Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Hot Dutch Potato Salad
- add review
- #67435
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 slices bacon
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/4 cup vinegar
1 teaspoon salt
3 hard-boiled eggs
1/8 teaspoon black pepper
1 teaspoon sugar
1 egg
1 quart hot cubed cooked potatoes
1/4 cup grated carrot
directions
Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3 minutes.
Add vinegar, salt, pepper, sugar and beaten egg. Cook slightly.
Add cubed potatoes, grated carrot and diced hard-cooked eggs. Blend and serve hot.
Variation: Add chopped apple with the onion and pepper.
added by
superchefster
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
reviews & comments