Made with ground sirloin, onions, celery, green bell pepper, eggs, milk, breadcrumbs, seasoning, barbecue sauce, salsa
Method: oven
Time: 1-2 hours
Meat And Poultry Dishes

Serve up some of our favorite meat and poultry dishes like classic beef and noodles, Hungarian goulash, or chicken alfredo casserole.
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Meatloaf Muffins With Barbecue Sauce
Hawaiian Chicken Wings
Made with Tabasco sauce, Worcestershire sauce, ginger, margarine, ketchup, garlic, chicken wings, bread crumbs, pineapple chunks, brown sugar
Method: oven
Time: 1-2 hours
Turkey Poulette A La Roosevelt
Made with salt and pepper, cream, flour, butter, mushrooms, green onions, cheddar cheese or Parmesan cheese, bacon, ham, turkey or chicken
Method: oven, stovetop
Time: under 30 minutes
Western Ranchero Bean Bake
Made with kidney beans, pinto beans, onion soup mix, ketchup, water, prepared mustard, brown sugar, vinegar, garbanzo beans/chick peas, pork and beans
Method: oven
Time: 2-5 hours
Tony Randall's Grilled Veal Chop with Bourbon-Cracked Black Pepper Sauce
Made with veal chops, salt and freshly ground black pepper, olive oil, white wine, dry red wine, bourbon, butter, salt, black...
Method: stovetop, oven, outdoor grill
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Grilled Meatloaf
Made with ground beef, ketchup, quick-cooking oats, black pepper, green bell pepper, egg, dried parsley, Worcestershire sauce, garlic powder, dried basil
Method: outdoor grill
Time: 1-2 hours
Kangaroo Tail Soup
Made with flour, water, butter, salt, kangaroo tail, beef, carrots, onions, herbs, pepper
Method: stovetop
Time: 2-5 hours
Short Ribs In Beer
Made with beer, beef short ribs, onions, onion soup mix
Method: oven
Time: 1-2 hours
Chicken With Bacon Tomato And Thyme
Made with fresh thyme, Roma tomatoes, red onion, bacon, boneless skinless chicken breast, olive oil, garlic
Method: oven
Time: 1-2 hours
Beef Tikka
Made with green chiles, chili powder, beef, papaya, ginger paste, garlic paste, salt, yogurt
Method: outdoor grill
Time: over 5 hours
Beef Burgers Provencal
Made with potatoes, ground beef, bread crumbs, zucchini, tomatoes
Method: stovetop
Time: under 30 minutes
German Grilled Ribs
Made with apple, apple butter, boneless country-style pork ribs, margarine or butter, apples, onion, dry white wine or apple juice, brown sugar, caraway seed, sauerkraut
Method: outdoor grill, stovetop
Time: 1-2 hours
Pressure Cooker Beef Montparnasse
Made with black pepper, salt, parsley, white wine, beef round steaks, shortening, bacon, white onions, red potatoes, mushrooms
Method: pressure cooker
Time: 30-60 minutes
Baked Rice With Sausage Peppers And Mushrooms
Made with dried basil, Parmesan cheese, chicken broth, olive oil, Italian sausage, onion, red bell pepper, mushroom, zucchini, white rice
Method: oven, stovetop
Time: 30-60 minutes
Ritz-Carlton Paniolo Rack Of Lamb
Made with red curry paste, frenched racks of lamb, sesame seeds, fermented black beans, hoisin sauce, honey, soy sauce, sherry, sesame oil
Method: stovetop, oven, outdoor grill
Time: 2-5 hours
Roast Leg of Lamb
Made with salt, leg of lamb, garlic, lemon juice, dried rosemary, black pepper
Method: oven
Time: 2-5 hours
Mushroom and Chicken Tourtiere
Made with mushrooms, chicken stock, breadcrumbs, bay leaf, thyme, marjoram, salt, ground cloves, black pepper, fresh parsley
Method: stovetop, oven
Time: 30-60 minutes
Leg Of Lamb In A Bag
Made with leg of lamb, dried mint, artichoke hearts, fresh mushrooms, onions, white wine, flour, cayenne pepper, salt, soy sauce
Method: oven
Time: 1-2 hours
Sticky Molasses-Balsamic Spare Ribs
Made with pork spare ribs, molasses, balsamic vinegar, salt, black pepper
Method: stovetop, oven
Time: over 5 hours
Spicy Chicken With Black Bean Puree
Made with fresh cilantro, cumin, ground red pepper, chicken breast halves, fajita seasoning, onion, olive oil, garlic, black beans, diced tomatoes and green chilies
Method: stovetop
Time: under 30 minutes
Rattlesnake Club's Pan Roasted Breast of Pheasant with Vanilla and Pears
Made with butter, shallots, vanilla bean, white wine, heavy cream, pear cider, preserved ginger, salt, black pepper, dry red...
Method: oven, stovetop
Time: over 5 hours
Roast Goose with Prune, Apple and Apricot Stuffing
Made with goose liver, orange, pork sausage meat, dried thyme, parsley, soft breadcrumbs, egg, nutmeg, salt and pepper
Method: oven, stovetop
Time: over 5 hours
Knockwurst with Sauerkraut Dinner
Made with beer, cornstarch, brown mustard, molasses, caraway seed, ground allspice, black pepper, rutabaga, cooked knockwurst, cooking apples
Method: stovetop
Time: 30-60 minutes
Leftover Chicken Or Turkey Casserole
Made with bread, eggs, onion, celery, margarine, chicken or turkey, rice, dried parsley, evaporated milk, chicken and rice soup
Method: oven, stovetop
Time: 1-2 hours
Beef Caper Patties
Made with black pepper, salt, egg, ground beef, bread, onions, capers, Dijon-style mustard, ketchup, Worcestershire sauce
Method: oven
Time: under 30 minutes
Mixed Greens With Fresh Pork Hock
Made with water, pork hock, onion, vegetable oil, garlic, vinegar, salt, red pepper flakes, turnip greens, mustard greens
Method: stovetop
Time: 2-5 hours
Zraziki Po Krakowsku (Polish Beef Roll-Ups)
Made with salt and pepper, water, round steak, bread crumbs, onion, egg, butter, parsley
Method: stovetop
Time: 2-5 hours
Vegetable Beef Goulash
Made with onion, mushrooms, green bell pepper, paprika, caraway seeds, dried marjoram, dried basil, salt, black pepper, beef stock
Method: stovetop
Time: 30-60 minutes
Carne Gisada Con Papas (meat And Potatoes)
Made with garlic, cumin, round steak, potatoes, tomato sauce, salt, black pepper
Method: stovetop
Time: 30-60 minutes
Honey Lemon Pork Chops
Made with flour, sour cream, black pepper, pork chops, vegetable oil, chili sauce, honey, lemon, salt
Method: stovetop
Time: 30-60 minutes
Crescent Chicken Bundles
Made with crushed seasoned stuffing croutons, cream cheese, butter or margarine, chives, milk, salt, black pepper, cooked chicken, refrigerated crescent rolls
Method: oven
Time: 30-60 minutes
Hamburger Creole
Made with sugar, stewed tomatoes, pepper, ground beef, salt, margarine, onion, mushrooms, celery, green pepper
Method: stovetop
Time: 30-60 minutes
Terrific Turkey Breast
Made with white wine, turkey breast, canola oil, onions, garlic, black pepper, salt, dried rosemary, dried sage, chicken broth
Method: stovetop, crock pot
Time: over 5 hours
Veal Parmesan With Pasta
Made with penne pasta, Parmesan cheese, roasted red pepper tomato sauce, ground veal, egg, frozen diced onions, Italian seasoning, Italian bread crumbs, olive oil
Method: oven, stovetop, microwave
Time: 30-60 minutes
Black Pepper & Balsamic Pork Chops
Made with thyme, balsamic vinegar, chicken broth, pork chops, salt, black pepper, olive oil, garlic, onions
Method: stovetop
Time: under 30 minutes
Veal Loin Chops With Brown Butter And Sage
Made with fresh sage, veal loin chops, butter
Method: stovetop
Time: under 30 minutes
Slow Cooker Cabbage Kielbasa Supper
Made with kielbasa or Polish sausage, cabbage, potatoes, onion, salt, black pepper, chicken broth
Method: crock pot
Time: over 5 hours
Caribou Meat Balls
Made with ground caribou, ground pork, quick oatmeal, bread, or cracker crumbs, onion, salt, garlic powder, prepared mustard, Worcestershire sauce, ketchup, egg
Method: stovetop
Time: 30-60 minutes
Cinnamon-Pecan Crusted Chicken
Made with eggs, milk, all-purpose flour, poultry seasoning, ground cinnamon, pecans, sugar, salt, black pepper, chicken breast halves
Method: stovetop
Time: under 30 minutes
Texas Cowboy Chili Beans
Made with dried pinto beans, garlic powder, beef chuck roast, tomatoes with green chile peppers, yellow onion, cumin, chili seasoning mix
Method: stovetop
Time: over 5 hours
Apple-Glazed Cornish Hens
Made with cinnamon, cornstarch, Cornish hens, apple juice, water
Method: oven, stovetop
Time: 1-2 hours
Western Chicken Wings
Made with garlic powder, cayenne pepper sauce, chicken wings, barbecue sauce, prepared mustard
Method: oven
Time: 1-2 hours
Meat Loaf Florentine With Mushroom Sauce
Made with egg, bread crumbs, milk, frozen chopped spinach, soy sauce, hot pepper sauce, ground beef, mushrooms, all-purpose flour
Method: oven, stovetop
Time: 1-2 hours
Chili Cheese Dog Casserole
Made with corn chips, beef hot dogs, flour tortillas, chili, Monterey jack cheese
Method: oven
Time: 30-60 minutes
Chinese BBQ Ribs
Made with five-spice powder, cayenne pepper, shallots, garlic, fresh ginger root, olive oil, tomato paste, hoisin sauce, rice wine vinegar
Method: oven, stovetop
Time: 2-5 hours
Broiled Italian Sausage
Made with dried oregano, sweet Italian sausages, white wine
Method: oven
Time: under 30 minutes
Chilaquiles Verdes Con Carne
Made with fresh cilantro, corn tortillas, vegetable oil, beef, salsa verde, crema mexicana or sour cream, queso asadero or Monterey Jack cheese
Method: stovetop, oven
Time: 30-60 minutes
Country Chicken Cobbler
Made with refrigerated buttermilk biscuits, frozen mixed vegetables, cream of potato soup, whole milk, black pepper, rotisserie chicken meat
Method: oven, stovetop
Time: 30-60 minutes
Beef Patties With Burgundy Mushrooms
Made with black pepper, dried oregano, mushrooms, ground beef, dry red wine, beef bouillon granules
Method: stovetop
Time: under 30 minutes
Lavender-Pepper-Fennel Steak
Made with dried lavender, steak sauce, butter, black pepper, white pepper, ground fennel, rib eye steak, canola oil
Method: stovetop
Time: under 30 minutes
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.





































































