushed red pepper, sesame or vegetable oil, vegetable oil, onion, green bell pepper, carrot, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with chicken breasts, brown sugar, sherry, ginger root, soy sauce, garlic, cornstarch, vegetable oil, red bell pepper, onion

Method:   stovetop
Time:   30-60 minutes

Made with salt, frozen potatoes O'Brien, steak, Worcestershire sauce, garlic, oil, green onions, frozen whole kernel corn

Method:   stovetop
Time:   under 30 minutes

Made with ice cream, bananas, egg roll wraps, olive oil, egg

Method:   stovetop
Time:   under 30 minutes

Made with wasabi, green onion, cucumber, Spam, short-grain rice, rice vinegar, water, brown sugar, nori, carrot

Method:   stovetop
Time:   30-60 minutes

Made with lemongrass, garlic, salt, black pepper, chili flakes, curry paste or powder, whole chicken, coconut milk, water

Method:   stovetop
Time:   2-5 hours

Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic

Method:   stovetop
Time:   under 30 minutes

Made with ginger, garlic, cardamom seeds, butter, onion, chicken stock, padang leaf extract, coconut milk, Chinese dumpling sauce, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with rice wine or dry sherry, water, cornstarch, broccoli, baby corn or bamboo shoots, straw mushrooms, vegetable oil, green onion, ginger root, salt

Method:   stovetop
Time:   30-60 minutes

Made with coriander, basil or mint, lime, chicken broth, unsweetened coconut milk, ginger, fish sauce, Chinese chili sauce, boneless, skinless chicken breast, green onions

Method:   stovetop
Time:   under 30 minutes

Made with peanuts, garlic, fresh ginger leaves, peanut butter, orange juice, cilantro, rice wine vinegar, peanut oil, lemon juice


Time:   under 30 minutes

Made with extra-firm tofu, teriyaki sauce, rice vinegar or white wine vinegar, vegetable oil, loose green tea, green tea bags, fresh ginger, garlic, daikon...

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, water, fresh thin-stalked asparagus, whole wheat Udon noodles, carrots, sesame oil or lemon-pepper oil, fresh ginger root, shiitake...


Time:   30-60 minutes

Made with celery, carrot, dry sherry, garlic, vermicelli pasta, turnip, scallions, mushrooms, snow peas, mung bean sprouts

Method:   stovetop
Time:   30-60 minutes

Made with kosher salt, red pepper flakes, sugar, napa cabbage, Korean pickling salt, scallions, carrot, ginger, garlic, candied ginger


Time:   over 5 hours

Made with garlic, boneless loin chops (pork or lamb), soy sauce, vinegar, brown sugar, crushed red pepper flakes or hot sauce, oil

Method:   stovetop
Time:   under 30 minutes

Made with bean sprouts, soba noodles or angel hair pasta, green onions, egg whites, beef broth, egg, soy sauce, sugar, fresh ginger, beef tenderloin

Method:   stovetop
Time:   under 30 minutes

Made with beef boneless sirloin or round steak, salt, white pepper, broccoli, cornstarch, soy sauce, sesame oil, chicken broth, vegetable oil, garlic

Method:   stovetop
Time:   under 30 minutes

Made with shrimp, bean sprouts, red bell pepper, English cucumber, green onions, mint, fresh cilantro, fish sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with shoyu, green onion, watercress, bean sprouts, firm tofu, tomatoes, taegu, Maui onion, pickled daikon

Method:   stovetop
Time:   30-60 minutes

Made with wild rice, red bell pepper, onion, garlic, fresh ginger, butter, celery, pea pods, broccoli florets, mushrooms

Method:   stovetop
Time:   30-60 minutes

Made with butter, garlic, shrimp, mushrooms, scallions, red bell pepper, fresh or frozen peas, rum, heavy cream, fresh basil

Method:   stovetop
Time:   under 30 minutes

Fried rice is so popular that many other cultures come up with their own versions, like this Cajun style recipe. It uses andouille sausage, okra, and a Cajun spice blend.

Method:   stovetop
Time:   under 30 minutes

Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots

Method:   stovetop
Time:   under 30 minutes

Made with salt, linguine or spaghetti pasta, boneless skinless chicken breasts, soy sauce, lemon juice, non-stick cooking spray, canola oil, yellow onion, carrot

Method:   stovetop
Time:   under 30 minutes

Made with fish sauce, lime juice, beef skirt steak, sea salt, black pepper, Thai basil leaves, mint leaves, red onion, cucumber, cilantro leaves

Method:   outdoor grill
Time:   under 30 minutes

Made with dried ginger, garlic, egg noodles, water, soy sauce, vinegar, sugar, cornstarch, vegetable oil, scallions

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, toasted sesame seeds, salt, water, jasmine rice, edamame, peanut oil

Method:   stovetop
Time:   30-60 minutes

Made with vegetable stock, mushrooms, spinach, light soy sauce, cider vinegar, black pepper, sesame oil, hot pepper oil, tofu, cornstarch

Method:   stovetop
Time:   under 30 minutes

Made with green onions, egg, crab meat, creamed corn, chicken stock, condensed cream of chicken soup, water, corn kernels

Method:   stovetop
Time:   under 30 minutes

Made with red onion, broccoli, rice stick noodles, soy sauce, oyster sauce, brown sugar, canola oil, extra firm tofu, garlic, Thai chile

Method:   stovetop
Time:   under 30 minutes

Made with pork, salt, rice flour, all-purpose flour, water, oil, white pepper, garlic, chilies

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, shiitaki mushrooms, non-stick cooking spray, soy sauce, rice vinegar, sugar, chicken breast halves

Method:   stovetop
Time:   under 30 minutes

Create a delicious and authentic Pad Ki Mao with shrimp, chicken, and tofu. This recipe brings Thai street food to your kitchen with a mix of...

Method:   stovetop
Time:   under 30 minutes

Made with sesame seeds, mayonnaise, mustard, sushi rice, water, asparagus, nori, seasoned rice vinegar, smoked salmon or prosciutto

Method:   stovetop
Time:   30-60 minutes

Made with green and red bell pepper, tofu or tempeh, olive oil, garlic, onion, pineapple chunks, soy sauce, cornstarch or arrowroot, pineapple juice, powdered or freshly grated...

Method:   stovetop
Time:   under 30 minutes

Made with shrimp, Chinese cabbage, forest mushrooms, lemon juice, Enoki mushrooms, pea pods, green onions, spinach, water chestnuts, bamboo shoots


Time:   30-60 minutes

Made with sirloin or rib-eye, rice vinegar, soy sauce, mirin, scallions

Method:   outdoor grill
Time:   under 30 minutes

Made with brown sugar, ginger, cornflour, sesame oil, rump steak, oil, chili powder, lemon rind, lemon juice, orange

Method:   stovetop
Time:   under 30 minutes