Salads

Made with artichoke hearts, olive oil, balsamic vinegar, red wine, basil, oregano, salt, black pepper, romaine lettuce, English cucumber


Time:   30-60 minutes

Made with salt, balsamic vinegar, olive oil, pomegranate, baby spinach, strawberries, feta cheese, cashews


Time:   under 30 minutes

Made with green cabbage, plain low fat yogurt, honey, fresh mint, cardamom, salt and black pepper, carrots, green onions


Time:   under 30 minutes

Made with hard-boiled eggs, cabbage, bacon, green onions, vinegar, water, sugar, salt and pepper

Method:   stovetop
Time:   30-60 minutes

Made with dried passion fruit, butter, sugar, honey, soy sauce, cashew pieces, mixed salad greens, snow peas

Method:   oven, stovetop
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with cashews, raisins, rice, fresh baby spinach, sesame oil, red bell pepper, green bell pepper, celery, fresh shiitake mushrooms, green onions

Method:   stovetop
Time:   1-2 hours

Made with shrimp, seafood seasoning, shell pasta, celery, green bell pepper, red bell pepper, red onion, mayonnaise, Italian salad dressing

Method:   stovetop
Time:   2-5 hours

Made with olive oil, dried oregano, basil, lemon pepper, garlic powder, salt, black pepper, herbes de Provence, almonds, dried cranberries or dried cherries

Method:   oven
Time:   30-60 minutes

Made with heavy cream, walnuts or pecans, sugar, pineapple juice, salt, lemon juice, celery, pineapple, apples

Method:   stovetop
Time:   2-5 hours

Made with bacon, new potatoes, lemon or lime juice, vegetable oil, salt and pepper, hard-boiled eggs, mayonnaise, cider vinegar, green chiles

Method:   stovetop
Time:   30-60 minutes

Made with salad dressing, green onions, Mexicorn, corn, cheese


Time:   under 30 minutes

Made with yellow mustard, green onions, sweet pickle relish, celery, sour cream, mayonnaise, eggs, frozen cubed hash brown potatoes, salt, water

Method:   stovetop
Time:   1-2 hours

A refreshing blend of strawberries, blueberries, and spinach with a tangy-salty burst of flavor from feta cheese and a little bit of crunch from sliced almonds.


Time:   under 30 minutes

Bowtie pasta meets Mediterranean-inspired ingredients in a delicious salad combining feta, olives, and artichoke hearts. Perfect as a side dish or a light meal.

Method:   stovetop
Time:   30-60 minutes

Made with pecans, American cheese, pineapple, lime gelatin, lemon juice, whipping cream

Method:   stovetop
Time:   2-5 hours

Made with feta cheese, bell peppers, black or green olives, marinated artichoke hearts, anchovies, onion, marinade, red wine vinegar, olive oil


Time:   30-60 minutes

Made with Cool Whip, lemon pie filling, crushed pineapple, pineapple chunks, sweetened condensed milk


Time:   30-60 minutes

Made with tortilla chips, salsa, sour cream, prepared chili, lettuce, onions, green peppers, tomatoes, cheddar cheese

Method:   stovetop
Time:   under 30 minutes

Made with mayonnaise, green cabbage, malt vinegar, salt, carrot


Time:   30-60 minutes

Made with black pepper, garlic, red potatoes, red onion, green onion, fresh parsley, cider vinegar, kielbasa, olive or vegetable oil, Dijon mustard

Method:   stovetop
Time:   30-60 minutes

Made with chopped nuts, crushed pineapple, sweetened condensed milk, frozen whipped topping, cherry pie filling, bananas


Time:   under 30 minutes

Made with wild rice, chicken breast, avocado, mango, red bell pepper, scallions, almonds, orange juice concentrate, olive oil, black pepper

Method:   stovetop
Time:   1-2 hours

Made with fresh rhubarb, shallots, sugar, red wine vinegar, canola oil, Dijon mustard, arugula, fresh strawberries

Method:   stovetop
Time:   under 30 minutes

Made with lime juice, onion, bell pepper, green chiles, tomatoes, avocado, cilantro, parsley, olive oil, salt and freshly ground black pepper


Time:   over 5 hours

Made with chili flakes, lemon juice, parsley, mussels, garlic, shrimp in the shell, calamari bodies, salt, olive oil

Method:   stovetop
Time:   2-5 hours

Made with cider vinegar, Dijon mustard, soy sauce, celery seed, caraway seeds, black pepper, green cabbage, red cabbage, carrot


Time:   1-2 hours

Made with salt substitute and pepper, blue cheese, honey, Savoy cabbage, green onions, green bell pepper, fresh dill, nonfat plain yogurt, sour cream, white wine vinegar


Time:   under 30 minutes

Made with oil and vinegar salad dressing, mayonnaise, apples, beef, dill pickle, potatoes, onion


Time:   under 30 minutes

Made with pecans, crushed pineapple, lime gelatin powder, water, whipping cream, cream cheese


Time:   1-2 hours

Made with red bell pepper, sweet potatoes or yams, scallions or green onions, sweet pickle relish, cider vinegar, Dijon mustard, salt, black pepper, vegetable oil

Method:   stovetop
Time:   30-60 minutes

Made with vanilla yogurt, ground cinnamon, cranberries, red apple, celery, green grapes, raisins, walnuts, sugar


Time:   under 30 minutes

Made with apples, kiwi fruit, strawberries, oranges, pear, bananas, Cool Whip


Time:   under 30 minutes

Made with buttermilk, dried dill weed, chicken breast halves, celery, penne pasta, mayonnaise, lemon juice


Time:   30-60 minutes

Made with McCormick Salad Supreme Seasoning Spice, Italian salad dressing mix, red bell pepper, yellow bell pepper, green bell pepper, red onion, tomatoes, black olives...


Time:   1-2 hours

Made with fresh mint, tomatoes, zucchini, salt, olive oil, balsamic vinegar, black pepper, garlic

Method:   stovetop
Time:   1-2 hours

Made with black pepper, sugar, salt, vegetable oil, dry mustard, vinegar, celery salt, green bell pepper, onion, cabbage


Time:   under 30 minutes

Made with parsley, paprika, Boston lettuce, whipping cream, sour cream, onion, tart apple, sour pickles, marinated herring fillets


Time:   1-2 hours

Made with cumin, mayonnaise, salsa, fresh cilantro, rice, black beans, frozen whole kernel corn, red bell pepper, green onion


Time:   under 30 minutes

Made with potatoes, celery, onion, dried parsley, water, cider vinegar, all-purpose flour, sugar, prepared mustard, sauerkraut

Method:   oven
Time:   30-60 minutes

Made with dried basil, salt, albacore tuna, carrot, zucchini, onion, lettuce, tomatoes

Method:   stovetop
Time:   30-60 minutes

Made with rice vinegar, olive oil, romaine lettuce, orange, green onions, salt, black pepper


Time:   under 30 minutes

Made with black olives, ground beef, taco seasoning mix, Cheddar cheese, red onion, yellow onion, iceberg lettuce, tomatoes, avocados, green bell peppers

Method:   stovetop
Time:   1-2 hours

Made with sugar, tomatoes, celery, eggs, hot pepper oil, white wine vinegar, salt


Time:   under 30 minutes

Made with salt, avocado, lime juice, lump crab meat, lemon juice, mayonnaise, cilantro, scallion, black pepper


Time:   under 30 minutes

Made with soy sauce, rice wine vinegar, avocado, salmon fillet, spinach, green leaf lettuce, Maui sweet onion, Roma tomatoes, carrots, mandarin oranges

Method:   stovetop
Time:   under 30 minutes

Made with poppy seeds, sesame seeds, spaghetti pasta, tomatoes, zucchini, cucumber, green bell pepper, red bell pepper, Italian salad dressing, Parmesan cheese

Method:   stovetop
Time:   2-5 hours

Made with smoked bratwurst, red bell pepper, potatoes, mayonnaise, salt, prepared mustard, cucumber

Method:   stovetop
Time:   1-2 hours

Made with coconut, tangelos, papaya, salt, lime juice, tequila, flowering kale, pineapple


Time:   30-60 minutes

Made with celery seed, Tabasco sauce, coleslaw mix, milk, sugar, mayonnaise, sour cream, Miracle Whip salad dressing


Time:   2-5 hours

Made with salt and freshly ground black pepper, arugula, jumbo shrimp, olive oil, lemon juice, Haas avocado, tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with fresh cilantro, sharp cheddar cheese, wild rice, water, salt, tomatoes, jalapeno pepper, green bell pepper, scallions, Monterey Jack cheese

Method:   stovetop
Time:   1-2 hours

Made with fresh cilantro, jalapeno pepper, cayenne pepper, garlic, salt, olive oil, catfish fillets, salad greens

Method:   oven
Time:   30-60 minutes

Made with salt and pepper, olive oil, quinoa, cashews, fresh basil, fresh cilantro, celery, seedless grapes, feta cheese, lime

Method:   stovetop
Time:   1-2 hours

Made with lemon juice, red cabbage, red currant jelly, raspberry preserves or apricot jam


Time:   2-5 hours