Made with pina colada flavored yogurt, lime juice, Caribbean jerk seasoning, romaine lettuce, chicken, Monterey Jack cheese, black...
Time: under 30 minutes
Salads

Salads come in a variety of forms from your basic lettuce to jiggly Jello to creamy egg, ham or tuna salads. Salads can have protein in them such as meat or seafood, or just vegetables. They can even have grains like couscous or rice. And they can be served hot or cold. See how versatile salads can be? Fun Food Holiday: May is National Salad Month.
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Caribbean Chicken And Black Bean Salad With Jerk Yogurt Dressing
Quinoa Salad With Spinach, Raisins & Walnuts
Made with garlic, quinoa, dried currants, raisins, water, spinach, lemon, walnuts, parsley, salt and pepper
Method: stovetop
Time: under 30 minutes
Bayou Mardi Gras Slaw
Made with salt, horseradish, mayonnaise, sour cream, dried dill weed, cayenne pepper, celery seed, dry mustard, brown sugar, apple cider vinegar
Time: 2-5 hours
Spinach Rice Salad
Made with green onion, rice, salt, water, vegetable oil, white wine vinegar, soy sauce, black pepper, turmeric, spinach
Time: under 30 minutes
Orange Sherbet Salad
Made with orange sherbet, water, mandarin orange sections, orange gelatin
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Bing Cherry Jello Mold With Coca-Cola
Made with pecans, cola, Bing cherries, crushed pineapple, black cherry gelatin powder
Method: stovetop
Time: over 5 hours
Caramel Apple Salad
Craving a sweet and fruity treat? This caramel apple salad combines chopped apples, nuts, and marshmallows with a butterscotch pudding and pineapple mix. Fold in some Cool Whip for...
Time: under 30 minutes
BLT Salad With Basil Mayo Dressing
Made with cherry tomatoes, romaine lettuce, bacon, red wine vinegar, mayonnaise, fresh basil, French bread, salt, black pepper, canola oil
Method: stovetop
Time: under 30 minutes
Turkey and Cranberry Salad
Made with mayonnaise, turkey, celery, dried cranberries, dried thyme, dried sage, garlic powder, salt and pepper
Time: 1-2 hours
Cold Yakisoba Salad
Made with Asian noodles, eggs, canola oil, soy sauce, water, mirin, sesame oil, sugar
Method: stovetop
Time: 2-5 hours
Black Bean And Orzo Salad
Made with red bell pepper, purple onion, parsley, basil, black beans, red wine vinegar, water, balsamic vinegar, olive oil, sugar
Time: under 30 minutes
Red Onion Spinach & Tomato Salad
Made with prepared horseradish, black pepper, vinegar, fresh spinach, tomatoes, red onion, mushrooms, salt, olive oil
Time: under 30 minutes
Crunchy Potato Chip Tuna Salad
Made with potato chips, onion, mayonnaise, vinegar, cabbage, tuna, carrot, green bell pepper
Time: 1-2 hours
Sunset Orange Jello Salad
Made with mini marshmallows, nuts, pineapple tidbits, vanilla pudding mix, orange Jello, Cool Whip, bananas, pineapple juice, mandarin oranges
Method: stovetop
Time: 2-5 hours
Crab Potato Salad
Made with parsley, lump crab meat, Idaho potatoes, mayonnaise, sour cream, lemon, salt and freshly ground black pepper, scallions
Method: stovetop
Time: 30-60 minutes
Aegean Pasta Salad
Made with feta cheese, shrimp, spiral pasta, pine nuts, olive oil, balsamic vinegar, lemon zest, oil-cured olives, fresh parsley, cherry tomatoes
Method: stovetop
Time: under 30 minutes
Slow Cooker Hot Fruit Salad
Set aside your usual sticky desserts; this hot fruit salad will surprise you with its medley of textures and sweetness. It's a nice reminder of how versatile simple...
Method: crock pot
Time: 2-5 hours
Esquire Salad
Made with Bibb lettuce, green onions, fresh mushrooms, tomatoes, artichoke hearts, olive oil, wine vinegar, lemon, Worcestershire sauce
Time: under 30 minutes
Soul Slaw
Made with carrots, green cabbage, black pepper, mayonnaise, plain fat-free yogurt, apple cider vinegar, sugar, Dijon mustard, salt, celery seeds
Time: 1-2 hours
Blue Ribbon Coleslaw
This blue ribbon coleslaw is a winner with the extra bit of bite from the radishes and mustard seeds.
Time: 2-5 hours
Pineapple Cucumber Lime Gelatin Salad
Made with canned pineapple, vinegar, onion, lime flavored gelatin powder, salt, water, cucumbers, horseradish
Time: over 5 hours
Layered Pea Salad
Made with bacon, Cheddar cheese, sugar, mayonnaise, lettuce, celery, purple or white onion, green bell pepper, frozen peas
Time: over 5 hours
Christmas Coleslaw
Add some festive flair to your holiday table. This colorful dish is made with shredded green and red cabbage, carrots, bell peppers and red onion, all tossed in a creamy dressing.
Time: 2-5 hours
Tortellini Salad With Sun Dried Tomatoes
Made with feta cheese, goat cheese, red onion, Parmesan cheese, tomato paste, dried oregano, garlic, balsamic vinegar
Method: stovetop
Time: under 30 minutes
Tropical Crab Salad
Made with avocado, red bell pepper, lump crab meat, salad dressing, sour cream, white wine, lemon pepper seasoning, lemon peel, green onion
Time: under 30 minutes
Egg Salad With Peanut Butter
Peanut butter adds a hint of salty-sweet to this simple egg salad recipe.
Method: stovetop
Time: under 30 minutes
Spinach Caesar Salad
Made with croutons, salt and pepper, baby spinach, garlic, Parmesan cheese, Dijon mustard, red wine vinegar, olive oil, black pepper
Time: under 30 minutes
Creamy Frozen Fruit Dessert
Made with bananas, pecans, sour cream, lemon juice, sugar, salt, crushed pineapple, sliced drained cherries
Time: 2-5 hours
Grilled Bratwurst With German Potato Salad
Made with beer, Bratwurst, potatoes, salt, bacon, onions, black pepper, apple cider vinegar, mustard, hard-boiled eggs
Method: outdoor grill, stovetop
Time: 30-60 minutes
Goi Xoai Voi Bo (Green Mango Salad with Grilled Beef)
Made with lime, shallots, vegetable oil, lemongrass, fish sauce, soy sauce, sugar
Method: outdoor grill, stovetop
Time: 1-2 hours
Aunt Pittypat's Pantry's Raspberry-Cranberry Gelatin Salad
Made with non-dairy whipped topping, walnuts, raspberry gelatin powder, crushed pineapple, cream cheese, mayonnaise, cranberry sauce
Method: stovetop
Time: 2-5 hours
Antipasto Salad With Vinaigrette Dressing
Made with Italian seasoning, sugar, salt, black pepper, lettuce, Roma tomatoes, Provolone cheese, artichoke hearts, pitted black olives
Time: under 30 minutes
Spinach Salad With Roasted Beets And Feta
Made with beets, water, sherry vinegar, garlic, salt and freshly ground black pepper, olive oil, baby spinach, red onion, feta cheese
Method: oven
Time: 1-2 hours
Jicama Coleslaw
Tired of run-of-the-mill coleslaw? Packed with colorful veggies and a tangy dressing, this jicama slaw is the show-stealer of any meal."
Time: 1-2 hours
Cold Shoepeg Corn Salad
This shoepeg corn salad is the perfect side for any summer BBQ or potluck. It's light, refreshing, and has a nice zing to it.
Time: 1-2 hours
Irish Cole Slaw
Made with sea salt and freshly ground black pepper, chives, cabbage, apples, raisins, honey, cider vinegar
Time: 1-2 hours
Buffet Rice Salad
Made with dried oregano, Dijon mustard, garlic, salt, black pepper, kidney beans, frozen peas, ham, radishes, green bell pepper
Method: stovetop
Time: 30-60 minutes
Mexican-Style Fresh Crab Salad
Made with salt, Clamato Juice, crab meat, cilantro, avocado, tomato, onion, lemons
Time: 1-2 hours
Layered Antipasto Salad
Made with mushrooms, banana peppers, cucumber, tomatoes, ripe olives, Italian salad dressing, romaine lettuce, artichoke hearts, pepperoni, mozzarella cheese
Time: 30-60 minutes
Asian Chicken Salad with Pineapple Sesame Dressing
Made with green onions, ramen noodles, skinless boneless chicken breast halves, non-stick cooking spray, soy sauce, fresh ginger, sesame seeds, chive...
Method: oven
Time: under 30 minutes
7 Layer Salad
Made with bacon, lettuce, celery, onion, peas, sugar, mayonnaise, Parmesan cheese
Time: 2-5 hours
Middle Eastern Potato Salad
Easy to make, this potato salad uses boiled potatoes, herbs, and a tangy lemon dressing for a flavor that's uniquely Middle Eastern.
Time: 1-2 hours
Sour Cream Pecan Ambrosia
Made with ground nutmeg, Mandarin orange sections, sour cream, mayonnaise, miniature marshmallows, pecans, maraschino cherries, pineapple chunks, flaked coconut
Time: 2-5 hours
Pineapple Beet Salad
Made with shoestring-cut beets, salt, chunk pineapple, pineapple juice, olive oil, sugar, lemon juice
Time: under 30 minutes
Mom's Green Pea Salad
Made with salt, Miracle Whip, peas, American cheese, onion, boiled egg
Time: 2-5 hours
West Indies Crab Salad
Made with lump crab meat, onion, vegetable oil, water, cider vinegar, salt and pepper
Time: over 5 hours
Grilled Steak and Onion Salad
Made with fresh tarragon, Dijon mustard, beef sirloin steak, onion, romaine lettuce, lettuce, baby field greens, olive oil, lemon juice
Method: outdoor grill
Time: under 30 minutes
Classic Greek Salad
Made with white wine vinegar, tomatoes, Spanish onion, cucumber, green bell peppers, mushrooms, black olives, feta cheese, olive oil, lemon juice
Time: under 30 minutes
Jicama and Fennel Salad
Made with red wine vinegar, lemon juice, olive oil, jicama, fennel bulb, mandarin oranges, fresh coriander or parsley, spinach
Time: under 30 minutes
Continental Salad
Made with salad dressing, garlic & butter French bread croutons, romaine lettuce, iceberg lettuce, butter lettuce, watercress, green onions, radishes, artichoke hearts, mushrooms
Time: 30-60 minutes
Tomato and Provolone Salad
Made with fresh basil, MSG, sesame oil, tomato, red onion, Provolone cheese, mirin, Japanese rice vinegar, Japanese soy sauce, sugar
Time: 30-60 minutes
Bamboo Shoot Salad
Made with shallots, sugar, coconut milk, fish sauce, lime juice, bamboo shoots, garlic, red chili pepper, fresh herbs, scallions
Method: stovetop
Time: 30-60 minutes
Aloha Sweet Potato Salad With Bacon And Macadamia Nuts
Made with romaine lettuce, macadamia nuts, bacon, cooked sweet potatoes, pineapple chunks, mayonnaise, Dijon mustard, lime juice, black pepper
Method: stovetop
Time: under 30 minutes
Bosnian Sour Cream And Spring Onion Salad
Made with salt, spring onions, sour cream
Time: under 30 minutes
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.










































































