Beer-battered shrimp with an orange horseradish dipping sauce have a cravable crunch and a hint of sweet and spicy flavor, all in one bite.
Method: stovetop
Time: 1-2 hours
Seafood Dinners
Delicious seafood recipes like Bonefish Grill's Bang Bang shrimp, Red Lobster shrimp scampi, baked mussels in garlic butter sauce, frog legs, fried scallops, Cajun grilled shrimp, and Creole crawfish Monica.
Fun Food Holiday: October is National Seafood Month.
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Coconut Shrimp with Marmalade Dipping Sauce
Perfectly Fried Shrimp With Garlic
Made with olive oil, shrimp, garlic
Method: stovetop
Time: under 30 minutes
Shrimp Remoulade With Avocado
Made with balsamic vinegar, lemon juice, parsley, celery, capers, fresh tarragon, dried tarragon, salt, black pepper
Method: stovetop
Time: 1-2 hours
Szechuan Shrimp Stir-Fry
This recipe makes stir-fry a total cinch. Mixing together the stir-fry sauce ahead of time keeps you calm and collected at the wok while you cook the shrimp and aromatics to...
Method: stovetop
Time: under 30 minutes
White Wine Basted Barbecued Oysters
These rich oysters get topped with a buttery mix of white wine, shallots, and lemon before they're grilled.
Method: stovetop, oven, outdoor grill
Time: under 30 minutes
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Colossal Grilled Shrimp
Meaty jumbo shrimp are marinated in a white wine mixture and then grilled until perfectly done. Serve alone, add to a salad, or toss with Alfredo sauce and pasta.
Method: stovetop, outdoor grill
Time: 2-5 hours
Brick Weighted Sauteed Soft Shell Crabs
Craving something a little different for dinner? These brick-weighted sauteed soft shell crabs are crispy, buttery, and definitely a conversation starter among...
Method: stovetop
Time: 30-60 minutes
Shrimp And Mussel Thai Noodle Bowl
Lots of delicious Thai flavors in this noodle dish made with udon noodles, shrimp, mussels, asparagus, shiitake mushrooms, coconut milk, red curry paste, and lemon...
Method: stovetop
Time: 30-60 minutes
La Cucina Mussels Marinara
With only a few ingredients there is actually a lot going on in this bowl. Fresh mussels, cherry peppers, and olives, simmered in a wine-marinara sauce.
Method: stovetop
Time: under 30 minutes
Sauteed Shrimp With Chipotle Chiles
Made with Worcestershire sauce, shrimp, olive oil, garlic, chipotle chiles in adobo sauce, dried oregano, salt and freshly ground black pepper, lager-style beer...
Method: stovetop
Time: 30-60 minutes
Coconut Shrimp with Apricot Dipping Sauce
Shrimp is coated in a seasoned coconut beer batter and deep fried. Serve with the warm dipping sauce that pairs well with the coconut and curry flavors of the...
Method: stovetop
Time: 2-5 hours
Cedar-Planked Shrimp
Made with fresh cilantro, lemon juice, olive oil, shrimp, cayenne pepper, sweet paprika, pepper, kosher salt
Method: outdoor grill
Time: 30-60 minutes
Grilled Asian Shrimp With Tamari Salad And Shrimp Noodles
Three great recipes in one. Wonderfully flavorful shrimp, marinated and skewered, team up with a tangy cabbage salad, and spiced noodles for a...
Method: outdoor grill
Time: 30-60 minutes
Low Country Shrimp Boil
Made with shrimp, corn on the cob, kielbasa, water, beer, lemons, onions, Old Bay seasoning, bay leaves, potatoes
Method: stovetop
Time: 1-2 hours
Mexican Grilled Shrimp
Chipotle pepper, rum, and tamarind paste come together to spice up grilled shrimp. Serve them as is or try them in fish tacos.
Method: stovetop, outdoor grill
Time: under 30 minutes
Lemongrass Shrimp And Rice Vermicelli
With cool cucumber in the rice noodles, lemongrass in the shrimp marinade, and fresh mint to tie it all together, this scratch-made recipe totally nails the Thai...
Method: stovetop
Time: 1-2 hours
Grilled Shrimp Fajitas
Bacon wrapped shrimp and vegetables are served fajita style with barbecue sauce, shredded lettuce, tomatoes, and Cheddar cheese.
Method: stovetop, oven, outdoor grill
Time: under 30 minutes
7 Minute Boiled Crawfish
Crawfish boils are serious business, don't let anybody tell you otherwise. That's why this recipe serves 25 - because if it's worth doing, it's worth doing well enough to throw...
Method: campfire, outdoor grill
Time: 1-2 hours
Mussels In Lager
Mussels are steamed in a tangy lager sauce. Serve with lots of bread to sop up the delicious broth that results.
Method: stovetop
Time: under 30 minutes
Braised Veal-Stuffed Calamari
Made with squid tubes, bread crumbs, heavy cream, ground veal, shallot, fresh parsley, parsley stems, lemon zest, kosher salt, black pepper
Method: stovetop
Time: 1-2 hours
Sichuan Shrimp And Scallion Stir Fry
Made with fresh cilantro, salt, scallions, garlic, shrimp, peanut oil
Method: stovetop
Time: under 30 minutes
Somen Shrimp With Daikon Ponzu Sauce
Who said shrimp can't dress up? In this somen shrimp dish, they're all decked out in noodle crunch, ready to take a dip in tangy ponzu.
Time: under 30 minutes
Little Neck Clams And Mussels In A Spicy Broth
Shellfish are simmered in a savory sauce of garlic, fennel seeds, tomatoes and wine. Served with grilled slices of bread for dipping.
Time: 1-2 hours
Lemon-Parsley Broiled Scallops
Made with garlic, black pepper, sea scallops, lemon juice, olive oil, water, parsley, lemon rind
Method: oven
Time: under 30 minutes
Lowfat Shrimp Creole
Made with white rice, butter, carrots, onions, green bell pepper, celery, mushrooms, zucchini, diced tomatoes, tomato sauce
Method: oven, stovetop
Time: 1-2 hours
Clams With Prosciutto And Thyme
This simple but flavorful clam recipe works well as either a main course or appetizer. Serve it with some crusty bread to dip in the juices.
Method: stovetop
Time: under 30 minutes
Light Lemon Curry Shrimp
Made with brown rice, dry roasted peanuts, plain yogurt, soy sauce, lemon peel, vegetable oil, curry powder, medium shrimp, green onions, ginger root
Method: stovetop
Time: under 30 minutes
Asian Shrimp And Noodles
If you're craving a takeout-style dish at home and want to add some Asian food to your arsenal, check out this shrimp lo mein. Shrimp joins roasted cashews in a pan of spicy...
Method: stovetop
Time: under 30 minutes
Crab Meat and Mashed Potato Enchiladas in Sweet Red Pepper Sauce
A unique combination of crab meat, roasted red peppers, potatoes, peas, and blue cheese.
Method: oven, stovetop
Time: 30-60 minutes
Garlic Chili Dungeness Crab
With a superstar ingredient like Dungeness crab, keeping it simple and letting the crab shine through is the way to go. A little garlic chili sauce, a little cilantro, a...
Method: stovetop
Time: under 30 minutes
Asian Lobster Tails
Lobster tail is pretty top-tier - make it look the part. These showstoppers are brushed with a mix of sake, soy, and spices for an Asian accent. Save a shot or two of that sake to...
Method: oven
Time: under 30 minutes
Grilled Rum Soaked Shrimp With Mango Lime Relish
This dish features succulent shrimp marinated in a rum-infused mixture, grilled to perfection, and served with a vibrant, tangy mango salsa. Perfect for...
Method: outdoor grill
Time: 2-5 hours
Shrimp Baked With Feta, Ouzo And Cognac
Made with cognac, ouzo, tomatoes, olive oil, onion, garlic, sugar, salt and pepper, butter, shrimp
Method: stovetop
Time: under 30 minutes
Smoky Shrimp And Parmesan Polenta Cakes
Made with parmesan cheese, marinara sauce, olive oil, shrimp, white wine, chives, lemon juice, paprika, polenta, non-stick cooking spray
Method: oven, stovetop
Time: under 30 minutes
Garlic Shrimp With Cucumbers And Shiitake Mushrooms
Made with mint, cilantro, shrimp, garlic, sesame oil or chili oil, rice vinegar, sugar, lime juice, salt
Method: stovetop
Time: 30-60 minutes
Pan-Seared Scallops With Bell Pepper Confetti
It's time to bring some flair to your dinner table with these delightful scallops. Crispy on the outside and tender inside, they're just begging to be...
Method: stovetop
Time: under 30 minutes
Scallops Baked With A Julienne of Vegetables
Made with leeks, turnips, tomato pulp, parsley, basil, garlic, butter, bay scallops, celery, carrots
Method: stovetop, oven
Time: under 30 minutes
Asian Style Grilled Scallops With Somen Noodle Salad And Cilantro Vinaigrette
Made with lemon zest, micro greens, red onion, celery, scallops, black sesame seeds, salt and pepper, somen noodles...
Method: stovetop
Time: under 30 minutes
Spanish Clams
Clams are steamed in a mixture of olive oil, sherry, prosciutto, and onion. Serve as an appetizer or an entree.
Method: stovetop
Time: under 30 minutes
Shrimp With Scrambled Eggs and Red Pepper Harissa
If you like ketchup on your eggs, this is a must-try. Harissa is a chile paste common in North African cuisine. It is a bold flavor without being...
Method: stovetop
Time: under 30 minutes
Zucchini With Shrimp
Stir-fry doesn't need to be heavy or greasy. Vegetables like zucchini and asparagus keep this shrimp dish light yet satisfying, while subtle additions of sesame oil and cilantro...
Method: stovetop
Time: under 30 minutes
Batter Fried Scallops
Ever wondered how to make scallops that rival your favorite restaurant? With this batter fried recipe, you'll create a crowd-pleaser that's both easy and satisfying.
Method: deep fryer, stovetop
Time: under 30 minutes
Crab Pasta Casserole
Made with basil, salt, sour cream, pasta, onions, fresh mushrooms, green bell pepper, garlic, butter, crab meat
Method: oven, stovetop
Time: 30-60 minutes
Shrimp and Scallops Casserole
Make dinner exciting with this shrimp and scallops casserole. A savory mix of tender seafood, melted butter, and crunchy crackers that's ready in just 25 minutes. Simple...
Method: oven
Time: under 30 minutes
Buca Di Beppo Shrimp Arrabbiata
Made with shallots, white wine, lemon juice, tomatoes, Calamata olives, salt, red pepper, butter, sage, ricotta salata cheese
Method: stovetop
Time: under 30 minutes
Imitation Crabmeat Au Gratin
Made with cajun spice seasoning, bell pepper, onion, margarine, flour, evaporated milk, egg yolks, imitation crabmeat, cheddar cheese
Method: oven, stovetop
Time: under 30 minutes
Abraham Lincoln's Scalloped Oysters
Made with Worcestershire sauce, sherry, butter, cracker crumbs, oysters, black pepper, cream
Method: oven
Time: under 30 minutes
Copycat Columbia Restaurant's Ybor City Deviled Crab Rolls
Made with olive oil or vegetable oil, onions, bell pepper, garlic, red pepper flakes, bay leaves, sugar, salt, tomato paste, fresh claw crab...
Method: deep fryer
Time: over 5 hours
Crevettes A La Provencale
Made with cooked rice or noodles, tomatoes, dry Sauternes wine, shrimp, butter, seasoned salt, shallots, garlic, dried thyme
Method: stovetop
Time: under 30 minutes
Crab Shrimp Mornay
Made with onion, green onion, parsley, cream, dry white wine or vermouth, salt, white pepper, cayenne pepper, Gruyere cheese, artichokes
Method: oven, stovetop
Time: 2-5 hours
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