Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Chocolate Butter
- add review
- #20185
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 tablespoons butter
1 ounce semisweet chocolate
directions
Melt chocolate, set aside to cool.
Cream butter, beat in cooled chocolate.
Pour into small ramekins and chill until firm. You may use butter molds-refrigerate for 20 minutes, then pop out and store in plastic bag. Serve with warm brioche or croissants.
added by
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
see more chocolate sauce recipes
reviews & comments