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Bamboo Shoot Salad
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- #41716
30-60 minutes
ingredients
1 tablespoon sugar
1/4 cup thick coconut milk
2 tablespoons fish sauce
2 1/2 tablespoons lime juice
4 cups bamboo shoots (sliced)
1 teaspoon garlic (crushed)
1 tablespoon fresh red chili pepper (minced)
2 tablespoons fresh herbs (minced, such as basil, dill, coriander)
2 tablespoons scallions (spring/green onions) (finely chopped)
3 shallots (thinly sliced)
directions
Blanch bamboo shoots then drain.
Mix coconut milk, fish sauce and lime juice with sugar, chili pepper, garlic and scallions. Pour over bamboo shoots, mix and let stand for 30 minutes.
Garnish with fresh herbs and shallots.
added by
Hanh, Iowa USA
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.














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