Tossed Salad With Orange Vinaigrette

print recipe
email recipe
save recipe
add photo
add review
#96480

serves/makes:

ready in:
under 30 minutes

ingredients

6 cups mixed salad greens
1 cup sliced strawberries
1 can (11 ounce size) mandarin orange sections, drained
1/2 small red onion, sliced
1/4 cup vegetable oil
1/2 teaspoon finely shredded orange peel
3 tablespoons orange juice
2 tablespoons white vinegar or cider vinegar
1 teaspoon sugar

directions

Toss salad greens, strawberries or orange sections and red onion in large salad bowl.

For dressing, combine vegetable oil, orange peel, orange juice, vinegar and sugar in screw-top jar.

Cover and shake well. Pour over salad greens mixture, tossing to coat.

added by

mileycyrus

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

Sweet! 15 ways to use sweetened condensed milk

Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

17 AMAZING Ways To Cook With Jack Daniel's Whiskey

This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

11 Ways To Make Breakfast While You Sleep

Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.