Desserts

If you are looking for a quick chocolate oatmeal cookie, this is it. A few minutes of boiling is all it takes (being patient while they cool is...

Method:   stovetop
Time:   under 30 minutes

This slow cooked fudge sauce is a rich and delicious dessert sauce that is perfect for topping ice cream, brownies, cake, or just eating with a spoon.

Method:   crock pot
Time:   1-2 hours

Simple syrup is... simple. It's simply made with sugar and water and is used to sweeten cold drinks or cocktails where sugar won't easily dissolve.

Method:   stovetop
Time:   under 30 minutes

Low-fat means you can have your caramel sauce and eat it, too. Vanilla extract and double-strength brewed coffee add some unique notes to this sweet sauce.

Method:   stovetop
Time:   30-60 minutes

Satisfy your sweet cravings with this delicious recipe for key lime pie. Made with a homemade cashew-based crust and a tangy key lime filling, this recipe...


Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Creamy caramel icing that's rich, buttery, and perfect for topping cakes. Simple ingredients and a touch of vanilla make it irresistible.

Method:   stovetop
Time:   under 30 minutes

Why settle for ordinary when you can dazzle your dessert repertoire? Our Pumpkin Mousse offers layers of smooth, spicy, pumpkin prowess with a snappy gingersnap finish.


Time:   2-5 hours

Wolfgang Puck is an Austrian-American celebrity chef known for his delicious yet classically simple recipes. This brownie recipe is a perfect example.

Method:   stovetop, oven
Time:   1-2 hours

These simple iced sugar cookies are perfect for cutting up and decorating to your heart's content.

Method:   oven
Time:   2-5 hours

This delectable frosting is rich, velvety, and boasts the perfect balance of sweet, dark brown sugar and delicate maple flavors. A wonderful alternative to traditional buttercream...

Method:   stovetop
Time:   under 30 minutes

Made with whipped cream, strawberries, egg whites, sugar, white vinegar, vanilla extract, salt

Method:   oven
Time:   1-2 hours

Rich and fudgy brownies made with butter (not margarine) and cocoa powder.

Method:   stovetop, oven
Time:   30-60 minutes

Made with salt, baking powder, flour, vanilla, light brown sugar, butter or margarine, milk, egg

Method:   oven
Time:   30-60 minutes

If you think satisfying your sweet tooth is impossible on a diabetic-friendly diet, think again. This strawberry sherbet is proof that you can enjoy tasty, refreshing...


Time:   30-60 minutes

The absolute easiest, hands-off apple cobbler. You just need three ingredients, a couple hours in the crockpot, and the all-important ice cream on top.

Method:   crock pot
Time:   2-5 hours

Instant espresso powder turns chocolate ganache into a dangerously decadent mocha topping. Whether you're using it to top a cake or an eclair, this ganache is for real.

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, powdered sugar, lemon supreme cake mix, oil, eggs, lemon gelatin powder

Method:   oven
Time:   30-60 minutes

With a mix of oats and wheat flour, Doris' oat bran cookies strike a nice balance between chewy and crunchy. Customize them with chocolate chips or raisins for added sweetness.

Method:   oven
Time:   30-60 minutes

A traditional boiled frosting made with milk, flour, butter, sugar, and vanilla extract for flavoring.

Method:   stovetop
Time:   under 30 minutes

Combining the sweetness of chocolate and butterscotch with the crunch of chow mein noodles, these cookies provide a fun alternative to more traditional desserts.

Method:   stovetop
Time:   under 30 minutes

Sopaipillas are a Spanish pastry that puffs up like a pillow when fried in oil. Serve them warm, drizzled with honey or sprinkled with powdered sugar.

Method:   stovetop
Time:   30-60 minutes

These cupcakes have a secret ingredient hidden inside them

Method:   oven
Time:   30-60 minutes

Made with sugar, water, pineapple, jalapenos

Method:   stovetop
Time:   2-5 hours

Want a perfectly easy pumpkin pie? Pumpkin puree blended with sweetened condensed milk and a blend of spices are your ticket to this holiday favorite.

Method:   oven
Time:   1-2 hours

Made with blueberry pie filling, cream cheese, sugar, vanilla extract, eggs, graham cracker pie crust

Method:   oven
Time:   2-5 hours

Imagine soft, chocolatey morsels that melt in your mouth with a dash of nutty flavor. These chocolate Mexican wedding cookies are here to make your snack time feel...

Method:   oven
Time:   30-60 minutes

Made with butter, sugar, egg yolks, baking powder, milk, salt, egg white, honey

Method:   oven
Time:   1-2 hours

Pate a choux is a delicate pastry that can be used for anything like cream puffs, profiteroles, gougeres, or whatever filling you want.

Method:   stovetop, oven
Time:   1-2 hours

Homemade gelato makes quite an impression at a dinner party. The duo of lemon zest and juice gives the gelato a terrifically tart flavor, and the egg and cream give it a lush texture.

Method:   stovetop
Time:   over 5 hours

Whether you've got an ice cream maker or just some ziptop bags, you can make this rich chocolate ice cream at home. A perfect treat scooped on its own or on top of a warm...

Method:   stovetop
Time:   2-5 hours

A pecan crust is covered with a sweet cream cheese layer that is softly contrasted with a tart cherry pie filling topping.

Method:   oven
Time:   2-5 hours

Turn Oreo cookies into a warm, crispy treat by dipping them in a batter of pancake mix, milk, and eggs, then deep-frying until golden brown. Serve while hot for best taste.

Method:   deep fryer
Time:   under 30 minutes

Cherries jubilee made with flambeed brandy over rich, vanilla ice cream is a serious showstopper of a dessert.

Method:   stovetop
Time:   under 30 minutes

There's something about whipped milk chocolate frosting that just seems so indulgent and luxurious. It's the perfect topping for cake or cupcakes, and it's always a hit...

Method:   stovetop
Time:   30-60 minutes

Made with sauerkraut, cinnamon, water, walnuts, vanilla extract, flour, baking soda, salt, brown sugar

Method:   oven, stovetop
Time:   1-2 hours

Made with egg whites, bread cubes, water, brown sugar, raisins, apples, cinnamon, vanilla extract

Method:   oven
Time:   1-2 hours

Made with whipping cream, lemon juice, egg yolks, milk, sugar, cantaloupe


Time:   1-2 hours

Everyone's favorite chocolate bar baked into a creamy cheesecake

Method:   stovetop
Time:   2-5 hours

Made with chocolate cookie crumbs, butter, cream cheese, sugar, sour cream, almond extract, eggs

Method:   oven
Time:   over 5 hours

Great texture and flavor in these simple from-scratch cupcakes. And just the perfect serving size for two people (or, one if you're hungry!)

Method:   oven
Time:   30-60 minutes

Made with vanilla extract, shredded coconut, sweetened condensed milk

Method:   oven
Time:   under 30 minutes

ANZAC stands for "Australian (and) New Zealand Army Corps" and were developed during World War I. They are a hard oatmeal cookie that is still popular today.

Method:   oven
Time:   1-2 hours

An easy layered dessert that everyone will love for the 4th of July!


Time:   2-5 hours

If ever a cake could inspire someone to belt out the Star-Spangled Banner at the top of their lungs, this would be the one. Strawberry stripes, blueberry stars, and one...

Method:   oven
Time:   1-2 hours

Make your own copycat version of Starbucks popular vanilla scones with this easy to follow recipe.

Method:   oven
Time:   30-60 minutes

Say goodbye to traditional frosting with this diabetic butter cream, which is crafted to meet dietary needs without compromising on taste.

Method:   stovetop, microwave
Time:   under 30 minutes

Cherries make a pairing with rich dark chocolate in these cookies that was simply meant to be.

Method:   oven
Time:   under 30 minutes

A soft cookie with crisp edges that's loaded up with white chocolate chips and chopped macadamia nuts.

Method:   oven
Time:   30-60 minutes

A layered pie made with cream cheese, pudding, and everyone's favorite cookie: the Oreo.


Time:   under 30 minutes

This recipe is for old-fashioned pumpkin fudge, a delicious and easy to make treat perfect for fall. This recipe requires a candy thermometer, so be sure to have one on hand...

Method:   stovetop
Time:   under 30 minutes