The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.


1 pound ground beef
1 can (8 ounce size) tomato sauce
1 can (14 ounce size) kidney beans, undrained
1/2 cup water
1 package taco seasoning mix
1 package (8 ounce size) corn muffin mix
1 cup shredded cheddar cheese
1/4 cup sliced green onion
In a large skillet, brown ground beef over medium-high heat. Drain.
Stir in tomato sauce, beans, water and taco seasoning mix. Bring to a boil; reduce heat, cover and simmer 5 minutes.
Prepare corn muffin mix according to package directions. Drop small spoonfuls of muffin batter over meat mixture in skillet. Cover and cook over medium-low heat 15-17 minutes or until corn bread is done.
Top with cheese and green onion. Cover and cook over low heat until cheese melts.
nebulized
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Beer makes batters better, meat more tender, and sauces more flavorful.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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reviews & comments
July 11, 2011
This was such a delicious and easy dish. The meat was so flavorful! I might have liked it better if the clumps of cornbread weren't so thick. Next time I might try thinning the batter a little. I added chopped onions and would top with olives.