Made with water, chicken bouillon cubes, quick grits, tomato paste, heavy whipping cream, extra-sharp Cheddar cheese, butter or margarine, garlic
Method: stovetop
Time: 30-60 minutes
Seafood Dinners

Delicious seafood recipes like Bonefish Grill's Bang Bang shrimp, Red Lobster shrimp scampi, baked mussels in garlic butter sauce, frog legs, fried scallops, Cajun grilled shrimp, and Creole crawfish Monica.
Fun Food Holiday: October is National Seafood Month.
jump to the recipes
Joe Barnett's Shrimp And Cheese Grits
Lobster Primavera
Made with mushrooms, broccoli crowns, carrot, garlic, butter, olive oil, white wine, lemon juice, chicken bouillon
Method: stovetop
Time: under 30 minutes
Maine Lobster Stew
Made with lobsters, butter, heavy cream, milk, salt and pepper
Method: stovetop
Time: 30-60 minutes
Bourbon Shrimp
Made with black pepper, salt, shrimp, butter, bourbon, tomato paste, heavy cream, dill
Method: stovetop
Time: under 30 minutes
Commander's Palace Oysters Trufant
Made with Creole seafood seasoning, heavy cream, freshly shucked oysters
Method: stovetop
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Clam Casserole
This savory clam casserole makes and easy entree or side dish thanks to the slow cooker.
Method: crock pot
Time: 1-2 hours
Shrimp Enchiladas
Made with garlic, oregano, salt, white pepper, red pepper, heavy cream, chicken broth, Monterey jack cheese, sour cream
Method: oven, stovetop
Time: 30-60 minutes
Mikado Yakisoba
Made with salt, sake, Worcestershire sauce, fresh soba noodles, vegetable oil, onion, carrots, zucchini, cauliflower, Napa cabbage or bok choy
Method: stovetop
Time: 1-2 hours
Alligator Grand Chenier
Made with onions, bell pepper, celery, salt, cayenne pepper, black pepper, garlic powder, water, chicken bouillon cubes, parsley
Method: stovetop
Time: under 30 minutes
Tom Chien Lan Bot (Hot And Spicy Prawns)
Made with hot Szechuan dried peppers, large green shrimp, flour, rice flour, water, salt and pepper, peanut oil, garlic, onion, tomatoes
Method: stovetop
Time: under 30 minutes
Slow Cooker Curried Shrimp
Made with sour cream, onion, shrimp, curry powder, cream of mushroom soup
Method: crock pot
Time: 2-5 hours
Italian Shrimp Galliano
Italian shrimp Galliano showcases succulent shrimp in a crispy Galliano batter, complemented by a delicately spiced sour cream sauce.
Method: oven, stovetop
Time: 2-5 hours
Christmas Seafood Casserole
Made with onions, celery, milk, all-purpose flour, butter, Cheddar cheese, salt, black pepper, crab meat
Method: oven, stovetop
Time: 30-60 minutes
Baked Oysters With Crabmeat Gratinee
Made with rock salt, Parmesan cheese, seafood sauce, crab meat, fresh oysters
Method: oven
Time: under 30 minutes
Scallops With Sun-Dried Tomatoes
Made with rice, butter, thyme, lemon juice, olive oil, garlic, lemon peel, sea scallops, sun-dried tomatoes, capers
Method: stovetop
Time: under 30 minutes
Crawfish Etouffee Deluxe With Cream
Made with onions, green bell pepper, garlic, bay leaves, fresh thyme, dried thyme, Worcestershire sauce, cayenne pepper, chicken stock
Method: stovetop
Time: 1-2 hours
Shrimp Divan
Made with bread crumbs, lemon juice, cream of celery soup, frozen broccoli, salt, mixed herbs, mayonnaise, cheese, shrimp, black pepper
Method: oven
Time: 30-60 minutes
Scallops Thermidor
Made with onion, scallops, flour, butter, chili sauce, parsley, dry English mustard, sugar, salt, cayenne pepper
Time: under 30 minutes
Pecan-Crusted Shrimp
Made with pecans, cooking spray, egg whites, honey, salt, white pepper, shrimp
Method: oven
Time: under 30 minutes
Oysters Au Gratin
Made with oysters, butter or margarine, mushrooms, garlic, all-purpose flour, milk, white wine, fresh parsley, Worcestershire sauce, bread crumbs
Method: oven, stovetop
Time: 30-60 minutes
Andouille Sausage With Scallops
Made with salt and pepper, chicken broth, white wine, butter, andouille sausage, sweet onion, vegetable oil, scallops
Method: stovetop
Time: under 30 minutes
Camaron Seco Con Frijoles Blancos (Mexican Dried Shrimp And White Beans)
Made with epazote leaves or dill fronds, navy beans, dried shrimp, tomatoes, plum tomatoes, onion, garlic, sunflower oil
Method: stovetop
Time: 30-60 minutes
Angry Mussels
Made with sea salt, parsley, mussels, garlic, olive oil, tequila, cayenne pepper
Method: outdoor grill
Time: under 30 minutes
Grilled Sea Scallops With Raspberry Thyme Butter Sauce
Made with salt, fresh raspberries, fresh thyme, medium-dry white wine, sugar, apple, cherry, or peach wood chips, shallot, large sea scallops...
Method: stovetop, outdoor grill
Time: 1-2 hours
Crabmeat Tacos
Made with corn tortillas, cucumber, vegetable oil, onion, garlic, imitation crabmeat or cooked white fish, salsa, fresh cilantro, romaine lettuce, green bell pepper
Method: stovetop
Time: under 30 minutes
Frogs' Legs With Mushrooms And Green Peppers
Made with green peppers, frog legs, flour, salt and pepper, butter, mushrooms
Method: stovetop
Time: under 30 minutes
India Restaurant's Seafood Mango Curry
Made with tiger shrimp, mussels, garlic, ginger, onions, tomatoes, fresh cilantro, turmeric, chili powder, Indian spice
Method: stovetop
Time: under 30 minutes
Prawns Provencale
Made with crushed pepper, jumbo prawns, garlic, olive oil, red onion, tomatoes, lemon, chicken stock, basil, Italian parsley
Method: stovetop
Time: under 30 minutes
Zarzuela
Made with almonds, garlic, lobster, squid, monkfish, halibut, flour, salt, prawns, Live Dublin Bay prawns
Method: stovetop
Time: 30-60 minutes
Tadich Grill's Shrimp Creole
Made with butter, yellow onion, green bell pepper, garlic, bay leaf, sweet paprika, tomatoes, tomato juice, Worcestershire sauce, Tabasco sauce
Method: stovetop
Time: under 30 minutes
Seafood a la King
Made with toast, pimiento, green pepper, butter, mushrooms, flour, salt, black pepper, milk, seafood
Method: stovetop
Time: under 30 minutes
Quick Crab Casserole
Made with salt, milk, dry mustard, bread, crab meat, Cheddar cheese, butter, eggs
Method: oven
Time: over 5 hours
Easy Shrimp Etouffee
Made with shrimp, black pepper, white pepper, butter, onions, celery, garlic, cream of mushroom soup, ketchup, red pepper
Method: stovetop
Time: 1-2 hours
Wine Baked Shrimp De Jonghe
Made with white wine, shrimp, bread crumbs, salt, garlic, butter, red pepper, paprika, parsley
Method: oven
Time: under 30 minutes
Prawn Fritters (Rempeyek Udang)
Made with salt, peanut oil, ground rice, black pepper, rice flour, garlic, kencur powder, sereh powder, red chili, onion
Method: stovetop
Time: 30-60 minutes
Crab and Mushroom Casserole
Made with butter or margarine, onion, celery, green bell pepper, mushrooms, flour, chicken stock, crab meat, egg yolks, salt
Method: oven, stovetop
Time: 1-2 hours
Seafood Delight
Made with parsley, shrimp, scallops, pastry shells, garlic, whipped cream, vermouth, water, green onions, butter
Method: stovetop
Time: under 30 minutes
Uglesich's Shrimp Uggie
Made with habanero hot sauce, lemon juice, salt, green bell pepper, sweet paprika, red pepper flakes, red onion, Italian flat-leaf parsley, shrimp, red potatoes
Method: stovetop
Time: over 5 hours
Shrimp Dijonnaise
Made with lemon, salt and pepper, butter, shallots, shrimp, flour, white wine, Dijon mustard, parsley, bitters
Method: stovetop
Time: under 30 minutes
Ecrevisse (Crawfish Strudel)
Made with yellow bell pepper, green bell pepper, green onion, bok choy, bamboo shoots, shiitake mushrooms, carrot, crawfish tails, hoisin sauce, soy sauce
Method: oven, stovetop
Time: 30-60 minutes
Lobster with Champagne-Saffron Sauce
Made with lobster tails, water, fresh thyme, butter, garlic, saffron, Champagne
Method: stovetop
Time: under 30 minutes
Mussels With Gorgonzola
Made with breadcrumbs, mussels, white wine, butter, Gorgonzola cheese, fresh parsley, salt, black pepper
Method: stovetop, oven
Time: under 30 minutes
Maine Lobster Napoleon With Mango Vinaigrette
Made with sherry vinegar, Dijon mustard, peanut oil, salt and freshly ground black pepper, cayenne pepper, mixed salad greens, Roma tomatoes, mushrooms
Time: 30-60 minutes
Shrimp Spiedini
Made with shrimp, new potatoes, pine nuts, basil, garlic, Parmesan cheese, Pecorino Romano cheese, olive oil, salt and pepper, chickpeas
Method: outdoor grill
Time: under 30 minutes
Slow Cooker Coconut Thai Shrimp And Rice
Made with garlic, ginger, red bell pepper, onion, carrot, golden raisins, flaked coconut, converted rice, jumbo shrimp, fresh snow peas
Method: crock pot
Time: 2-5 hours
Stir Fried Szechuan Lobster with Chili Sauce
Made with fish sauce, soy sauce, sugar, sesame oil, hot chili oil, peanut oil, live lobster, salt, ginger
Method: stovetop
Time: 30-60 minutes
Shrimp And Crabmeat Casserole
Made with celery, green onions, margarine, crab meat, shrimp, Tabasco sauce, cayenne pepper, garlic salt, cream cheese, rice
Method: oven, stovetop
Time: under 30 minutes
Savory Shanghai Noodles
Made with garlic, shrimp, sugar, cornstarch, spinach, chicken broth, water, oyster sauce, rice wine or dry sherry
Method: stovetop
Time: 30-60 minutes
Outback Steakhouse Queensland Chicken & Shrimp
Made with milk, butter, cream, poultry seasoning, cayenne, white pepper, onion powder, white wine, garlic powder, linguine
Method: stovetop
Time: under 30 minutes
Bay Scallops And Shrimp With Rice
Made with rice, salt and freshly ground black pepper, butter, bay scallops, white wine, shrimp, zucchini, basil
Method: stovetop
Time: under 30 minutes
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
































































