Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Casserole Turkey Dinner
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- #13407
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 package (6 ounce size) stuffing mix
10 3/4 ounces cream of mushroom soup
3/4 cup milk
3 cups cubed turkey or chicken, cooked
1 package (10 ounce size) frozen french cut green beans, thawed
directions
Prepare stuffing mix as directed; set aside.
In a 12x8 baking dish, combine the soup and milk until smooth. Stir in cubed turkey and thawed green beans. Top evenly with prepared stuffing. Bake at 375 degrees F for 30 minutes or until heated through.
added by
supersalad
nutrition data
454 calories, 14 grams fat, 43 grams carbohydrates, 38 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
see more leftover thanksgiving turkey casserole recipes
reviews & comments
August 19, 2013
I like this recipe because I can keep almost all the ingredients on hand until I have some leftover turkey or chicken to make it. Very good way to use up leftovers!