Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Cream Cheese Strawberry Salad
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- #42640
serves/makes:
ready in:
2-5 hrs
2-5 hrs
2 reviews
ingredients
1 cup boiling water
1 package (3 ounce size) strawberry flavored gelatin powder
1/2 cup cranberry juice cocktail
1/4 cup cold water
1 package (3 ounce size) cream cheese, softened
1/3 cup nuts, finely chopped
2 cups strawberries, halved
1 tablespoon sugar
directions
Pour boiling water over gelatin; stir until gelatin is dissolved. Stir in cranberry juice cocktail and cold water. Refrigerate until slightly hickned.
Shape cream cheese into 18 balls; roll in nuts. Set aside.
Mix strawberries and sugar. Pour 1/3 cup thickened gelatin into a 6 cup ring mold. Arrange cheese balls evenly in gelatin in mold. Spoon strawberries over cheeseballs. Carefully pour remaining gelatin over strawberries.
Refrigerate until firm; unmold.
added by
sgood1
nutrition data
187 calories, 10 grams fat, 23 grams carbohydrates, 4 grams protein per serving. This recipe is low in sodium.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments
April 12, 2012
Hit the spot! I made this with sugarfree Jello, next time I think I would use a mixer to whip the cream cheese with the jello as not everyone was a fan of the cream cheese balls rolled in nuts.
July 11, 2007
It is so great!! My grandmother use to make the same thing when i was really young.