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Slow Cooker Sweet Potato Lentil Stew

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  • #37997

This slow cooked sweet potato lentil stew is a flavorful and nutritious dish packed with protein and veggies. Use vegetable broth to make it vegan-friendly.


serves/makes:
  
ready in:
  over 5 hrs

ingredients

1 tablespoon extra virgin olive oil
4 cloves garlic, minced
1/2 teaspoon ground cumin
1/4 teaspoon ground ginger
1/4 teaspoon cayenne pepper
1 1/4 pound sweet potatoes, peeled and cubed
1 1/2 cup lentils, rinsed
3 medium carrots, peeled and cut into 1-inch pieces
1 medium onion, chopped
4 cups vegetable or chicken broth
1/4 cup chopped fresh parsley
salt and pepper, to taste

directions

Combine the oil, garlic, cumin, ginger, and cayenne in the crock pot. Add the sweet potatoes, lentils, carrots, and onion. Stir to coat everything in the oil.

Stir in the broth. Cover the crock pot and cook on low heat for 5 hours or until the vegetables are soft.

Just before serving, stir the parsley into the sweet potato lentil stew and add salt and pepper to taste.


crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

recipe tips


To save time in the morning, chop the vegetables and measure out the spices the night before.

If the stew seems too thick, add more broth until you reach your desired consistency.

A splash of lemon juice or vinegar added at the end of cooking can brighten the flavors.

Slow cooking on low heat helps develop the flavors more fully, but if you're short on time, the high setting can be used to reduce the cooking time by about half.

If you like a creamier texture, you can blend a portion of the stew and then stir it back in.

For an extra protein boost, try adding cubed tofu or tempeh in the last hour of cooking.

If using canned lentils, reduce the cooking time as they are already cooked. Add them in the last 30 minutes to heat through.

Try different types of sweet potatoes, such as purple or white varieties, for a unique twist.

Making sure your spices are fresh can make a big difference in the overall flavor of the stew.

common recipe questions


Can I use any type of lentils for this stew?

Yes, but cooking times may vary. Green or brown lentils are preferred for their firm texture after cooking. Red lentils cook faster and may become softer, which can thicken the stew more.

What if I don't have a crock pot?

You can cook this stew in a large pot on the stove. Simmer covered over low heat for about 1 to 1.5 hours, or until the lentils and vegetables are tender.

Is it necessary to peel the sweet potatoes?

Peeling sweet potatoes is recommended for a smoother texture, but if you prefer, you can thoroughly wash and scrub the skins and leave them on for added nutrients.

How can I make this stew spicier?

Increase the amount of cayenne pepper to taste or add other spices like chili powder or diced jalapenos for an extra kick.

Can I add other vegetables to this stew?

Try adding spinach, kale, or diced tomatoes towards the end of cooking for additional flavor.

What can I serve with Sweet Potato Lentil Stew?

This stew pairs well with crusty bread, rice, or quinoa to soak up the flavorful broth. For a refreshing side, consider a simple green salad.

How should leftovers be stored and reheated?

Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat on the stove over medium heat, adding a little water or broth if the stew has thickened too much.

Can this stew be frozen?

Yes, this stew freezes well. Cool it completely and store in freezer-safe containers for up to 3 months. Thaw in the refrigerator overnight and reheat gently on the stove.

Why rinse the lentils before adding them to the stew?

Rinsing lentils removes any dust or debris and also washes away some surface starches, which can help prevent the stew from becoming too thick.

Can I use chicken broth instead of vegetable broth?

Yes, chicken broth can be used for a non-vegan version.


nutrition data

Nutritional data has not been calculated yet.


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