Dinner Recipes

Made with fresh parsley, salmon steaks, vanilla bean powder, Fleur de Sel or Sel Gris, lemon, red wine

Method:   oven
Time:   under 30 minutes

When it says leftover, it means leftover. Leftover rice, leftover veggies, and leftover protein team up in a flaky pie crust for a truly clean-out-the-fridge dinner that's much tastier...


Time:   30-60 minutes

Made with black pepper, salt, ground veal, bread crumbs, egg, Parmesan cheese, fresh parsley

Method:   stovetop
Time:   2-5 hours

Mahi mahi is seasoned and sauteed then piled onto flour tortillas along with shredded cabbage and a chipotle chile-yogurt sauce.

Method:   stovetop, microwave
Time:   under 30 minutes

Think of this as a fusion between fajitas and a stir-fry. The flavorful shrimp and vegetables are quickly cooked in a skillet and served up on warm corn tortillas.

Method:   stovetop, microwave
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with shrimp, Chinese cabbage, forest mushrooms, lemon juice, Enoki mushrooms, pea pods, green onions, spinach, water chestnuts, bamboo shoots


Time:   30-60 minutes

If you're looking for an extra flavorful turkey this holiday season, try injecting it with broth! This simple technique can really boost the taste of your bird.

Method:   oven
Time:   2-5 hours

Made with olive oil, dill pickle, Swiss cheese, mayonnaise, Italian salad dressing, hoagie rolls, prepared mustard, sliced deli turkey meat, ham

Method:   stovetop
Time:   under 30 minutes

Using ground brisket in place of regular ground beef yields a very tender and flavorful burger. Top it with onions slow cooked in balsamic vinegar and you have a real...

Method:   oven, outdoor grill
Time:   2-5 hours

Made with black pepper, diced tomatoes, dried rosemary, chicken breast halves, olive oil, garlic, all-purpose seasoning, balsamic vinegar, lemon juice, red wine

Method:   stovetop
Time:   under 30 minutes

Simple homemade meatballs are shrouded in bacon to make... a super meatball.

Method:   stovetop
Time:   under 30 minutes

Made with butter, meat, salt and pepper, cayenne pepper, mustard

Method:   rice cooker/steamer
Time:   30-60 minutes

Made with ground cloves, pork, side pork, salt and pepper

Method:   stovetop
Time:   2-5 hours

Made with tomatoes, green bell pepper, red bell pepper, black pepper, oregano, basil, crushed red pepper, sugar, dried apricots, potatoes

Method:   oven, stovetop
Time:   2-5 hours

Broiled filet topped with red wine reduction, butter, and lemon juice, chateaubriand is a dish that's far easier to enjoy than to pronounce ("sha-toe-bree-on")

Method:   oven, stovetop
Time:   30-60 minutes

Made with butter, pickles, ham, french baguettes, mayonnaise, chipotle pepper in adobo sauce, salt and pepper, whole grain mustard, provolone cheese, pork loin

Method:   stovetop
Time:   under 30 minutes

Cilantro, fish sauce, and garlic provide authentic Thai flavor to a stir-fried blend of pork and tomatoes. This dish will warm your belly and your soul.

Method:   stovetop
Time:   under 30 minutes

Made with rye bread, corned beef, sauerkraut, bacon bits, Thousand Island dressing or Russian salad dressing, Swiss cheese, black pepper

Method:   oven
Time:   under 30 minutes

Made with fresh lemon thyme, fresh rosemary, olive oil, onion, carrots, navy beans, mushroom broth, vegetable bouillon, bay leaf, fresh parsley

Method:   stovetop, crock pot
Time:   over 5 hours

A great way to use up turkey (or chicken) leftovers. Use whatever veggies you have on hand and you can substitute sauteed onion in place of the pearl onions if desired.

Method:   stovetop, oven
Time:   30-60 minutes

Made with sunflower oil, skinless, boneless chicken breast halves, yellow bell pepper, red onion, dried oregano, chilies, vegetable oil, lime, salt and ground black...

Method:   stovetop
Time:   under 30 minutes

A popular Jamaican dish, made with chicken that has been marinated in a spice blend containing allspice, nutmeg, Scotch bonnet peppers and more.

Method:   oven, outdoor grill
Time:  

A simple roast turkey recipe with some tips and tricks for getting super moist meat.

Method:   oven
Time:   2-5 hours

Made with tomato, lettuce, bay leaves, white vinegar, sugar, salt, vegetable oil, black pepper, pineapple cubes, garlic

Method:   stovetop
Time:   2-5 hours

Made with salt and pepper, olive oil, chicken breasts, fresh rosemary, garlic

Method:   outdoor grill, oven
Time:   30-60 minutes

A delicious rice dish made with shrimp or scallops, stewed tomatoes, okra, and long-grain white rice.

Method:   stovetop
Time:   30-60 minutes

Okra, tomato, and green pepper with veggie broth and white rice makes a healthy and satisfying meal and even better leftovers.

Method:   stovetop
Time:   30-60 minutes

Lamb is slowly cooked with onion, garbanzo beans (or other white bean), and spinach in a light broth to make a delicious stew.

Method:   stovetop
Time:   1-2 hours

This recipe makes stir-fry a total cinch. Mixing together the stir-fry sauce ahead of time keeps you calm and collected at the wok while you cook the shrimp and aromatics to...

Method:   stovetop
Time:   under 30 minutes

These delicious and healthy wrap sandwiches are made with hummus, spinach, carrot, and bell pepper.


Time:   30-60 minutes

Not all fajitas need meat! Marinated and grilled veggies add plenty of filling and flavor to these fajitas.

Method:   outdoor grill
Time:   under 30 minutes

Cajun Thanksgiving, anyone? Might not be as crazy as it sounds. This herb-rubbed grilled turkey is a showstopper for sure. Try with a sweet and savory cornbread stuffing to complete...

Method:   outdoor grill
Time:   2-5 hours

A traditional Greek dish, simplified. This moussaka is made with eggplant, ground lamb, a Pecorino-Romano cheese sauce, and marinara sauce. Greek comfort food!

Method:   stovetop, oven
Time:   30-60 minutes

Cheesy stuffed sliders are the perfect bite-sized snack or party food. Tender, juicy beef is stuffed with gooey cheese and sandwiched between soft, fluffy slider buns.

Method:   outdoor grill
Time:   1-2 hours

Made with vegetable oil, bay leaves, ground pepper, chicken, boneless pork shoulder or butt, white vinegar, garlic, water, salt

Method:   stovetop
Time:   2-5 hours

Heaps of aromatic flavor from chiles, lemongrass, and ginger join in with fresh fish and rich coconut milk. The symphony of flavors is incredible, and this scratch-made recipe...

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Tender breaded fish fillets are the perfect recipient of a flavorful seasoned soy sauce topping.

Method:   stovetop
Time:   under 30 minutes

Made with meat, carrot, soy sauce, cabbage, celery, broth, rice sticks or wheat noodles, salt, MSG, spring onion

Method:   stovetop
Time:   under 30 minutes

Basic recipe, sophisticated result. A honey citrus glaze spiked with orange zest elevates the flavor of the turkey in a major way while keeping the steps simple and the ingredients...

Method:   stovetop, oven
Time:   2-5 hours

An open-faced version of the famous croque monsieur sandwich. It changes things up a bit by topping the bechamel-sauced bread with artichoke hearts, turkey, brie, and gruyere.

Method:   stovetop
Time:   under 30 minutes

What's better than a burger? A bacon and cheese stuffed burger, of course! This recipe is for all the bacon and cheese lovers out there. So fire up the grill and get...

Method:   outdoor grill
Time:   under 30 minutes

Made with mozzarella cheese, ground turkey breast, bread crumbs, frozen chopped spinach, onion, dijon mustard, salt, roasted red peppers

Method:   outdoor grill
Time:   30-60 minutes

The grill is a great way to cook a whole turkey especially if you have your oven filled up with side dishes.

Method:   outdoor grill
Time:   2-5 hours

Made with cajun spice seasoning, bell pepper, onion, margarine, flour, evaporated milk, egg yolks, imitation crabmeat, cheddar cheese

Method:   oven, stovetop
Time:   under 30 minutes

Made with barbecue sauce, stuffing mix, boneless, skinless chicken breast halves

Method:   oven, stovetop
Time:   30-60 minutes

Made with chopped jalapeno peppers, garlic salt, pork, garlic, flour, chopped green chilies, stewed tomatoes, water, onion salt, Mexican oregano or dried cilantro

Method:   stovetop
Time:   30-60 minutes

Who says dinner can't be a bit playful? This hearty casserole brings together tender hash browns and savory hot dogs for a quirky twist on weeknight meals.

Method:   oven
Time:   30-60 minutes

Made with Swiss cheese, frozen shredded hash browns, salt, pepper, cooked deli turkey, Russian salad dressing, sauerkraut

Method:   oven
Time:   30-60 minutes

Made with ground beef, beef stew, red kidney beans, pinto beans, tomatoes, tomato soup, water, onion, green bell pepper, garlic powder

Method:   crock pot
Time:   over 5 hours

Made with salt and pepper, sage, oil, brown rice, peanut butter, onion, celery, saltine crackers, eggs, tomato soup

Method:   oven
Time:   30-60 minutes