Dinner Recipes

Make ahead today for a last minute dinner idea later or keep on hand to use in another recipe.

Method:   oven
Time:   30-60 minutes

A yogurt marinade with cinnamon and cardamom gives the lamb a warm savor while cayenne, ginger and garam masala finish off this comforting curry with some...

Method:   pressure cooker
Time:   over 5 hours

Packed full of turkey, stuffing, cheese, and broccoli, this casserole is a great way to use up leftovers (no need to wait until Thanksgiving though!). Works well with...

Method:   oven
Time:   30-60 minutes

Tortellini is baked with chicken, mushrooms, and Monterey Jack cheese

Method:   stovetop, oven
Time:   1-2 hours

Sloppy Joes done the Texas way - piled high with ground beef, pinto beans, and green chiles.

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with pizza crust, garlic powder, olive oil, salt, mozzarella cheese, provolone cheese, Parmesan cheese, salami

Method:   oven
Time:   under 30 minutes

Philly cheese steak and meatloaf is a match made in heaven! Hearty meatloaf gets topped Philly-style with melted provolone, peppers and onions. Leftovers for sandwiches...

Method:   oven, stovetop
Time:   1-2 hours

Extra lean ground beef, low fat/low sodium beef broth, and whole wheat bread make this meatloaf a healthier choice. It's also packed full of onions, celery, and carrots!

Method:   oven
Time:   1-2 hours

Pan-fried tilapia is served over Spanish rice mixed with black beans, and tomatoes.

Method:   stovetop
Time:   under 30 minutes

Made with onion, bread crumbs, water, eggs, salt, paprika, prepared mustard, fresh parsley, hard cooked eggs, bacon

Method:   oven, stovetop
Time:   1-2 hours

Made with cornstarch, dry white wine or sherry, green onions, fresh gingerroot, garlic, vegetable oil, dark sesame oil, rice, chili paste

Method:   stovetop
Time:   30-60 minutes

Shrimp, grilled with a slightly smoky taste, is complemented by a sauce bursting with citrusy and zesty flavors. The perfect combination of sweet, tangy, and...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

A spicy chili made with ground beef, onion, crushed red pepper, cayenne, black pepper, chili powder, cumin, oregano, paprika, garlic, tomatoes with green chiles...

Method:   crock pot, stovetop
Time:   2-5 hours

Made with flour, chicken, plain yogurt, salt, garlic, ground cardamom, chili powder, cinnamon

Method:   oven
Time:   1-2 hours

It can be tough to stand out amongst other chili recipes, but using round steak instead of ground beef is a good way to do it.

Method:   crock pot
Time:   over 5 hours

This cottage pie with buttery mashed potatoes, baked to a beautiful golden brown in the oven and layered on top of a savory beef and onion mixture may not be complicated...

Method:   oven, stovetop
Time:   30-60 minutes

Turkey is brined in a mixture of apple juice, brown sugar, salt, oranges, ginger, cloves, garlic, and bay leaves. To further enhance the flavor it's cooked in a...

Method:   outdoor grill
Time:   over 5 hours

Cook up some easy Mexican comfort food by slow-cooking pork in beer and spices, then enjoying it in tortillas loaded with guacamole, cheese, and more.

Method:   crock pot
Time:   over 5 hours

These ground beef filled chimichangas are a breeze to prepare and make a great dinner or lunch.

Method:   stovetop
Time:   30-60 minutes

Pork tenderloin medallions are coated in a light tempura batter and deep fried. Served with a delicious dipping sauce made with pineapple...

Method:   oven, stovetop, deep fryer
Time:   under 30 minutes

Fried chicken gizzards are a Southern staple. One of the best things about fried chicken gizzards is that they are relatively inexpensive and can be cooked up quickly and easily.

Method:   stovetop
Time:   under 30 minutes

Looking for the ultimate sandwich? This fried pork tenderloin sandwich is crispy on the outside and tender on the inside. Serve on buns with your favorite toppings.

Method:   deep fryer
Time:   under 30 minutes

Root beer isn't just for floats anymore. This pulled pork recipe uses root beer twice: once to tenderize and again in a tangy sauce.

Method:   crock pot, stovetop
Time:   over 5 hours

A twist on the classic tetrazzini. Spaghetti is baked with tuna and a cream sauce and topped with a parmesan breadcrumb crust.

Method:   oven, stovetop
Time:   1-2 hours

A great way to use up leftover chicken, this tasty dinner is ready in mere minutes and with easy to prepare ingredients.

Method:   stovetop
Time:   under 30 minutes

A classic Cuban dish, made easy thanks to your crockpot. Slow cooked, well-seasoned skirt steak brings some Cuban flair to your kitchen.

Method:   crock pot
Time:   2-5 hours

Meatballs and tomato sauce stole the spotlight away from meatballs and gravy. There's nothing like mashed potatoes topped with meatballs, though, so go with this no-frills...

Method:   stovetop, oven
Time:   1-2 hours

Scallops are quick-cooking so they work well in stir fries. Add broccoli, carrots, baby corn, and snow peas in a teriyaki sauce and you have a delicious dinner.

Method:   stovetop
Time:   under 30 minutes

A family favorite. Pizza sauce and ground beef are slowly simmered in the crock pot and served on buns for a simple, yet delicious, meal.

Method:   crock pot, stovetop
Time:   1-2 hours

Great gorgonzola! This simple fettuccine is creamy, comforting, and easily turned into a more substantial meal with some shrimp or grilled chicken.

Method:   stovetop
Time:   under 30 minutes

Cadillac Ranch serves this chili on their nachos but it's just as good served by itself (or topped with cheese, green onions, sour cream!)

Method:   stovetop
Time:   30-60 minutes

A beefy version of pigs in a blanket. Savory meatballs are wrapped in crescent roll dough and baked until golden brown. Makes a great appetizer.

Method:   oven
Time:   30-60 minutes

Made with hamburger buns, butter, salt and freshly ground black pepper, celery, chicken broth, ground top sirloin, bread crumbs, Worcestershire sauce, grated nutmeg

Method:   stovetop, oven
Time:   30-60 minutes

This roast pork shoulder makes a visually impressive and equally tasty main course. Stuffing the shoulder with a simple mix of garlic, olive oil, and spices...

Method:   oven
Time:   over 5 hours

Made with pie pastry, chicken, frozen peas and carrots, butter, flour, onion, salt, black pepper, chicken broth, milk

Method:   oven, stovetop
Time:   30-60 minutes

Bay scallops are stir-fried with fresh mushrooms, bell pepper, green onion, snow peas, and water chestnuts and served over rice.

Method:   stovetop
Time:   under 30 minutes

This paella combines chicken thighs and rabbit in a rich, meaty skillet. Saffron, rosemary, and Spanish paprika provide wonderful flavor to complement the meats.

Method:   oven, stovetop
Time:   1-2 hours

This tasty seafood boil is made with Italian sausage, potatoes, corn, shrimp, and seasoned with Old Bay.

Method:   stovetop
Time:   30-60 minutes

A perfectly cooked, tender beef patty is topped with a homemade BBQ sauce to copy these famous Bar-B-Que hamburgers from Harrah's.

Method:   oven
Time:   1-2 hours

A creamy mix of ricotta, mozzarella and Romano makes this pie a delightfully cheesy affair, the perfect choice for a laid-back family brunch.

Method:   oven
Time:   1-2 hours

An great recipe for a large group. Sausage and peppers are slowly cooked in a roaster oven making it easy to prepare in advance with little mess.

Method:   roaster oven
Time:   2-5 hours

Strips of lean pork stewed in the crockpot with soy sauce, garlic, and BBQ sauce get the perfect complement from little bursts of tropical pineapple flavor.

Method:   crock pot, stovetop
Time:   over 5 hours

Made with frozen tater tots, ground beef, onion, enchilada sauce, black olives, salt, pepper, and garlic powder, corn, Cheddar cheese

Method:   oven, stovetop
Time:   30-60 minutes

McDonalds? Lobster? You heard right, and the fast food giant actually keeps this New England staple pretty simple. Fresh lobster and a crunchy lettuce leaf on a good...


Time:   under 30 minutes

These easy meatball sandwiches are perfect for a quick weeknight dinner. Simply simmer the meatballs in your favorite spaghetti sauce, and pile them on a hoagie bun.

Method:   stovetop
Time:   under 30 minutes

Sloppy Joes may be simple, but that doesn't mean they need to be boring. This slow-cooker venison recipe has an arsenal of flavors like dijon, cumin, and chili powder...

Method:   stovetop, crock pot
Time:   over 5 hours

Lamb, herbs, and a load of veggies like parsnips and potatoes stew together in the crockpot for a savory treat. Best washed down with a pint of Guinness.

Method:   crock pot, stovetop
Time:   over 5 hours

Made with chili powder, water, condensed beef broth, ground beef, onion, garlic, wild rice, diced tomatoes, tomato paste, kidney beans

Method:   crock pot, stovetop
Time:   over 5 hours

This CPK copycat BBQ chicken pizza with red onion, gouda, and a honey-infused crust will seriously change the way you do pizza night (or make pizza night a...

Method:   stovetop, oven
Time:   1-2 hours

Hawaiians know the tasty truth about spam. Spam and pineapple with red onion and green pepper makes a delicious island-style pizza.

Method:   oven
Time:   30-60 minutes