Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.

Get a taste of buttery maple syrup in every bite with this sweet compound butter. Use on pancakes, waffles, French toast, etc.

1 cup butter, softened
1/2 cup pure maple syrup
Place the softened butter in a mixing bowl. Beat on high speed with an electric mixer until the butter is fluffy and light.
Add the maple syrup and beat on low speed until fully incorporated.
Transfer the maple butter to a covered container and refrigerate for up to 2 weeks.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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