Salads

Made with black pepper, mixed salad greens, cherry or grape tomatoes, red onion, green bell pepper, carrots, prepared salad dressing, cucumbers, chicken breast


Time:   under 30 minutes

Breaded chicken tenders get dressed up in hot sauce and Cajun seasoning and top a bed of salad greens. Add a drizzle of blue cheese salad...

Method:   oven
Time:   30-60 minutes

A little salmon turns a package of Caesar salad mix into a gourmet affair.


Time:   under 30 minutes

Made with pineapple, lemon gelatin powder, lime gelatin powder, 7-up, mayonnaise, cottage cheese


Time:   2-5 hours

A quick and easy salad loaded with corn, beans, and colorful vegetables. Tossed with a simple lime and adobo dressing, this dish is ready in minutes. Perfect for a refreshing...


Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with fresh chives, salt and pepper, iceberg lettuce, cocktail sauce, hot sauce, lemon juice, lemon zest, mayonnaise, small shrimp


Time:   under 30 minutes

Fresh green beans are blanched then tossed with red onion and a balsamic vinaigrette then topped with toasted sesame seeds.

Method:   stovetop
Time:   under 30 minutes

An unusual blend of dressing ingredients makes this corn salad a winner. It's made with honey mustard, Italian salad dressing, chili powder, corn, tomatoes, bell pepper, and red...


Time:   under 30 minutes

Made with sugar, strawberries, nuts, strawberry flavored gelatin powder, cranberry juice cocktail, water, cream cheese


Time:   2-5 hours

Made with white vinegar, sugar, potatoes, salt, bacon, mayonnaise

Method:   stovetop
Time:   30-60 minutes

Made with vinaigrette salad dressing, spinach & mixed green salad, dried sweetened cranberries, walnuts, mandarin oranges, blue cheese...


Time:   under 30 minutes

Made with salt, onion, beets, brown sugar, rice vinegar or cider vinegar, water, wasabi powder, dry mustard, olive oil

Method:   stovetop
Time:   1-2 hours

This salad combines 7UP, applesauce, and strawberry gelatin for a bright, refreshing dish. Serve cold for a unique side at any meal.

Method:   stovetop
Time:   1-2 hours

If there's one ingredient that could enhance your recipes in a big way, it's anchovies. They're the real secret to Avanti's chicken Caesar, adding an unmistakably...

Method:   outdoor grill
Time:   under 30 minutes

A simple and speedy recipe for North Carolina-style coleslaw, combining fresh vegetables and a sweet and tangy dressing. Ready to serve after a few hours in the refrigerator, it...

Method:   stovetop
Time:   2-5 hours

Seasoned, grilled sausage and chicken are served atop salad greens with honey mustard salad dressing and garnished with delicious sweet-and-spicy nuts.

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with gooseberries, pecans, cheddar cheese, lime gelatin powder, lemon gelatin powder, sugar, water, vinegar, celery


Time:   1-2 hours

This chorizo and feta blend with brightly flavored veggies like asparagus and zucchini makes a colorful, flavor-packed salad that's a meal in of itself.

Method:   stovetop
Time:   under 30 minutes

If you want to turn a side Caesar into a full-out lunch or dinner, adding grilled steak slices is a power move. Meaty sirloin works beautifully with the creamy dressing and...

Method:   outdoor grill
Time:   under 30 minutes

Made with frozen strawberries, mini pretzels, sugar, butter or margarine, non-stick cooking spray, cream cheese, vanilla extract, frozen whipped topping...

Method:   oven
Time:   over 5 hours

This 6 cup creamy fruit salad recipe is perfect for a summer party or potluck. It is light, refreshing, and full of flavor.


Time:   1-2 hours

Made with toasted sesame seeds, green onions, ramen noodles, celery, sugar, salt, pepper, salad oil, vinegar

Method:   oven
Time:   under 30 minutes

Made with salt and pepper, lemon juice, orzo pasta, tomato, pitted green olives, feta cheese, parsley, fresh chopped dill, olive oil

Method:   stovetop
Time:   1-2 hours

Cold soba noodles are tossed with a soy sauce based dressing and garnished with spring onion and toasted sesame seeds for a simple yet delicious nooodle salad.

Method:   stovetop
Time:   under 30 minutes

Named for the tiny pasta, acini de pepe, that looks like frog eyes, this chilled pasta salad is combined with a variety of fruits, whipped topping, and marshmallows.

Method:   stovetop
Time:   over 5 hours

This hot potato salad has hard-boiled eggs, bacon, and a tangy vinegar-based dressing.

Method:   stovetop
Time:   under 30 minutes

Made with mayonnaise, sour cream, sugar, lemon juice or vinegar, celery seed, salt and pepper, red cabbage, carrot, green pepper


Time:   under 30 minutes

Give your meals a cheerful jolt with this confetti tossed salad. It balances tang, sweetness, and crunch in ways that'll make any salad skeptic rethink their position on...


Time:   under 30 minutes

This Greek salad packed with tomatoes, cucumbers, and feta makes for a delicious lunch to power you through the rest of the day.


Time:   under 30 minutes

Made with lime juice, honey, red wine vinegar or sherry vinegar, garlic, olive oil, salt, black pepper, cucumbers


Time:   under 30 minutes

Made with lettuce, ham, water, snow peas, radishes, green onions, caesar salad dressing

Method:   stovetop
Time:   under 30 minutes

Fresh, zesty, and full of color, this tossed salad with orange vinaigrette is perfect for a light lunch or as a vibrant side dish.


Time:   under 30 minutes

It's probably worth taking a look at a Caesar salad from a place with Caesar in the name. In fact, with the coddled egg on top of the salad it's hard to not pay...

Method:   stovetop
Time:   over 5 hours

A refreshing tossed salad featuring crispy iceberg lettuce, fresh tomatoes, and green onions. Topped with crunchy chow mein noodles, sliced almonds, and toasted sesame seeds for...


Time:   1-2 hours

Take potato salad from ordinary to extraordinary with just a few simple ingredients. Bacon and dill pickle for flavor with celery and cucumber for crunch. And just enough...

Method:   stovetop
Time:   30-60 minutes

If you're craving a salad that's anything but bland, this Asian Tossed Salad is your answer. It mixes up familiar flavors while keeping it refreshing and fun.


Time:   under 30 minutes

This Caesar pulls all the stops. Homemade French bread croutons, thin-sliced chicken breast, and a zippy lemon garlic dressing with anchovy paste...

Method:   oven
Time:   under 30 minutes

Zesty bean salads make an outstanding alternative to heavy cookout sides like slaw and potato salad. Cucumber and jalapeno give this salad an equal balance of cool and...


Time:   under 30 minutes

Made with preserved ginger, pickled scallions, kaffir lime leaves, Red Thai chiles, green onions, cilantro, lime or lemon, peanuts, fried shrimp chips or fried rice...


Time:   30-60 minutes

A creamy, dreamy, pink frozen fruit salad that brings together strawberry ice cream, fruit cocktail, and a surprising twist with Miracle Whip.


Time:   2-5 hours

Made with coconut extract, sugar substitute, yogurt, Mandarin oranges, pineapple chunks, coconut, miniature marshmallows


Time:   2-5 hours

Aged balsamic vinegar lends a zesty tease on top of ripe tomatoes and mozzarella cheese. Jerri's signature is pre-soaking the onions.

Method:   oven
Time:   30-60 minutes

Made with iceberg lettuce, green onions, green olives, mayonnaise, blue cheese, milk, lemon juice, onion


Time:   1-2 hours

Surf and turf salad? You bet. With lobster, bacon, and parmesan, this salad is fit for a king (or Roman dictator). Caesar would be proud of his name (and his dressing) being...


Time:   under 30 minutes

Made with lime juice, napa cabbage, carrots, snow peas, red bell pepper, scallions, fresh cilantro, ginger, rice wine vinegar, soy sauce


Time:   30-60 minutes

Made with iceberg lettuce, black pepper, garlic, mayonnaise, sour cream, chili sauce, chutney sauce or pureed chutney, lemon juice, cayenne pepper...


Time:   2-5 hours

Made with salt and freshly ground black pepper, fresh basil, butter, corn, pasta, purple cabbage, scallions, mayonnaise, Dijon mustard

Method:   stovetop
Time:   under 30 minutes

Heirloom tomatoes can't be beat for a strikingly colorful presentation. They're also perfect for throwing together a refreshingly simple salad. Doesn't that just scream summer...


Time:   under 30 minutes

Made with blue potatoes, olive oil, apple cider vinegar, mayonnaise, Dijon mustard, celery seed, paprika, celery, sweet onion, red bell pepper

Method:   oven, outdoor grill
Time:   under 30 minutes

Made with fruits, food coloring, cornstarch, tropical colada, strawberry banana, frozen whipped topping, vanilla pudding mix


Time:   30-60 minutes

Made with Genoa salami, pepperoni, Asiago or Italian sharp cheese, black olives, red bell pepper, green bell pepper, tomatoes, Italian dressing mix, olive oil, balsamic vinegar

Method:   stovetop
Time:   30-60 minutes

There's a whole lot more to Thai food than Pad Thai. This beef salad is a lighter and more refreshing option. Thin sliced steak with vegetables and a hot and sour kick.

Method:   outdoor grill
Time:   under 30 minutes

Made with cooked potatoes, bacon, all-purpose flour, vinegar, water, sugar, salt, black pepper, onion, pickles

Method:   stovetop
Time:   1-2 hours

Made with lobster meat, mayonnaise, fresh parsley, Dijon mustard, shallots, capers, lemon juice, salt, black pepper


Time:   under 30 minutes