Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.


1 package vanilla cook and serve pudding, sugar-free
1 package sugar free strawberry gelatin
1 can (8 ounce size) crushed pineapple, undrained
1 cup water
2 cups frozen strawberries (unsweetened)
3/4 cup Cool Whip Lite
1/2 cup miniature marshmallows
In large saucepan, combine pudding mix, gelatin, undrained pineapple and water. Cook over medium heat, stir often, until mix thickens and starts to boil.
Remove from heat and stir in frozen strawberries. Place pan on wire rack and let cool 30 minutes.
Whip mixture, using electric mixer on high, until mix is fluffy. Stir in Cool Whip and marshmallows.
Spoon into serving bowl. Cover and refrigerate at least 10 minutes.
smox1
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments