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Beef Tikka
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- #36178
over 5 hrs
ingredients
1 1/2 pound beef, cubed
2 tablespoons unripe papaya (ground)
1/2 teaspoon ginger paste
1/2 teaspoon garlic paste
salt, according to taste
2 tablespoons yogurt
1 teaspoon chili powder
2 green chiles, chopped
directions
Mix together all the spices and yogurt and papaya and coat the beef cubes with it. Leave to marinate for 5-6 hours preferably overnight.
Then barbecue over charcoal.
added by
old_magic1
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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