Dinner Recipes

Made with cream of chicken soup, green beans, smoked sausage, onion, potatoes, flour, salt and pepper, garlic powder, beef, butter

Method:   oven, stovetop
Time:   2-5 hours

No more boring turkey burgers. A dry marinade seasoning mix adds a ton of flavor to these simple grilled burgers.

Method:   outdoor grill
Time:   under 30 minutes

Made with bacon, hamburger buns, ground beef, ketchup, McCormick Grill Mates Hamburger Seasoning, Worcestershire sauce, Cheddar or American cheese

Method:   outdoor grill
Time:   under 30 minutes

Meatloaf burgers are the grillable twist you didn't know you needed. Made with a combination of beef and sausage with bacon mixed in and topped with a...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

This simple recipe features tasty ham, juicy pineapple, and buttery lima beans topped with a sweet maple sauce over rice. Perfect for a delicious weeknight dinner.

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with mushrooms, salsa, green bell peppers, celery, tomato juice, tomato paste, salt, sugar, dried oregano, Worcestershire sauce

Method:   crock pot, stovetop
Time:   2-5 hours

Pork adobo is a popular Filipino dish. This simple dish consists of pork that has been braised in a mixture of soy sauce, vinegar, garlic, and other spices.

Method:   stovetop
Time:   2-5 hours

Made with kosher salt, water, butter, bread cubes, venison sausage, mushrooms, fresh sage, salt and pepper

Method:   oven, stovetop
Time:   over 5 hours

Chili is basically the perfect cold-weather dinner, so why not have a few different varieties in your arsenal? This white chicken chili is quick, hearty, and a nice change of pace from...

Method:   stovetop
Time:   under 30 minutes

Pozole is a traditional Mexican dish of hominy, pork and vegetables. Pozole is traditionally served with shredded cabbage, lime wedges, and radish...

Method:   stovetop, oven
Time:   under 30 minutes

Lots of delicious Thai flavors in this noodle dish made with udon noodles, shrimp, mussels, asparagus, shiitake mushrooms, coconut milk, red curry paste, and lemon...

Method:   stovetop
Time:   30-60 minutes

Shredded chicken is mixed with a spicy chipotle sauce and piled in taco shells with your favorite toppings.

Method:   microwave
Time:   under 30 minutes

Made with cheddar cheese, bratwurst, white beans, pinto beans, tomato, water, chili powder, ground cumin, fresh cilantro

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, butter, salt, pizza dough, pear, goat cheese, red onions

Method:   oven, stovetop
Time:   30-60 minutes

Skip the purchased pizza crust and make your own pizzeria style mini crusts for dinner tonight. Top with your favorite toppings.

Method:   oven
Time:   1-2 hours

Made with cheddar cheese, brown rice, ground turkey, onion, tomatoes with mild green chiles, picante sauce, chili powder, cumin, kidney beans

Method:   oven, stovetop
Time:   30-60 minutes

Made with sesame oil, Barramundi fillets, five-spice powder, cayenne pepper, salt and pepper, red bell pepper, shirataki noodles, green bell pepper...

Method:   stovetop, oven
Time:   under 30 minutes

Made with eggs, milk, biscuit baking mix, Cheddar cheese, frozen meatballs, frozen sweet peas, pepper, salt, refrigerated shredded hash brown potatoes

Method:   oven
Time:   30-60 minutes

A simple, slow simmered chicken chili. The crock pot does a great job of melding the flavors. Adding salsa at the end gives it a spicy boost.

Method:   crock pot
Time:   2-5 hours

Potato pizza is an Italian specialty that you don't find in most American pizzerias. This pizza can be served for lunch, dinner, or as an appetizer.

Method:   oven
Time:   1-2 hours

Made with cabbage, shallots, butter, flour, milk, mustard, ground nutmeg, dried dill weed, white pepper, Gruyere or Swiss cheese

Method:   stovetop, oven
Time:   1-2 hours

The best way to bridge the gap between pasta and salmon? Creamy homemade pesto, of course.

Method:   stovetop
Time:   under 30 minutes

Made with water, salt and pepper, potatoes, onion, carrots, bacon grease, flour

Method:   stovetop
Time:   1-2 hours

Made with swiss chard, mushrooms, butter, onion, garlic, dried savory, black pepper, salt, dry sherry or madeira, salmon fillets

Method:   stovetop
Time:   under 30 minutes

Made with salad oil, green onions, garlic powder, sugar, chicken breasts, soy sauce, dry sherry, cornstarch, fresh ginger root

Method:   stovetop
Time:   under 30 minutes

Simple, but tasty, meatballs made with a mixture of ground beef and ground sausage, minced onion, egg, and Italian seasoning and slow cooked in tomato soup to form a...

Method:   crock pot
Time:   2-5 hours

Made with lemon, cheddar cheese, whole live Maine lobsters, butter, flour, salt, ground nutmeg, paprika, half and half, white wine

Method:   oven, stovetop
Time:   30-60 minutes

Browned meatballs are slow cooked in a sweet and sour sauce with pineapple and green pepper and served over cooked rice.

Method:   crock pot, stovetop
Time:   2-5 hours

Made with cream cheese, red food coloring, bread, strawberry or raspberry jam


Time:   under 30 minutes

Made with boneless skinless chicken breast halves, lemon juice, garlic, salt, fresh basil, black pepper, olive oil

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with cornstarch, vermouth, onion, red bell pepper, garlic, dried rosemary, dried oregano, turkey Italian sausages, skinless, boneless chicken breast halves, black...

Method:   crock pot
Time:   over 5 hours

Picture this: tender, juicy pork enveloped in golden, sizzling lard. These boiled carnitas turn flavorful ingredients into hearty bites everyone can appreciate.

Method:   stovetop
Time:   2-5 hours

Made with potatoes, spinach, lemon, barramundi or perch fish, olive oil, white wine, garlic, chile, fresh parsley, shallots

Method:   oven
Time:   30-60 minutes

Made with cornstarch, fermented black beans, chicken breast, tomatoes, garlic, sherry, sugar, salt, soy sauce, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with garlic, ground thyme, dried basil, black pepper, boneless, skinless turkey breast, all-purpose flour, white wine, chicken broth, tomato paste...

Method:   crock pot
Time:   over 5 hours

Made with onion, garlic, cumin, dried oregano, green bell pepper, red bell pepper, jalapeno pepper, celery, black beans, crushed tomatoes

Method:   stovetop
Time:   30-60 minutes

Choucroute is French for "sauerkraut". The dish, choucroute garnie, is a hearty Alsatian dish of sauerkraut cooked with a variety of sausages.

Method:   stovetop, oven
Time:   2-5 hours

A rich, meaty stew packed full of mushrooms, carrots, and onions and served over creamy mashed potatoes.

Method:   stovetop
Time:   2-5 hours

Made with salt and pepper, bread crumbs, mackerel, butter or margarine, onion, fresh parsley, mushrooms

Method:   oven, stovetop
Time:   1-2 hours

Create mouthwatering tamales with this easy-to-follow recipe. Featuring a flavorful cornmeal batter and savory chicken filling, these homemade tamales are perfect for any occasion.

Method:   stovetop
Time:   1-2 hours

Burgers made with ground beef, cheddar cheese, and bacon that are topped with more bacon, mushrooms, and sandwiched between buns spread with ranch salad dressing.

Method:   stovetop
Time:   under 30 minutes

The traditional double-decker turkey club gets a California upgrade with the addition of avocado and alfalfa sprouts.


Time:   under 30 minutes

A great dinner for Halloween that isn't creepy or scary!

Method:   oven
Time:   1-2 hours

Made with water, liver, all-purpose flour, salt, black pepper, bacon drippings, onions

Method:   stovetop
Time:   30-60 minutes

Lamb is a traditional food served at Easter. This recipe swaps out the usual roast leg of lamb for boneless lamb simmered in a rich curry sauce.

Method:   stovetop
Time:   1-2 hours

Chopped jalapenos in the burger patties add a nice kick, but the real key is the cilantro-cayenne mayo that you'll start using on all sorts of sandwiches.

Method:   stovetop
Time:   under 30 minutes

Pumpkin adds a little touch of Halloween to these yummy sloppy joes.

Method:   stovetop
Time:   under 30 minutes

Tender meatballs are served with a slow cooked sauce made with tomatoes, chipotle peppers, and orange zest.

Method:   crock pot, stovetop
Time:   2-5 hours

Fun little burger bites! Waffle fries are topped with a mini burger patty and all your favorite burger fixings.

Method:   oven, stovetop
Time:   30-60 minutes