Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Chocolate Butter
- add review
- #20185
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 tablespoons butter
1 ounce semisweet chocolate
directions
Melt chocolate, set aside to cool.
Cream butter, beat in cooled chocolate.
Pour into small ramekins and chill until firm. You may use butter molds-refrigerate for 20 minutes, then pop out and store in plastic bag. Serve with warm brioche or croissants.
added by
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
see more chocolate sauce recipes
reviews & comments