Got prunes, sugar, corn syrup, and water? Make this creamy prune butter in a snap. Great for spreading on toast or as a dip, and it even stores well.
Time: under 30 minutes
Condiments

A condiment is a flavor enhancer for food. Ketchup, mustard and mayonnaise are some of the most popular condiments. Now you can make them at home with our tasty recipes. We also have recipes for flavored oil, gourmet flavors of butter, infused vinegar recipes and more.
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Prune Butter
Bajan Seasoning Hot Sauce
Made with onions, green onions, garlic, habanero chilies, fresh parsley, fresh thyme, fresh marjoram, vinegar, ground cloves, Worcestershire sauce
Time: over 5 hours
Fig-and-Ginger Chutney
Made with balsamic vinegar, whole cloves, mustard seeds, raisins, red wine vinegar, honey, crystallized ginger, fresh figs
Method: stovetop
Time: under 30 minutes
Brazilian Pepper Sauce
Made with salt, black peppercorns, olive oil, lemon juice, all purpose seasoning, garlic, fresh parsley, tomato paste
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Cranberry Orange Vinegar
Made with rosemary sprigs, white vinegar, fresh cranberries, orange juice, honey, orange zest
Method: stovetop
Time: over 5 hours
Onion Lemon Chutney
Made with ground allspice, Vidalia onions, lemons, currants or raisins, sugar, white wine vinegar, fresh ginger root
Method: stovetop
Time: 1-2 hours
Avocado Hot Sauce
Made with onion, red or green bell pepper, salt, olive oil, red wine vinegar, red pepper flakes, avocado, tomato
Time: under 30 minutes
Maple Mustard
Made with cider vinegar, dry mustard, maple syrup, egg yolks
Method: stovetop
Time: over 5 hours
Habanero Ketchup
Made with cloves, ketchup, orange juice, dried habanero chile, molasses, Worcestershire sauce
Time: under 30 minutes
Chickasaw Hot Sauce
Made with molasses, vinegar, Tabasco sauce, Worcestershire sauce, lemon juice, onion, garlic, brown sugar, cayenne pepper, dry mustard
Method: stovetop
Time: 1-2 hours
Grainy Raspberry Mustard
Made with raspberry jam, mustard seeds, dry mustard, water, white wine, raspberry vinegar, salt
Method: stovetop
Time: 2-5 hours
Cantaloupe Butter
Made with ground nutmeg, cantaloupe, sugar, lemon
Method: stovetop
Time: 2-5 hours
Vinegar Pepper Sauce
Made with salt, cider vinegar, cayenne pepper, black pepper
Time: under 30 minutes
Cajun Barbecue Butter
Cajun barbecue butter is a delicious and easy way to add some extra kick to your foods. Use it to saute shrimp, baste on corn on the cob, melt over a grilled steak, or slather on...
Time: under 30 minutes
Whiskey Hot Wing Sauce
Made with salt and pepper, whiskey, hot sauce, horseradish
Method: stovetop
Time: under 30 minutes
Chile De Arbol Hot Sauce
Made with cumin seeds, allspice berries, ground allspice, whole cloves, ground cloves, dried oregano, salt, garlic
Method: stovetop
Time: over 5 hours
Cajun-Style Butter Sauce
Made with lemon juice, Worcestershire sauce, butter, shallot, flour, stock, Cajun seasoning blend, hot sauce
Method: stovetop
Time: under 30 minutes
Hot and Spicy Pepper And Apricot Chutney
Made with mustard seeds, red pepper flakes, red bell peppers, dried apricots, raisins, onion, garlic, fresh ginger root, cumin seeds, salt
Method: stovetop
Time: 1-2 hours
Mango-Peach Chutney
Made with cayenne pepper, lime, sugar, distilled vinegar, white onion, garlic, ground cinnamon, salt, ground cloves, allspice
Method: stovetop
Time: 30-60 minutes
Bottled Hell
Made with water, salt, white vinegar, mango, kiwifruit, habanero chili pepper, lime, lemon, frozen orange juice concentrate
Method: stovetop
Time: 30-60 minutes
Ginger Orange Butter
Made with orange marmalade, butter, balsamic vinegar, crystallized ginger
Method: stovetop
Time: 1-2 hours
Brown Sugar And Peach Butter
Made with peaches, brown sugar, honey, salt, cloves, ginger, allspice, nutmeg
Method: stovetop
Time: 30-60 minutes
Microwave Lemon Butter Custard Sauce
Made with butter, sugar, cornstarch, lemon juice, water, eggs
Method: microwave
Time: under 30 minutes
Roasted Garlic with Garlic-Infused Olive Oil
Made with garlic, olive oil
Method: oven
Time: 1-2 hours
Green Peppercorn Mustard
Made with ground allspice, white mustard seeds, green peppercorns, honey, cider vinegar, salt, ground nutmeg
Time: over 5 hours
Eggplant Chutney
Made with ground cinnamon, whole cloves, garlic, eggplants, salt, water, tomatoes, vegetable oil, onion, green chile peppers
Method: stovetop
Time: 30-60 minutes
Chipotle Ketchup
Made with tequila, lime juice, cumin seeds, ketchup, chipotle chiles, adobo sauce
Method: stovetop
Time: under 30 minutes
Italian Panini Grill Spread
Made with oregano, garlic salt, butter, garlic, olive oil
Time: under 30 minutes
Creamy Eggless Mayonnaise
Eggless mayonnaise is a great option for those allergic to eggs or looking for a vegan-friendly mayo.
Time: under 30 minutes
Chili Jalapeno Butter
Made with lime, butter, jalapeno, vegetable oil, chili powder
Method: stovetop
Time: under 30 minutes
Sun-Dried Tomato & Basil Butter
Made with salt, fresh basil, butter, sun-dried tomatoes, garlic
Time: under 30 minutes
Homemade Scotch Bonnet Pepper Sauce
Made with onions, mangoes or papayas, carrots, cho cho squashes, allspice berries, fresh thyme, black peppercorns, sugar, ginger root, Scotch Bonnet peppers
Time: under 30 minutes
Fiery Hot Habanero Pepper Sauce
Made with habaneros, onion, garlic, sugar, malt vinegar
Method: stovetop
Time: under 30 minutes
Citrus-Herb Butter
Made with sugar, salt, lemon, orange, lime, butter, dried tarragon, dried basil, black pepper
Time: under 30 minutes
Homemade Mayonnaise Without Eggs
Made with soft tofu, wine vinegar, dry mustard, salt, vegetable oil
Time: under 30 minutes
Apple Brandy Butter
Made with ground cloves, orange blossom honey, unsweetened applesauce, sugar, ground cinnamon, apple brandy
Method: stovetop
Time: under 30 minutes
Sugar Free Pear Butter
Made with sugar substitute, water, lemon juice, pears, white grape juice, ground cinnamon, ground cloves, ground allspice
Method: stovetop
Time: 2-5 hours
Jack's Hot Sauce
Made with salt, cayenne pepper, ketchup, corn syrup, brown sugar, lemon juice, chili powder, onion, black pepper
Method: stovetop
Time: under 30 minutes
Plum Apricot Chutney
Made with salt, ground cinnamon, apricots, plums, sugar, malt vinegar, ground coriander, garam masala, chili powder
Method: stovetop
Time: 30-60 minutes
Guacamole Butter
Made with lime, butter, red onion, green bell pepper, avocado, salsa
Time: 1-2 hours
Basil Tomato Chutney
Made with chicken stock, tomato paste, tomatoes, onion, brown sugar, black pepper, salt, ground cloves, cayenne pepper, malt vinegar
Method: stovetop
Time: 2-5 hours
Rhubarb Relish
Made with black pepper, ground cloves, allspice, rhubarb, onion, brown sugar, vinegar, salt, cinnamon
Method: stovetop
Time: 30-60 minutes
Strawberry Almond Butter
Made with butter, powdered sugar, strawberries, almonds
Time: under 30 minutes
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.






























































