Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.


7 pounds bacon, chopped
5 cups all-purpose flour
3 1/2 quarts vinegar
3 1/2 quarts water
6 cups sugar
1 cup salt
4 teaspoons black pepper
4 1/2 pounds chopped onion
1 1/2 quart chopped pickles
45 pounds hot sliced peeled cooked potatoes
In a large skillet, fry bacon until crisp; remove to paper towels to drain. Add flour to drippings; cook and stir until bubbly.
In a large kettle, heat vinegar, water and sugar to boiling. Gradually add flour mixture; cook and stir until thickened. Add salt, pepper, onion and pickles; mix well.
Place hot potatoes in serving pans. Divide sauce among pans and stir to coat. Sprinkle with bacon.
vamp38341
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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reviews & comments
December 27, 2013
Made this as part of a food distribution for an event. We put them in individual foil containers and handed them out that way. Worked like a charm. Tasted very good too.