Seafood Dinners

Shrimply divine, shrimply elegant, and shrimply good. The rich, creamy shrimp and noodle casserole is both guest and family friendly.

Method:   stovetop, oven
Time:   30-60 minutes

The fried clams from the Clam Box are a signature dish at the restaurant, and are served with a side of tartar sauce for dipping. They have a unique hint of sweetness that...

Method:   stovetop
Time:   under 30 minutes

Battered shrimp, fried and coated in a sweet garlic-scallion sauce, are irresistible little morsels perfect for serving with steamed rice.

Method:   stovetop
Time:   under 30 minutes

Simple sushi rolls made with rice, cucumber, avocado, and crab meat.

Method:   stovetop
Time:   under 30 minutes

Shrimp is coated in a seasoned coconut beer batter and deep fried. Serve with the warm dipping sauce that pairs well with the coconut and curry flavors of the...

Method:   stovetop
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

You have chicken fried chicken, chicken fried steak, so why not chicken fried shrimp? The savory buttermilk batter provides the perfect coating on these crispy fried crustaceans.

Method:   deep fryer, stovetop
Time:   under 30 minutes

A quick and basic shrimp stir-fry. Pan fry the shrimp with garlic and olive oil for a deliciously easy meal. Pro-tip: use leftover rice to make it even faster.

Method:   stovetop
Time:   under 30 minutes

Fried shrimp are the perfect appetizer or party snack: delicious, dippable, and easy to pop! Serve them with the creamy, tangy mayo dipping sauce.

Method:   stovetop
Time:   under 30 minutes

A flavorful slow cooker version of a seafood boil with shrimp, smoked sausage, potatoes, and corn.

Method:   crock pot
Time:   over 5 hours

Few dishes are as stylish yet simple as this one. Oil, garlic, tomatoes and clams come together in just a few quick minutes. Serve with melted butter and crusty bread to soak up all the...

Method:   stovetop
Time:   under 30 minutes

Shrimp is cooked in a creamy white wine sauce and tossed with cooked linguine.

Method:   stovetop
Time:   under 30 minutes

Baking the shrimp instead of cooking them in a pan makes it a breeze to double or triple the batch and serve up an elegant meal for company.

Method:   oven
Time:   30-60 minutes

Perfectly seasoned and boiled shrimp makes great finger food for a party or snack. Serve with cocktail sauce, warm garlic butter, sriracha mayo, or other dipping sauces.

Method:   stovetop
Time:   1-2 hours

These savory Empanadas de Camarao (Shrimp Empanadas) are filled with a mixture of shrimp, hearts of palm, and tomatoes, then baked until golden brown. The...

Method:   stovetop, oven
Time:   1-2 hours

Sambuca is an Italian anise-flavored liqueur that pairs well with tomatoes in cooking. The mussels are steamed in the tomato-sambuca broth which imparts the flavor to them as well.

Method:   stovetop
Time:   under 30 minutes

This dish features shrimp cooked in a flavorful blend of garlic, lemon juice, and spices, resulting in a quick and delicious seafood treat. Ideal for a speedy dinner or a tasty...

Method:   stovetop
Time:   under 30 minutes

It's not really lobster but you'll think you are eating it with this rich, buttery fish recipe. Monkfish has a "meaty" flesh that is very similar to lobster which is why it...

Method:   oven
Time:   under 30 minutes

Cremini mushrooms bring a nice twist to standard scampi. Butter-sauteed garlic with mushrooms, flour-dusted shrimp, and white wine goes great with pasta.

Method:   stovetop
Time:   under 30 minutes

This creamy remoulade makes a zesty alternative to standard cocktail sauce. If you can't track down any Creole mustard, dijon makes a perfectly good substitute.


Time:   2-5 hours

A delicious twist on basic white wine and lemon sauteed shrimp. These shrimp get a flour and egg coating for a crispy outer crunch and some Marsala wine to replace the usual white.

Method:   stovetop
Time:   under 30 minutes

A creamy and flavorful shrimp dish served over rice.

Method:   crock pot
Time:   1-2 hours

Change up your grilling routine and throw these wonderfully seasoned shrimp on the grill this weekend!

Method:   outdoor grill
Time:   1-2 hours

Make the popular shrimp dish from PF Chang's at home with this copycat recipe. Shrimp is marinated and stir fried along with vegetables and noodles and tossed...

Method:   stovetop
Time:   under 30 minutes

Quick cooking Indian curry that tastes like it took all day. Creamy, spiced coconut milk makes a super flavorful simmer sauce for stir-fried shrimp or fish.

Method:   stovetop
Time:   under 30 minutes

Fresh oysters are covered in a spicy coating and deep fried until golden brown.

Method:   stovetop
Time:   under 30 minutes

A popular Italian seafood recipe made easy with the slow cooker. Shrimp are simmered in a slow-cooked seasoned tomato sauce and served over pasta.

Method:   crock pot
Time:   over 5 hours

Learn to make this awesome Outback appetizer at home. Shrimp get a dunk in easy homemade coconut batter before being fried, baked, and served with tangy orange...

Method:   electric skillet/wok, deep fryer
Time:   under 30 minutes

Buttered shrimp are coated with homemade seasoned bread crumbs and quickly oven-baked until done.

Method:   oven, stovetop
Time:   under 30 minutes

Easy pan fried shrimp for appetizers, tacos, whatever. A spicy flour coating gives the shrimp a little pep in their step.

Method:   stovetop
Time:   under 30 minutes

Tortillas stuffed with a cheesy mixture of shrimp, crab, and onions get topped in a creamy garlic parsley sauce.

Method:   stovetop, oven
Time:   30-60 minutes

Made with prawns, egg, corn flour, dry sherry, salt, peanut oil, light soy sauce, garlic, fresh ginger

Method:   stovetop
Time:   30-60 minutes

Shrimp and scallops are stir fried with broccoli, cauliflower, carrots, bell peppers and a secret sauce.

Method:   stovetop
Time:   under 30 minutes

Get ready to experience a tasty and crispy treat with this easy recipe for batter fried frog legs. Made with a simple cornmeal batter, these frog legs cook up in just minutes.

Method:   stovetop
Time:   30-60 minutes

Let the crispness of the breadcrumbs and the sizzle of garlic and pepper take you on a seafood adventure with this Applebee's recipe - it's...

Method:   deep fryer
Time:   under 30 minutes

Made with olive oil, shrimp, garlic

Method:   stovetop
Time:   under 30 minutes

This Red Lobster shrimp diablo may be fiery but it tastes like heaven. Shrimp baked in a buttery, spicy BBQ sauce make perfect spicy little appetizers.

Method:   stovetop, oven
Time:   over 5 hours

Made with cumin, shrimp, couscous, olive oil, yellow onion, kosher salt, black pepper, red bell pepper, golden raisins, whole tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with tartar sauce, paprika, scallops, eggs, flour, salt

Method:   stovetop
Time:   under 30 minutes

Unleash your inner gourmet chef with this grilled lobster tail with a tangy Asian twist. It's seafood that raises the bar without breaking a sweat in...

Method:   outdoor grill
Time:   30-60 minutes

Just a good old-fashioned shrimp boil! The magic is in the poaching liquid - hot sauce, beer, and bay leaves help turn out a big, well-seasoned...

Method:   stovetop
Time:   30-60 minutes

Shrimp is slow cooked in a seasoned broth and then mixed with peas, tomatoes, and cooked rice before serving.

Method:   crock pot
Time:   2-5 hours

Made with Worcestershire sauce, sherry, butter, cracker crumbs, oysters, black pepper, cream

Method:   oven
Time:   under 30 minutes

A Greek version of scampi made up of bell peppers, shallots, artichoke hearts, shrimp, kalamata olives, feta cheese, and your choice of pasta.

Method:   stovetop
Time:   under 30 minutes

Made with rice stick bihon noodles, oil, garlic, onion, cabbage, carrot, soy sauce, shrimp, green onion

Method:   stovetop
Time:   under 30 minutes

Made with dry sherry, salt and pepper, shrimp, garlic, butter, pork rinds, parsley

Method:   oven, stovetop
Time:   under 30 minutes

Shrimp is quick-cooked over high heat in a garlic and olive oil mixture. This simple recipe yields perfectly seasoned and cooked shrimp.

Method:   stovetop
Time:   under 30 minutes

With a superstar ingredient like Dungeness crab, keeping it simple and letting the crab shine through is the way to go. A little garlic chili sauce, a little cilantro, a...

Method:   stovetop
Time:   under 30 minutes

Made with sherry or white wine, oregano, salt and pepper, red bell pepper, shrimp, olive oil, garlic, smoked paprika, cayenne pepper

Method:   oven
Time:   30-60 minutes

Shrimp is simmered in a garlicky wine-butter sauce and served over pasta that's been tossed with olive oil to copy the scampi served at Red Lobster.

Method:   oven
Time:   under 30 minutes

Creole shrimp and chicken definitely qualifies as comfort food, but this well-spiced bowl manages to do it without the mounds of butter and cheese that comfort favorites often...

Method:   stovetop
Time:   30-60 minutes