Made with salt, bamboo shoot, spring onions, sesame oil, fresh ginger, Chinese wheat flour, cornflour, bacon fat, lard
Method: stovetop
Time: 30-60 minutes
Seafood Dinners
Delicious seafood recipes like Bonefish Grill's Bang Bang shrimp, Red Lobster shrimp scampi, baked mussels in garlic butter sauce, frog legs, fried scallops, Cajun grilled shrimp, and Creole crawfish Monica.
Fun Food Holiday: October is National Seafood Month.
jump to the recipes
Prawns In Transparent Pastry (Har Kau Or Kau)
Crawfish Enchiladas
Made with bell pepper, Rotel tomatoes with chilies, crawfish tails, chili powder, garlic, cayenne pepper, white pepper, heavy cream, chicken bouillon, blonde butter roux
Method: oven, stovetop
Time: 30-60 minutes
Shrimp Boil With Clams And Lemon
Made with thyme, onion, crab boil, Serrano chiles, garlic, sweet corn, red new potatoes, smoked sausage, littleneck clams, jumbo shrimp
Method: stovetop
Time: 1-2 hours
Clam Stuffed Eggplant
Made with salt and pepper, bread crumbs, eggplant, onion, garlic, butter, clams, parsley, basil, thyme
Method: oven, stovetop
Time: 30-60 minutes
Maine Lobster Stew
Made with lobsters, butter, heavy cream, milk, salt and pepper
Method: stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Louisiana Shrimp Patties
Made with garlic salt, salt and pepper, egg, shrimp, onions, celery, bell pepper, instant mashed potatoes, water
Method: stovetop
Time: under 30 minutes
French-Fried Shrimp
Made with egg, vegetable oil, shrimp, all-purpose flour, baking powder, salt, water, lemon juice
Method: stovetop
Time: under 30 minutes
Spicy Asian Grilled Shrimp
Made with sesame oil, oyster sauce, Tabasco sauce, shrimp, garlic, rice wine vinegar, Chinese five spice powder, ginger root juice
Method: outdoor grill
Time: under 30 minutes
Easy Shrimp Etouffee
Made with shrimp, black pepper, white pepper, butter, onions, celery, garlic, cream of mushroom soup, ketchup, red pepper
Method: stovetop
Time: 1-2 hours
Sauteed King Crab Legs with Wine and Garlic
Made with lemon or lime, fresh parsley, red king crab legs, butter, garlic, dry white wine, salt, cayenne pepper
Method: stovetop
Time: under 30 minutes
Spaghetti con Calamari
Made with salt and pepper, spaghetti or perciatelli, butter or virgin olive oil, Italian plum tomatoes, onion, squid, fresh thyme, fresh oregano, fresh marjoram, fresh basil
Method: stovetop
Time: 30-60 minutes
Cape Cod Clam Pie
Made with butter, salt, milk, pie crust mix, clams, clam juice, cracker crumbs, black pepper, water, eggs
Method: oven
Time: 1-2 hours
Beer Battered Shrimp With Chipotle Honey Dipping Sauce
Made with salt, baking powder, sugar, beer, flour, peanut oil, rock shrimp, dried chipotle chili peppers, tomato
Method: stovetop
Time: 1-2 hours
Slow Cooker Coconut Thai Shrimp And Rice
Made with garlic, ginger, red bell pepper, onion, carrot, golden raisins, flaked coconut, converted rice, jumbo shrimp, fresh snow peas
Method: crock pot
Time: 2-5 hours
Whole Dungeness Wok-Fried Crab
Made with peanut oil, red bell pepper, fresh ginger, garlic, rice wine vinegar, chicken stock, soy sauce, sugar, Chinese chili/garlic paste, fermented black beans
Method: stovetop
Time: 30-60 minutes
Irish Scallops in Mushroom Sauce
Made with mushrooms, Irish whiskey, sea scallops, bay leaf, milk, onion, butter, flour, cream, garlic
Method: oven, stovetop
Time: under 30 minutes
Hungry Tiger Restaurant's Shrimp Provencal
Made with shrimp, margarine, white wine, onion, olive oil, plum tomatoes, tomato puree, water, black pepper
Method: stovetop
Time: 1-2 hours
Barley And Shrimp Dinner
Made with fresh green peas, shrimp or scallops, white wine, olive oil, pearl barley, garlic, turmeric, parsley, cherry tomatoes, clam juice or chicken broth
Method: stovetop
Time: 30-60 minutes
Scallops With Sun-Dried Tomatoes
Made with rice, butter, thyme, lemon juice, olive oil, garlic, lemon peel, sea scallops, sun-dried tomatoes, capers
Method: stovetop
Time: under 30 minutes
Sweet And Spicy Shrimp
Made with soy sauce, sugar, cornstarch, crushed red pepper, sesame or vegetable oil, vegetable oil, onion, green bell pepper, carrot, shrimp
Method: stovetop
Time: under 30 minutes
Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce
Made with cooked crab meat, pimiento, scallop shells, Parmesan cheese, paprika, sherry, half and half, heavy cream, chicken stock or...
Method: oven, stovetop
Time: 30-60 minutes
Pistachio Crusted Shrimp With Rio Grande Citrus Beurre Blanc
Made with cayenne pepper, cornstarch, egg whites, pistachio nuts, oil, fresh spinach, shallot, garlic, orange juice
Method: stovetop
Time: under 30 minutes
Ruth's Chris BBQ Shrimp
Made with paprika, cayenne pepper, Tabasco sauce, canola oil, shrimp, green onions, dry white wine, garlic, Worcestershire sauce
Method: stovetop
Time: under 30 minutes
Panang Seafood Curry
Made with shrimp or scallops, zucchini, panang curry paste, fish sauce, coconut milk, palm sugar, basil, bamboo shoots
Method: stovetop
Time: 30-60 minutes
Slow Cooker Seafood Medley
Made with black pepper, salt, Old Bay seasoning, shrimp, crab meat, bay scallops, cream of celery soup, milk, butter
Method: crock pot
Time: 2-5 hours
Southern Shrimp And Tomato Pie
Made with cayenne pepper, tomatoes, onion, bread crumbs, milk, shrimp, salt and freshly ground black pepper
Method: oven, stovetop
Time: 1-2 hours
Bodean Seafood Restaurant Lobster Ravioli With Tomato Vodka Sauce
Made with button mushrooms, yellow onion, olive oil, butter, water, flour, tomato, garlic, vodka, heavy cream
Method: stovetop
Time: 30-60 minutes
Ago Glain (Benin)
Made with limes, whole cloves, crabs, vinegar, salt, black pepper, tomatoes, bay leaf, fresh parsley, onions
Method: stovetop
Time: under 30 minutes
Chesapeake Fried Oysters
Made with vegetable oil, salt and pepper, oysters, flour, evaporated milk, baking powder
Method: stovetop
Time: under 30 minutes
Slow Cooker Asian Stir-Fry Stew
Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops
Method: crock pot, stovetop
Time: over 5 hours
Fried Frog Legs
Made with lemons, frog legs, buttermilk, corn flour, salt, lard or oil, parsley
Method: oven, stovetop
Time: 1-2 hours
Clam Steamers
Made with steamer clams, butter, garlic, white wine
Method: stovetop
Time: under 30 minutes
Bay Scallops Monterey
Made with jalapeno pepper, Parmesan cheese, bay scallops, non-stick cooking spray, margarine, all-purpose flour, milk, Monterey Jack cheese
Method: oven, stovetop
Time: under 30 minutes
Sri Lankan Shrimp
Made with garlic, fresh ginger, green chili, turmeric, cumin, paprika, chili powder, garam masala, brown sugar, tomato puree
Method: stovetop
Time: under 30 minutes
Sauteed Sea Scallops With Lemon Dill Sauce
Made with lemon, lemon peel, all-purpose flour, salt, black pepper, sea scallops, butter, white wine, fresh dill
Method: stovetop
Time: under 30 minutes
Shrimp Egg Foo Young
Made with canola oil, yellow onion, cabbage, eggs, soy sauce, garlic powder, salt, black pepper, bamboo shoots, shrimp
Method: stovetop
Time: under 30 minutes
Oysters With Pancetta And Gorgonzola Cheese
Made with rosemary sprigs, Kalamata olives, oysters, pancetta, black pepper, Gorgonzola cheese, salad greens, grape tomatoes
Method: oven
Time: under 30 minutes
Deviled Crab
Made with blue crab meat, onion, fat or oil, flour, milk, lemon juice, Worcestershire sauce, salt, hot pepper sauce, black pepper
Method: oven, stovetop
Time: 30-60 minutes
Baked Scallops With Brie
Made with dried thyme, scallops, Brie cheese, white wine, salt and fresh ground pepper, olive oil, garlic
Method: oven
Time: under 30 minutes
Crawfish Patties
Made with butter, onions, green bell pepper, celery, salt, cayenne pepper, tasso, crawfish tails, flour, water
Method: stovetop
Time: under 30 minutes
Shrimp Tacos with Spicy Cream Sauce
Made with garlic, sour cream, chili powder, ground cumin, cayenne pepper, salt, ground cinnamon, water, shrimp, orange juice
Method: stovetop
Time: under 30 minutes
Angry Mussels
Made with sea salt, parsley, mussels, garlic, olive oil, tequila, cayenne pepper
Method: outdoor grill
Time: under 30 minutes
Grilled Sea Scallops With Raspberry Thyme Butter Sauce
Made with salt, fresh raspberries, fresh thyme, medium-dry white wine, sugar, apple, cherry, or peach wood chips, shallot, large sea scallops...
Method: stovetop, outdoor grill
Time: 1-2 hours
Jumbo Shrimp with Cantaloupe
Made with shrimp, lemon juice, chicken broth, plum wine, sugar, salt, oil, cantaloupe
Method: stovetop
Time: 30-60 minutes
Shrimp Lobster And Crab In White Wine Sauce
Made with rock lobster tails, jumbo shrimp, crab meat, flour, margarine, white pepper, salt, paprika, light cream, white wine
Method: stovetop
Time: under 30 minutes
Copycat China Royal Ginger-Garlic Shrimp
Made with salt and pepper, green onions, shrimp, vegetable oil, ginger, garlic
Method: stovetop
Time: under 30 minutes
Prawns Provencale
Made with crushed pepper, jumbo prawns, garlic, olive oil, red onion, tomatoes, lemon, chicken stock, basil, Italian parsley
Method: stovetop
Time: under 30 minutes
Grilled Coconut-Rum Shrimp
Made with coconut-flavored rum, brown sugar, ginger, lime juice, soy sauce, garlic, peanut butter, chicken broth, coconut milk
Method: outdoor grill
Time: 1-2 hours
Cajun Frog Legs
Made with white pepper, frog legs, shortening, flour, milk, paprika, onion powder, garlic juice, cayenne pepper, black pepper
Method: stovetop
Time: over 5 hours
Calle Ocho's Puerto Rican Rum Glazed Jumbo Shrimp With Crispy Onions And Avocado Salad
Made with onion rings, Cajun seasoning mix, buttermilk, flour, vegetable oil, dark rum, star anise, cinnamon...
Method: stovetop, outdoor grill
Time: 30-60 minutes
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.