Made with cheese, fresh parsley, ground beef or turkey, egg, French onion soup mix, stuffing mix, mushroom soup, water, sliced mushrooms
Method: oven
Time: 30-60 minutes
Meat And Poultry Dishes

Serve up some of our favorite meat and poultry dishes like classic beef and noodles, Hungarian goulash, or chicken alfredo casserole.
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Meatloaf Bundles
Great American Meatloaf
Made with black pepper, salt, Heinz 57 sauce, ground beef, egg, bread crumbs, onions, milk
Method: oven
Time: 1-2 hours
Bacon And Gorgonzola-Stuffed Burgers With Grilled Apples
Made with hamburger buns, canola oil, ground beef, Dijon mustard, Worcestershire sauce, salt, black pepper, gorgonzola cheese, bacon, apple
Method: outdoor grill
Time: under 30 minutes
Hot Dog Onions
Made with vinegar, red pepper flakes, olive oil, onion, water, tomato paste, corn syrup, cornstarch, salt
Method: stovetop
Time: 1-2 hours
Slow Cooker Plum Good Bbq Country Ribs
Made with pepper, chili sauce, plum jam, western or country style pork loin ribs, onion, garlic, Old Bay seasoning, brown sugar, BBQ sauce
Method: crock pot
Time: over 5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Haystack Dinner
Made with spaghetti or sloppy joe sauce, soda crackers, tortilla chips, cooked rice, iceberg lettuce, tomatoes, carrots, onions, ripe olives, green bell pepper
Method: stovetop
Time: under 30 minutes
Italian Burger with Tomato Sauce
Made with breadcrumbs, eggs, Parmesan cheese, salt and freshly ground black pepper, oil, Mozzarella cheese, olive oil, crushed plum tomatoes, onion
Method: stovetop
Time: 30-60 minutes
Meatloaf Burgers
Made with Italian seasoning, onion, celery, ground beef, salt, black pepper, tomato juice, garlic, ketchup, bay leaf
Method: crock pot
Time: over 5 hours
Crescent Roll Casserole
Made with sour cream, refrigerated crescent dinner rolls, ground beef, onion, crushed tomatoes, salt, black pepper, Cheddar cheese, Mozzarella cheese
Method: oven, stovetop
Time: 1-2 hours
Jamaican One Pot Chicken And Rice
Made with hot pepper sauce, Worcestershire sauce, garlic, lemon, salt and pepper, vegetable oil, brown sugar, instant rice, chicken stock, dark rum
Method: stovetop
Time: 1-2 hours
Baked Chicken Breasts In Mushroom Sauce
Made with mushrooms, white pepper, American cheese, chicken breast halves, flour, seasoned salt, butter, evaporated milk, chicken broth, cream of mushroom soup
Method: oven
Time: 1-2 hours
Delicious Deviled Chicken Wings
Made with garlic, butter, Dijon mustard, olive oil, lemon juice, Worcestershire sauce, Tabasco sauce, chili powder, salt, paprika
Method: oven, stovetop
Time: 1-2 hours
Meat Loaf With Stuffing
Made with seasoned stuffing mix, water, butter, ground beef, pork sausage, egg, bread, milk
Method: oven, stovetop
Time: 1-2 hours
Classic Italian Veal Marsala
Made with beef or chicken stock, Marsala wine, veal scallops, salt, black pepper, flour, butter, olive oil
Method: stovetop
Time: 30-60 minutes
Citrus-Glazed Turkey With Spicy Pineapple-Orange Marmalade
Made with red onion, orange juice, lime, lime juice, orange, garlic, jalapeno pepper, vegetable oil, turkey breast cutlets, crushed pineapple...
Method: outdoor grill, stovetop
Time: 2-5 hours
Dijon Turkey Schnitzel
Made with lemon, fresh parsley, olive oil, egg whites, water, Dijon mustard, salt, black pepper, seasoned bread crumbs, turkey breast cutlets
Method: stovetop
Time: under 30 minutes
Turkey Cutlets Saltimbocca
Made with white wine, butter, olive oil, turkey breast cutlets, salt and pepper, fresh sage, prosciutto
Method: oven, stovetop
Time: under 30 minutes
Hearty Chicken Pot Pie Casserole With Biscuits
Made with butter or margarine, onions, all-purpose flour, black pepper, chicken bouillon granules, chicken broth, milk, potatoes, frozen vegetable blend...
Method: oven, stovetop
Time: 30-60 minutes
Roasted Mediterranean Turkey With Fennel Olive Stuffing
Made with lemon juice, garlic, dried oregano, olive oil, salt and pepper, white bread, fennel, sweet onion
Method: oven, stovetop
Time: over 5 hours
Orient Restaurant's Pork Chow Mein
Made with chow mein noodles, lean pork, vegetable oil, salt, black pepper, chicken bouillon, onions, cornstarch, soy sauce, water
Method: stovetop
Time: under 30 minutes
Peanut Butter Orange Chicken
Made with teriyaki baste and glaze, whole broiler-fryer chicken, peanut butter, orange juice
Method: outdoor grill
Time: 1-2 hours
Zippy Slow Cooker Beef Tips
Made with rice, lemon-lime soda, dry onion soup mix, stew meat, mushrooms, cream of mushroom soup
Method: crock pot
Time: over 5 hours
Machine Shed Restaurant Pan-Fried Chicken With Pan Gravy
Made with chicken stock, margarine, chicken, buttermilk, flour, salt, black pepper
Method: oven, stovetop
Time: 2-5 hours
Czech Beef Goulash
Made with water, salt, paprika, beef, oil or fat, onion, green bell pepper
Method: stovetop
Time: 1-2 hours
Veal Spiedini With Prosciutto
Made with olive oil, fresh sage, veal cutlets, black pepper, prosciutto
Method: outdoor grill
Time: under 30 minutes
Middle Eastern Spiced Chicken Legs with Garlic Paste
Made with russet potato, smoked paprika, cumin, cinnamon, cayenne pepper, black pepper, kosher salt, chicken legs, vegetable oil, garlic
Method: outdoor grill, microwave
Time: under 30 minutes
Chicken Pot Pie Filling
Made with potatoes, frozen mixed vegetables, onion, celery, butter or margarine, flour, chicken stock, chicken bouillon granules, milk, chicken
Method: stovetop
Time: 30-60 minutes
Curried Ground Turkey With Potatoes
Made with vegetable oil, ground turkey, onion, garlic, fresh red chili pepper, ginger, water, salt, garam masala or curry powder, turmeric
Method: stovetop
Time: 30-60 minutes
Pineapple-Stuffed Cornish Hens
Made with cornstarch, steak sauce, poultry seasoning, Cornish game hens, salt, crushed pineapple, bread, celery, flaked coconut, butter
Method: oven, stovetop
Time: 2-5 hours
Beef Short Ribs With Daikon Radish And Shiitake
Made with star anise, szechuan peppercorns, cardamom, beef stock, black bean paste, soy sauce, daikon radish, scallion, garlic, fresh cilantro
Method: oven, stovetop
Time: over 5 hours
Creamy Slow Cooker Tacos
Made with corn chips, ground beef, tomatoes and green chiles, whipping cream, chili beans, process cheese
Method: stovetop, crock pot
Time: 1-2 hours
Lancester County Slow Cooker Pork And Sauerkraut With Caraway Seeds
A pork loin roast, seasoned and slow-cooked with caraway seeds and tangy sauerkraut, creates a dish that's both rich in flavor and...
Method: crock pot
Time: 2-5 hours
Beef Stroganoff Casserole With Herb Biscuit Dumplings
Made with cream of mushroom soup, sherry, Worcestershire sauce, sour cream, butter, bread crumbs, flour, salt, baking powder
Method: stovetop, oven
Time: 30-60 minutes
Beef Tips And Caramelized Onions
Made with butter, sweet onions, garlic, flour, beef consomme, beef broth, Worcestershire sauce, bay leaves, fresh thyme, heavy whipping cream
Method: oven, stovetop
Time: 1-2 hours
Frito Taco Pie
Made with onion, tomato sauce, taco seasoning mix, cumin, dried oregano, sliced ripe olives, sour cream, refrigerated crescent roll dough, Fritos corn chips, chopped green chilies
Method: oven, stovetop
Time: 30-60 minutes
Bateyr Masala (Quail In Spicy Curry)
Made with turmeric, salt, vegetable oil or ghee, cinnamon, mace, black cardamom pods, black peppercorns, whole cloves, green cardamom pods, onions
Method: stovetop
Time: 1-2 hours
Turkey Cutlets With Creamy Mushroom And Wine Sauce
Made with salt, pepper, paprika, olive oil, mushrooms, butter, chicken broth, white wine, fresh chopped rosemary
Method: stovetop
Time: 30-60 minutes
Grilled Steak With Blue Cheese And Ale Sauce
Made with beef steaks, blue cheese, pale ale, kosher salt, black pepper
Method: stovetop, outdoor grill
Time: under 30 minutes
Burgundy Turkey Cutlets
Made with salt and freshly ground black pepper, garlic, red wine, Dijon-style mustard, honey, nonstick cooking spray, turkey breast cutlets
Method: stovetop
Time: under 30 minutes
Skillet Chicken And Mushroom Au Gratin
Made with milk, butter, bread crumbs, oil, boneless skinless chicken breast halves, salt, pepper, fresh mushrooms, garlic, half and half
Method: stovetop
Time: 30-60 minutes
Jamaican Oxtails
Made with habanero chili, oxtails, onion, soy sauce, flour, salt, pepper, oil, tomato, bell pepper
Method: stovetop
Time: 2-5 hours
Fregola with Sausage and Chorizo
Made with fresh parsley, salt and black pepper, chicken stock, olive oil, Italian sausage, chorizo, garlic, chili flakes, diced tomatoes, fregola
Method: stovetop
Time: 30-60 minutes
Mini Crescent Meat Loaves
Made with salsa, refrigerated crescent dinner rolls, ground beef, onions, quick-cooking oats, ketchup, salt, pepper, eggs
Method: stovetop, oven
Time: 30-60 minutes
Rotel Chicken
Made with vermicelli pasta, processed cheese product, chicken breast halves, celery, sliced mushrooms, onions, green bell peppers, butter, Ro-Tel spicy tomatoes, English peas
Method: stovetop, oven
Time: 1-2 hours
Roast Beef Au Jus
Made with water, beef broth, vinegar, eye of round, brisket, rump or sirloin tip roast, garlic salt, paprika, seasoned salt, onions
Method: stovetop
Time: over 5 hours
Cacoila (Portuguese)
Made with chuck roast, butter, shin bones, salt pork, onion, garlic, paprika, wine vinegar, cinnamon stick
Method: stovetop
Time: 2-5 hours
Beer Soaked Pork Loin
Made with garlic, boneless pork loin, beer, dark corn syrup, onion, prepared mustard, vegetable oil, chili powder
Method: outdoor grill
Time: over 5 hours
Ground Beef And Noodles Casserole
Made with cheese, noodles, ground beef, oil, cream of mushroom soup, sliced mushrooms, garlic, salt
Method: oven, stovetop
Time: 30-60 minutes
Lamb Henry
Made with ground cayenne pepper, lamb shoulder, olive oil, sea salt and freshly ground pepper, onions, fresh ginger, garlic, cumin, ground coriander, ground turmeric
Method: stovetop
Time: 2-5 hours
Sizzling Steak and Marinade
Made with salt, garlic, beef steak, lime juice, green onions, water, vegetable oil, fresh ginger
Method: outdoor grill
Time: over 5 hours
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.





































































