Dinner Recipes

This snapper will get snapped up in a second, so make sure to put a little aside for yourself. The parmesan and breadcrumbs gives the fish a flavorful crust and a...

Method:   stovetop
Time:   under 30 minutes

Try this copycat recipe for Horseradish Grill's foolproof cooking method and a buttermilk marinade for some authentic Southern-breaded chicken.

Method:   stovetop
Time:   over 5 hours

Crescent rolls baked with sloppy Joe filling make a great lunch, appetizer, or late night snack food.

Method:   oven
Time:   under 30 minutes

Made with oregano, beef stew meat, onion, garlic, carrots, celery, potatoes, beer, salt, black pepper

Method:   crock pot
Time:   over 5 hours

This spicy burger recipe is simple and delicious and always a hit. It can be made on an indoor grill (like a George Foreman) or a traditional outdoor grill.

Method:   indoor grill, outdoor grill
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Why fly to Marrakesh when this Moroccan lamb and rice brings the bazaar to your bowl? A slow-cooked treasure that's both hearty and heartwarming.

Method:   crock pot
Time:   2-5 hours

Made with sharp Cheddar cheese, onions, corn chips, cream of chicken soup, enchilada sauce, cubed, cooked chicken

Method:   oven
Time:   30-60 minutes

Beef, Guinness, and flaky pastry - all means comfort in a pie plate. Enjoying food doesn't have to be boring when dishes like this say it all in their layers of flavor.

Method:   stovetop, crock pot
Time:   2-5 hours

If you want to impress a group of friends, it's really tough to top paella. An array of meat, seafood, and veggies make this one heck of a paella mixta. Slice up some crusty...

Method:   stovetop
Time:   1-2 hours

Picture this: tender, juicy pork enveloped in golden, sizzling lard. These boiled carnitas turn flavorful ingredients into hearty bites everyone can appreciate.

Method:   stovetop
Time:   2-5 hours

A rich, meaty stew packed full of mushrooms, carrots, and onions and served over creamy mashed potatoes.

Method:   stovetop
Time:   2-5 hours

Made with turkey Italian sausage, onions, red bell pepper, green bell pepper, converted rice, oregano, turmeric, garlic, chicken broth, frozen peas

Method:   stovetop
Time:   30-60 minutes

Shirataki noodles are a great addition to any stir-fry. This particular stir-fry features vegetables and meat of your choice and shirataki noodles in a flavorful sauce.

Method:   stovetop
Time:   under 30 minutes

A refreshing seafood twist on burgers. Salmon patties with egg, breadcrumbs, and capers provide a base while pickled onions make for a gorgeously tangy topping.

Method:   outdoor grill
Time:   under 30 minutes

Tomatillos, green chilies and garlic help pack this dish full of flavor while the hominy and chicken bring that warm, comfortable feel.

Method:   crock pot
Time:   over 5 hours

Impossibly delicious? Impossible to resist? Any way you slice it, it's very possible that this lasagna-inspired dish could become of your favorites.

Method:   oven, stovetop
Time:   30-60 minutes

Made with tomatoes, green bell pepper, red bell pepper, black pepper, oregano, basil, crushed red pepper, sugar, dried apricots, potatoes

Method:   oven, stovetop
Time:   2-5 hours

This dish features shrimp cooked in a flavorful blend of garlic, lemon juice, and spices, resulting in a quick and delicious seafood treat. Ideal for a speedy dinner or a tasty...

Method:   stovetop
Time:   under 30 minutes

The kefta kebab (also known as kofta kebab) is a Middle Eastern dish that consists of grilled ground meat, typically lamb or beef. Serve with rice or flatbread.

Method:   oven, outdoor grill
Time:   1-2 hours

Made with cheddar cheese, bratwurst, white beans, pinto beans, tomato, water, chili powder, ground cumin, fresh cilantro

Method:   stovetop
Time:   under 30 minutes

Made with sesame oil, Barramundi fillets, five-spice powder, cayenne pepper, salt and pepper, red bell pepper, shirataki noodles, green bell pepper...

Method:   stovetop, oven
Time:   under 30 minutes

Can't grill? No problem, these chicken fajitas are made in a grill pan with seasonings that taste like it's fresh off the grill.

Method:   stovetop
Time:   30-60 minutes

This herbed hake is all about the seasoning, led by fennel seeds and thyme. You'll need thyme, but not much time as you can have it on the table in half an hour thanks to a...

Method:   stovetop
Time:   under 30 minutes

It's right up there with fish n' chips for the king of British dinners, but bangers and mash can be done well all around the globe.

Method:   stovetop, oven
Time:   30-60 minutes

Made with Mexican cheese, large flour tortillas, whole chicken, taco seasoning mix, stewed tomatoes, onions, green bell peppers, cornstarch

Method:   crock pot, stovetop, oven
Time:   over 5 hours

Minced salmon filets are mixed with seasonings and pan-seared then served on buns with cucumbers that have been marinated in a sweet-sour-soy mixture.

Method:   oven, stovetop
Time:   under 30 minutes

Beef bourguignon is a classic French dish made with beef and red wine. This version includes new potatoes and cremini mushrooms.

Method:   stovetop
Time:   2-5 hours

Made with cornflake crumbs, cooked chicken, pasta or noodles, margarine, flour, salt, skim milk, cheddar cheese

Method:   stovetop, oven
Time:   30-60 minutes

Made with hamburger buns, ground beef, steak seasoning, Cheddar or American cheese

Method:   outdoor grill
Time:   under 30 minutes

Made with frozen pie crust, Panko bread crumbs, Cheddar cheese soup, milk, chicken breast, jalapenos, garlic, cumin, cilantro, eggs

Method:   oven
Time:   1-2 hours

Sauteing the chicken first in this chili recipe helps give it a good texture and speeds up the cooking time. The recipe calls for navy beans but great northern beans...

Method:   crock pot, stovetop
Time:   2-5 hours

Made with bourbon whiskey, molasses, ketchup, steak sauce, dry mustard, salt and black pepper, Tabasco, chili powder, cloves, onion

Method:   outdoor grill
Time:   2-5 hours

Made with pastry, bread crumbs, water, ground beef, ground pork, onions, garlic, salt, celery seed or celery salt, ground cloves

Method:   oven, stovetop
Time:   1-2 hours

Made with dried basil, cod fillets, salt and pepper, olive oil, plum tomatoes, kalamata olives, dried thyme

Method:   stovetop
Time:   under 30 minutes

Made with whole fryer, buttery round crackers, salt and pepper, margarine

Method:   stovetop
Time:   1-2 hours

Lean pork is combined with rice noodles and cabbage for a quick and flavorful stir-fry dinner.

Method:   stovetop
Time:   under 30 minutes

Made with onion, boneless and skinless turkey breast tenderloin, cumin, garlic, red wine vinegar, sugar, cornstarch, tomatoes, zucchini, yellow squash

Method:   stovetop, oven
Time:   under 30 minutes

This jambalaya is everything you want in a last-minute, throw-together meal. Chop up some everyday veggies, throw in some canned tomatoes and beans, and boom. Hot, tasty, and...

Method:   stovetop
Time:   under 30 minutes

Made with tomatoes, black beans, onion, red bell pepper, green bell pepper, chili powder, ground cumin, seasoned salt, garlic, tomato paste

Method:   crock pot
Time:   over 5 hours

Surf and surf is the new surf and turf. Shrimp and tilapia are the stars of the show here, but asparagus adds some colorful contrast and a lemony butter...

Method:   stovetop, oven
Time:   under 30 minutes

Made with garlic powder, haddock fillets, bread crumbs, butter or margarine, dried parsley, lemon peel

Method:   oven
Time:   under 30 minutes

An easy skillet meal made with chicken, tomatoes, rice, zucchini, basil, and Parmesan cheese.

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, salt, ground veal, bread crumbs, egg, Parmesan cheese, fresh parsley

Method:   stovetop
Time:   2-5 hours

A traditional Greek dish, simplified. This moussaka is made with eggplant, ground lamb, a Pecorino-Romano cheese sauce, and marinara sauce. Greek comfort food!

Method:   stovetop, oven
Time:   30-60 minutes

If you're looking for a dish that's bursting with flavor and a little sizzle, this shrimp Szechuan style is just what you need to break free from dinner monotony.

Method:   stovetop
Time:   under 30 minutes

Made with cheddar cheese, brown rice, ground turkey, onion, tomatoes with mild green chiles, picante sauce, chili powder, cumin, kidney beans

Method:   oven, stovetop
Time:   30-60 minutes

Loco moco is a classic Hawaiian dish. This version lightens it up a bit with a turkey burger. A delicious way to use up leftover gravy.

Method:   stovetop
Time:   under 30 minutes

Made with butter, salt and freshly ground black pepper, all-purpose flour, half-and-half, heavy cream, milk, Parmesan cheese, mild or sharp Cheddar cheese, cooked bacon

Method:   stovetop, oven
Time:   30-60 minutes

This chicken burger is as juicy as meatloaf. The super moist texture combined with a small army of herbs and spices makes some absolutely top-notch burgers.

Method:   oven, outdoor grill
Time:   under 30 minutes

Made with green bell pepper, chicken breasts, cornstarch, dry sherry, garlic, chicken broth, vinegar, red pepper, oil, carrots

Method:   stovetop
Time:   under 30 minutes