Dinner Recipes

A casual twist on tradition, this Shepherd's Pie bakes ground beef and veggies under a fluffy potato topping, bringing comfort food to dinner plates.

Method:   stovetop, oven
Time:   1-2 hours

Combine stuffing mix, cooked chicken, and broth and bake in muffin cups. For an added touch, drizzle some gravy over the top when serving.

Method:   oven
Time:   under 30 minutes

The low heat of the slowcooker is the key to keeping this ultra-simple meatloaf ultra-moist. Ketchup is the classic topping, but it's easy to add in a couple dashes of hot...

Method:   crock pot
Time:   over 5 hours

The key ingredient in these midwestern-style sloppy joes is a can of chicken gumbo soup. Try different varieties of the soup to change things up a bit.

Method:   stovetop
Time:   under 30 minutes

The sloppy Jane is lesser known, but no less of a party favorite. Hot dogs, slow-cooked with baked beans and chili sauce make up the sloppy favorite of those who pick...

Method:   crock pot
Time:   2-5 hours

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Seasoned pork chops are topped with spicy potatoes and salsa for the easiest Tex-Mex dinner you'll cook this week.

Method:   stovetop
Time:   under 30 minutes

Dress up a box of Spanish rice mix with this easy recipe. Simply add extra veggies and kielbasa and the rice mix takes the guesswork out of balancing the seasonings....

Method:   stovetop
Time:   under 30 minutes

Made with Cheddar cheese, onion, corn tortillas, cream of mushroom soup, cream of chicken soup, tomatoes with green chilies, chicken broth, diced chicken

Method:   oven
Time:   1-2 hours

A slathering of mustard on the fish adds zip to the crispy coating when deep-fried. Best with catfish but works well with other fish too.

Method:   deep fryer
Time:   under 30 minutes

Blackened red snapper is a popular dish from the Louisiana bayou. It is made by coating a fillet of red snapper in a spice blend, then cooking it in a hot skillet until the fish...

Method:   oven
Time:   under 30 minutes

Olive Garden may be onto something here. Instead of just a layer of cheese on top of tomato sauce, their Bianco pie has a creamy four-cheese filling below toppings...

Method:   oven
Time:   under 30 minutes

Super moist and savory meatloaf glazed with just the right amount of sweetness and tanginess.

Method:   stovetop, oven
Time:   1-2 hours

Is it Tuesday? Either way, it's time for some tacos. Black beans and corn give the chicken plenty of support. And if you really want to take these tacos up a...

Method:   stovetop
Time:   under 30 minutes

A French twist on the classic deli sandwich. Corned beef with swiss, sauerkraut, and French dressing instead of the traditional thousand island.

Method:   stovetop
Time:   under 30 minutes

Nothing says classic comfort food like a good, old-fashioned helping of meat loaf topped with a homemade tangy glaze.

Method:   oven
Time:   1-2 hours

Up your skillet skills. Ground beef and onions cooked with tomatoes, beans, and rice is a quick and delicious way to feed a hungry group.

Method:   stovetop
Time:   30-60 minutes

Whip up these simple Italian sausage sandwiches on the stove top or in the crock pot.

Method:   crock pot, stovetop
Time:   1-2 hours

McDonalds? Lobster? You heard right, and the fast food giant actually keeps this New England staple pretty simple. Fresh lobster and a crunchy lettuce leaf on a good...


Time:   under 30 minutes

Don't feel like cooking? No problem. This one-dish chicken dinner can be assembled and in the oven in a matter of minutes (so you can relax while it bakes).

Method:   oven
Time:   1-2 hours

Mom really came through on this one. It's part ingredients and part technique that makes this delectable meatloaf stand out from the crowd.

Method:   oven
Time:   1-2 hours

Carne asada is deliciously memorable on its own, but when stuffed into a crispy chimichanga it becomes a whole new experience.

Method:   stovetop
Time:   1-2 hours

Made with cornstarch, dry white wine or sherry, green onions, fresh gingerroot, garlic, vegetable oil, dark sesame oil, rice, chili paste

Method:   stovetop
Time:   30-60 minutes

These Greek-style chicken subs with creamy feta and cool cucumbers stacked up on a French roll are a sure thing to cure boring sandwich syndrome.


Time:   under 30 minutes

Made with cheddar cheese, ground beef, taco seasoning mix, water, crescent dinner roll, sour cream, corn chips

Method:   stovetop, oven
Time:   under 30 minutes

Enjoy a bite of the sea with this baked fish sandwich recipe. Featuring panko-coated white fish, a tangy homemade sauce, and crisp lettuce on a warm bun.

Method:   oven
Time:   under 30 minutes

Pan-fried tilapia is served over Spanish rice mixed with black beans, and tomatoes.

Method:   stovetop
Time:   under 30 minutes

Made with chili flakes, tomatoes, turkey sausages, garlic oil, fennel seed, onion, butter, garlic, cubanelle peppers, pasta sauce

Method:   oven, stovetop
Time:   30-60 minutes

A Mexican-flavored twist on American-style goulash. Pasta, ground beef, and vegetables are are simmered in a spiced tomato sauce.

Method:   stovetop
Time:   under 30 minutes

The best stews are simmered all day. This recipe uses a good variety of typical beef stew ingredients to give it a well rounded flavor. Hint: add a little extra thyme and...

Method:   crock pot
Time:   over 5 hours

It's amazing how quickly a shepherd's pie can come together with a few choice shortcuts.

Method:   oven, stovetop
Time:   30-60 minutes

This roast pork shoulder makes a visually impressive and equally tasty main course. Stuffing the shoulder with a simple mix of garlic, olive oil, and spices...

Method:   oven
Time:   over 5 hours

These ground beef filled chimichangas are a breeze to prepare and make a great dinner or lunch.

Method:   stovetop
Time:   30-60 minutes

This is a hearty and delicious casserole that only requires fresh celery and sour cream (the other ingredients all come from your pantry!)

Method:   stovetop, oven
Time:   1-2 hours

These easy meatball sandwiches are perfect for a quick weeknight dinner. Simply simmer the meatballs in your favorite spaghetti sauce, and pile them on a hoagie bun.

Method:   stovetop
Time:   under 30 minutes

Made with jalapeno pepper, poblano peppers, red bell pepper, green bell pepper, onion, garlic, ancho chiles, chile negros, New Mexico chile, chili powder

Method:   stovetop
Time:   1-2 hours

Butter sauteed mushrooms with parsley, white wine, and cream go perfect over pasta. There's wine in the creamy pasta sauce, so you might as well enjoy a glass on the...

Method:   stovetop
Time:   under 30 minutes

Love a good steak? These burgers use ground sirloin instead of regular ground beef which gives them a more steak-like flavor.

Method:   outdoor grill
Time:   under 30 minutes

Made with mayonnaise, French salad dressing, pickle relish, white vinegar, sugar, hamburger buns, burgers, American cheese, lettuce, white onion

Method:   outdoor grill
Time:   under 30 minutes

Plenty of veggies in this kielbasa stew ensures that it's filling and hearty, and it's simple to throw in a pinch or two of cayenne to turn up the heat.

Method:   crock pot
Time:   over 5 hours

A simple way to get a delicious stir-fry on the table in mere minutes. You can use any variety of vegetables in the recipe.

Method:   stovetop
Time:   under 30 minutes

Made with stock, pepper, salt, ground allspice, cayenne pepper, onion, oatmeal, beef suet, calf liver, beef heart

Method:   oven, stovetop
Time:   2-5 hours

This Japanese lamb recipe features a savory marinade that complements the meat's rich flavor while it cooks slowly in the crock pot. Ideal for easy dinners or meal prepping...

Method:   crock pot
Time:   over 5 hours

Shrimp, grilled with a slightly smoky taste, is complemented by a sauce bursting with citrusy and zesty flavors. The perfect combination of sweet, tangy, and...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

This recipe hits the sweet spot for a homemade pizza that's tasty but not too time consuming. Change up the toppings to your cheese-loving heart's desire!

Method:   oven
Time:   under 30 minutes

The delicious, melty cheese steak with its grilled peppers and onions and the crispiness of a quick-fired pizza crust. A match made in food heaven.

Method:   oven, stovetop
Time:   under 30 minutes

Made with whole fryer, buttery round crackers, salt and pepper, margarine

Method:   stovetop
Time:   1-2 hours

Made with white onion, kidney beans, black beans, stewed tomatoes, jalapenos, curry powder, chili powder, seasoned black pepper, Tabasco sauce, habanero hot sauce

Method:   stovetop
Time:   1-2 hours

Swiss, Cheddar, and Parmesan cheeses make this baked pasta dish a winner. Great way to use up leftover chicken too.

Method:   oven, stovetop
Time:   1-2 hours

This recipe, rich from cocoa powder and red wine, proves you can go for low sodium and great taste at the same time.

Method:   stovetop
Time:   2-5 hours

Grab a fork and get ready to enjoy a burst of flavor in every bite with this unique twist on dinner that blends savory sausage and sweet pineapple beautifully.

Method:   crock pot, stovetop
Time:   2-5 hours