A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Polish Cucumber Salad (Mizeria)
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- #33250
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 large cucumber
1/4 pint sour cream
1 teaspoon salt
1/2 lemon, juiced
2 tablespoons freshly chopped dill
directions
Peel and slice the cucumber. Place in a colander, sprinkle with salt and leave to drain for half an hour. Rinse and pat dry. Arrange the cucumber in a dish. Make a dressing from the sour cream and lemon juice and pour it over the cucumber. Sprinkle with dill and serve.
added by
Romfh
nutrition data
73 calories, 6 grams fat, 4 grams carbohydrates, 2 grams protein per serving.
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Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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