Dinner Recipes

Made with chicken thigh or breast meat, onion, garlic, ginger, crimini mushrooms, soy sauce, oyster sauce, sesame oil, salted black beans

Method:   stovetop
Time:   1-2 hours

Made with mushrooms, salsa, green bell peppers, celery, tomato juice, tomato paste, salt, sugar, dried oregano, Worcestershire sauce

Method:   crock pot, stovetop
Time:   2-5 hours

Made with coconut milk, whole chicken, fish sauce, salt, fresh cilantro, garlic, hot chile peppers, turmeric, curry powder, sugar

Method:   outdoor grill
Time:   2-5 hours

Tender meatballs are served with a slow cooked sauce made with tomatoes, chipotle peppers, and orange zest.

Method:   crock pot, stovetop
Time:   2-5 hours

Made with cheddar cheese, brown rice, ground turkey, onion, tomatoes with mild green chiles, picante sauce, chili powder, cumin, kidney beans

Method:   oven, stovetop
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with eggs, milk, biscuit baking mix, Cheddar cheese, frozen meatballs, frozen sweet peas, pepper, salt, refrigerated shredded hash brown potatoes

Method:   oven
Time:   30-60 minutes

A simple, slow simmered chicken chili. The crock pot does a great job of melding the flavors. Adding salsa at the end gives it a spicy boost.

Method:   crock pot
Time:   2-5 hours

Made with cabbage, shallots, butter, flour, milk, mustard, ground nutmeg, dried dill weed, white pepper, Gruyere or Swiss cheese

Method:   stovetop, oven
Time:   1-2 hours

The best way to bridge the gap between pasta and salmon? Creamy homemade pesto, of course.

Method:   stovetop
Time:   under 30 minutes

Made with cream cheese, red food coloring, bread, strawberry or raspberry jam


Time:   under 30 minutes

Stir-fried turkey breast with cabbage, broccoli, and red pepper in a sesame soy sauce may become your new favorite Asian dish.

Method:   stovetop
Time:   30-60 minutes

Made with cornstarch, fermented black beans, chicken breast, tomatoes, garlic, sherry, sugar, salt, soy sauce, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes

Chicken wings are marinated in a soy sauce and rice wine mixture. They are then stir fried with ginger, garlic, spring onions, and fermented black beans until tender.

Method:   stovetop
Time:   1-2 hours

Made with olives, corn tortillas, enchilada sauce, corn, onion, green chiles, ground beef or ground chicken, cilantro, cheese

Method:   oven, stovetop
Time:   30-60 minutes

Made with bone-in chicken parts, zesty herb marinade, water, vegetable oil, white wine vinegar

Method:   outdoor grill
Time:   1-2 hours

Burgers made with ground beef, cheddar cheese, and bacon that are topped with more bacon, mushrooms, and sandwiched between buns spread with ranch salad dressing.

Method:   stovetop
Time:   under 30 minutes

Slow-roasted goat tacos with plenty of pico do gallo and avocado on fire-roasted corn tortillas.

Method:   outdoor grill
Time:   2-5 hours

Pumpkin adds a little touch of Halloween to these yummy sloppy joes.

Method:   stovetop
Time:   under 30 minutes

Fun little burger bites! Waffle fries are topped with a mini burger patty and all your favorite burger fixings.

Method:   oven, stovetop
Time:   30-60 minutes

You can't beat bone-in grilled chicken for flavor. Or presentation, for that matter. Fill up your plate with a chicken leg and some grilled veggies for a perfect...

Method:   outdoor grill
Time:   over 5 hours

Made with chili powder, dried black beans, water, ground beef, beef stew meat, flour, onion, green bell pepper, crushed tomatoes, garlic

Method:   stovetop
Time:   1-2 hours

These wraps are perfect for a convenient lunch or sliced up for a party snack. Bacon and turkey breast pack a protein punch while tomatoes and lettuce bring crunch and...

Method:   stovetop
Time:   under 30 minutes

Stuffed burgers are better burgers. A cheesy interior with onion, mushroom, and ham turns these patties into an explosively flavorful grill-out option.

Method:   outdoor grill
Time:   30-60 minutes

Beef bourguignon is a classic French dish made with beef and red wine. This version includes new potatoes and cremini mushrooms.

Method:   stovetop
Time:   2-5 hours

Made with potato chips, bread, bologna, peanut butter, dill pickle


Time:   under 30 minutes

Putting a fresh spin on dinner can get tricky, but these Lamb Kefta Kebabs keep it simple and flavor-packed. Just add tzatziki for an irresistible twist.

Method:   stovetop
Time:   30-60 minutes

After giving up meat, sometimes you just need something to sink your teeth into. Enter the whole grain soy burgers! Soybeans and oats give you plenty to bite down on.

Method:   stovetop
Time:   under 30 minutes

Made with chicken, boneless chicken breast, bourbon, brown sugar, ketchup, Worcestershire sauce, white vinegar, lemon juice

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with water, vinegar, coconut milk, black peppercorns, garlic, annatto seeds, oil, bay leaves, fish sauce, black pepper

Method:   stovetop
Time:   2-5 hours

These perfectly seasoned burgers are pan-fried and served on toasted buns with onions, fresh tomato, and a fried egg.

Method:   stovetop
Time:   under 30 minutes

When you're craving spaghetti but also want something a little more redeeming, these spinach-packed turkey meatballs provide an outstanding option.

Method:   oven
Time:   under 30 minutes

A different kind of burger! Ready in 30 minutes or less. A perfect lunch or dinner recipe.

Method:   stovetop
Time:   under 30 minutes

If you love pineapple on your pizza, you've got to try it on a burger. Teriyaki-marinated pineapple gives these burgers a zing while cheese and bacon counter the brightness with an...

Method:   stovetop, oven, outdoor grill
Time:   under 30 minutes

Made with oregano leaves, parsley, tomatoes, tomato paste, red wine, eggplants, milk, butter, all-purpose flour, nutmeg

Method:   oven, stovetop
Time:   1-2 hours

Mix things up with Korean BBQ next time you fire up the grill. Bone-in, skin-on chicken pieces grilled and brushed with a delicious sesame-ginger sauce change up the whole BBQ...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

This turkey pot pie, adapted from the Culinary Institute of America, serves as a delicious way to enjoy leftover cooked turkey in a new light.

Method:   stovetop, oven
Time:   1-2 hours

Made with coriander, paprika, salt, black pepper, vegetable oil, olive oil, garlic, anchovy, chickpeas

Method:   stovetop
Time:   under 30 minutes

Made with cumin, red onion, cilantro, chipotle chiles in adobo, cheddar cheese, olive oil, onions, salt, black pepper

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with mango, non-stick cooking spray, salt and pepper, coconut milk, water, jasmine rice, salt, wasabi peas, butter, ono fillets

Method:   oven, stovetop
Time:   under 30 minutes

A hearty meal with only a few ingredients. Simply shred some cabbage and cook it with caraway seeds, brown sugar, and cider vinegar. Serve with pan-grilled...

Method:   stovetop
Time:   under 30 minutes

The spicy sausage with cannellini beans, tomatoes and seasonings is a perfect match. If you don't have a clay pot you can easily cook this recipe in a pan with a...

Method:   stovetop
Time:   under 30 minutes

These turkey, cranberry, and stuffing sandwiches offer a clever way to repurpose holiday leftovers while introducing a fresh twist.


Time:   under 30 minutes

What separates a party chili from a regular chili? Some would say attitude. Others would say an array of avocado, jalapenos, and sour cream that lets everybody make their own personal...

Method:   stovetop
Time:   30-60 minutes

Ready to spice up your Thanksgiving feast? This marinated turkey recipe uses an intriguing mixture of savory and citrus, which makes it a great option for those seeking...

Method:   oven, outdoor grill
Time:   over 5 hours

Pesto pizza is great for a fresh and light alternative to heavy red sauce. The spicy cilantro in the bright, scratch-made pesto on this pizza makes grilled...

Method:   outdoor grill
Time:   2-5 hours

Who says burgers are just about beef? These turkey burgers certainly disagree, especially with a dollop of BBQ sauce grilled right in the patties.

Method:   outdoor grill
Time:   under 30 minutes

Made with ground allspice, white vinegar, brown sugar, garlic, coriander seeds, black peppercorns, salt, saltpeter, fresh brisket of beef, vegetable oil

Method:   stovetop
Time:   over 5 hours

Made with onion, celery, carrots, bay leaf, bone-in turkey breast half, turkey gravy, all-purpose flour, Cheddar cheese, parsley

Method:   crock pot
Time:   over 5 hours

Don't let beef take up the whole stroganoff spotlight. Change it up: chicken works just as well with a creamy mushroom sauce over some egg noodles.

Method:   stovetop
Time:   30-60 minutes