Dinner Recipes

This sweet and tangy cola sauced chicken can be slow cooked in a crock pot or oven-baked.

Method:   crock pot
Time:   over 5 hours

Made with cream of chicken soup, paprika, water, salsa, corn, rice, instant rice, boneless, skinless chicken breast halves, cheddar cheese

Method:   oven
Time:   30-60 minutes

It's amazing how quickly a shepherd's pie can come together with a few choice shortcuts.

Method:   oven, stovetop
Time:   30-60 minutes

This dinner casserole has all the great flavors of beef enchiladas but without all the work. Instead of rolling the ingredients inside tortillas they are layered in a baking...

Method:   stovetop, oven
Time:   30-60 minutes

Made with Cajun seasoning, egg, gizzards, cornbread mix

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

A lower-fat version of jambalaya that doesn't skimp on flavor. Turkey sausage replaces the higher fat kielbasa found in other recipes.

Method:   stovetop
Time:   30-60 minutes

Creamy yogurt-sauced lamb flavored with an array of spices. It's hard to go wrong with lamb no matter how you cook it, but it's the cumin seeds, coriander, and garam masala...

Method:   stovetop
Time:   30-60 minutes

Made with ground turkey, Montreal chicken seasoning, hamburger buns

Method:   outdoor grill
Time:   under 30 minutes

A traditional style slow-cooked beef stew with button mushrooms

Method:   stovetop, crock pot
Time:   over 5 hours

Macaroni and pizza were both Italian to start out with, but a combination of the two is totally American. A mac n' cheese crust topped with pizza toppings is sure to be a hit...

Method:   oven, stovetop
Time:   30-60 minutes

Texas meets Tuscany. Ground beef and chili powder duke it out with Italian sausage and oregano in the chili pot, and the winner is: you!

Method:   stovetop
Time:   1-2 hours

The Jack and Coke BBQ sauce is the perfect combination of sweet and tangy, and the pork is so tender it just melts in your mouth. Quite possibly the...

Method:   oven
Time:   over 5 hours

Made with chow mein noodles, cilantro, brown rice, vegetable oil, pork loin chops, stir-fry vegetables, water chestnuts, stir-fry sauce

Method:   stovetop
Time:   under 30 minutes

This meatloaf made with ground chicken has delicious Thai flavors from lemongrass, pad Thai sauce, fresh ginger, chili powder, and soy sauce. Served with rice noodles.

Method:   stovetop, oven
Time:   1-2 hours

Made with boneless skinless chicken breast halves, lemon juice, garlic, salt, fresh basil, black pepper, olive oil

Method:   outdoor grill, stovetop
Time:   under 30 minutes

These easy chicken fajitas are full of flavor thanks to a simple cilantro-lime marinade. The chicken is grilled until nice and juicy, then served with...

Method:   outdoor grill
Time:   under 30 minutes

A delicious pizza from Provence, France. The basic components are a pastry crust that is topped with caramelized onions, black olives, and often anchovies, and the...

Method:   stovetop, oven
Time:   2-5 hours

This recipe is the perfect way to use up leftover turkey or chicken. The gravy and vegetables create a savory filling, while the biscuit dough adds a fluffy, flaky topping.

Method:   oven
Time:   under 30 minutes

Get ready for some comfort food. Made with tender shredded chicken, easy seasonings, and a simple slow-cooker technique, this shredded chicken sandwich recipe is...

Method:   crock pot
Time:   over 5 hours

A Fluffernutter is a peanut butter and marshmallow fluff sandwich, usually on white bread. The original recipe used 1 part marshmallow fluff to 2 parts peanut butter.


Time:   under 30 minutes

Made with lemon, butter, bread crumbs, boneless skinless chicken breast halves, flour, salt, ground nutmeg, black pepper, egg, Swiss, Gruyere, or Emmenthaler cheese

Method:   stovetop
Time:   under 30 minutes

Slow cooker pulled pork is so easy it's hardly fair. Pork shoulder in the crockpot with a tangy barbecue sauce makes a pulled pork great for sandwiches.

Method:   crock pot
Time:   over 5 hours

Tender slices of beef are grilled to perfection and smothered in a rich, flavorful balsamic sauce in this Olive Garden copycat recipe.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with ground pork, salt, black pepper, eggs, onions, heavy cream, bread crumbs, butter

Method:   stovetop
Time:   30-60 minutes

The traditional double-decker turkey club gets a California upgrade with the addition of avocado and alfalfa sprouts.


Time:   under 30 minutes

Take a bite into bold flavors with this blackened steak sandwich. Packed with a punch of cayenne and a hint of thyme, it's a steak sandwich that stands out in a crowd.

Method:   stovetop
Time:   under 30 minutes

Also spelled "Palov", this lamb and rice pilaf is the national dish of Uzbekistan

Method:   stovetop
Time:   2-5 hours

The Brown Hotel in Kentucky is famous for their Hot Brown sandwich. It's made of turkey, bacon, tomatoes, and mornay sauce on toast. If you can't get to the Brown Hotel...

Method:   stovetop, oven
Time:   under 30 minutes

Au Poivre is typically seen with steaks, but amberjack is thick and meaty enough to handle it. Marinating the amberjack with a healthy splash of lemon juice and thyme helps...

Method:   outdoor grill
Time:   30-60 minutes

This creamy throw-together casserole is as flexible as they come. You can substitute leftover chicken for the turkey, and any spare veggies like cauliflower for the...

Method:   stovetop, oven
Time:   30-60 minutes

Create mouthwatering tamales with this easy-to-follow recipe. Featuring a flavorful cornmeal batter and savory chicken filling, these homemade tamales are perfect for any occasion.

Method:   stovetop
Time:   1-2 hours

Fancy meets easy in this cauliflower casserole, and the result will have you coming back for seconds.

Method:   oven
Time:   30-60 minutes

Experience the delicious flavor of traditional Mexican cuisine with these hearty beef tamales. Serve them as a main dish for a family dinner or as a festive party appetizer.

Method:   stovetop, rice cooker/steamer
Time:   2-5 hours

The pizza crust is made from refrigerated crescent roll dough. It's topped with a sauce of cream cheese, mayo, ranch salad dressing mix and lots of veggies.

Method:   oven
Time:   30-60 minutes

A proper slow stewed, beefy Texas chili with rich flavor from a hearty beer and tangy bloody mary mix is something you've gotta try.

Method:   stovetop
Time:   2-5 hours

If you're looking to spice up your Christmas dinner, look no further than Gebackener Karpfen. This dish offers a scrumptious nod to Austrian holiday traditions...

Method:   stovetop
Time:   1-2 hours

Made with andouille sausage, onion, celery, green bell pepper, bay leaf, cayenne pepper sauce, all-purpose flour, diced tomatoes, chicken stock or broth, cumin

Method:   stovetop
Time:   30-60 minutes

Made with Italian rolls, dried parsley, dried Italian seasoning, dried oregano, onion, Italian sausage, pasta sauce, mushrooms, green bell pepper

Method:   crock pot
Time:   2-5 hours

Hearty beef stew and classic suet dumplings are one of those dishes that makes you almost glad for cold weather.

Method:   stovetop, oven
Time:   1-2 hours

Salmon filets are stir fried with bean sprouts, snow peas, green onions, and bell pepper

Method:   stovetop
Time:   30-60 minutes

Pizza crust topped with Monterey Jack cheese, artichoke hearts, sun-dried tomatoes, goat cheese, and kalamata olives.

Method:   oven
Time:   under 30 minutes

Smoked sausage has so much flavor, you only need to give it a small push to turn it into something scrumptious. Peppers, onions, and tomatoes give kielbasa that...

Method:   stovetop
Time:   under 30 minutes

Serve this so-easy chicken a la king over rice or noodles. If you can't find the frozen pea blend simply substitute regular frozen peas and some chopped onions.

Method:   crock pot
Time:   2-5 hours

A simple blend of shredded chicken, ranch seasoning, sour cream, and salsa is heated and rolled into tortillas for an easy burrito-style wrap.

Method:   stovetop
Time:   under 30 minutes

A scrumptious chicken dish that's miles above boring baked standbys. Juicy chicken thighs baked with navy beans and mushrooms make a full meal in a casserole dish. What's easier...

Method:   stovetop, oven
Time:   1-2 hours

Pork sausage makes the crust for this pizza-like casserole recipe. On top of that is layered cheese, tomatoes, bell pepper, onion and zucchini.

Method:   oven, stovetop
Time:   1-2 hours

This hearty crock pot beef stew is perfect for a cozy weeknight dinner and can be made in just a few simple steps, using convenient staples such...

Method:   crock pot
Time:   2-5 hours

A hearty crock pot chili made with hominy, black eyed peas, great northern beans, white corn, chicken or turkey, green chiles...

Method:   stovetop, crock pot
Time:   1-2 hours

This Moroccan crockpot recipe will *squash* your old go-to slow cooker stew. Along with chickpeas, carrots, and couscous (and squash of course), some cinnamon and...

Method:   crock pot, stovetop
Time:   2-5 hours

Made with garlic, red bell peppers, green bell peppers, poblano peppers, jalapeno chilies, chipotle chili, diced tomatoes, chili powder, cumin, coriander

Method:   stovetop
Time:   2-5 hours