Beer makes batters better, meat more tender, and sauces more flavorful.
Crunchy Turkey Casserole
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- #16665
under 30 minutes
ingredients
2 cups cooked chopped turkey or chicken
1 can (15 ounce size) French style green beans, drained
1 can (10.75 ounce size) condensed cream of mushroom soup
2 tablespoons cream
1 can (4 ounce size) sliced mushrooms, drained
3 ounces chow mein noodles
1 can (regular size) French fried onion rings
directions
Stir together soup and cream. Cover bottom of 11x7x2" baking dish with 2 cups of meat. Layer French green beans over meat. Evenly distribute mushrooms over beans. Pour soup mixture over top of everything. Layer with chow mein noodles then French fried onion rings.
Cover with plastic wrap you have poked a couple of small holes in. Microwave on half power for 10 minutes. Microwave 3 minutes at high. It should be hot and bubbly, if not microwave it some more. Let stand 5 minutes before serving.
added by
rgrzy
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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