Baklava might seem like one of those pastries that you could never make at home, but it's fun to master the crunchy layered dessert.
Method: oven, stovetop
Time: over 5 hours
Desserts

Ah, delightful desserts! Sweet, creamy, chewy or chocolatey, desserts are a delicious indulgence. We have various cake and frosting recipes, cupcakes, fudge and bars, cookies (of course!), cheesecake, ice cream, pies - well, we have it all!
Desserts are great after a meal or as a stand alone treat.
There are also sugar free, fat free, low carb and many healthy versions too.
Warning: reading these recipes may cause drooling.
jump to the recipes
Burma Baklava
Lemon Scones
What better way to accompany your afternoon tea than with a fresh-baked scone (or six)? Infused with lemon zest, they're excellent with a matching citrus glaze drizzled on top.
Method: oven
Time: 30-60 minutes
The Easiest Fruit Crisp Ever
If you're intimidated by complex desserts or are just looking for a no-frills summer dessert, you're in luck. This fruit crisp is simple and spectacular.
Method: oven
Time: 30-60 minutes
Marshmallow Buttercream
This recipe, with just four simple ingredients, ensures a smooth and fluffy buttercream that's perfect for cakes, cupcakes, and other desserts.
Time: under 30 minutes
Jell-O Flavored Syrups
Brighten up your favorite treats with homemade Jell-O flavored syrups. This simple recipe offers a fun and colorful way to enhance pancakes, waffles, or ice cream.
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Libby's Quick Pumpkin Pudding
A simple last minute dessert idea for Thanksgiving. Made with pudding mix, milk or eggnog, canned pumpkin, spice, and whipped topping.
Time: 1-2 hours
Marzipan Brownies
If you like a dense brownie, you'll love the inclusion of marzipan in the batter. It adds a hint of almond flavor and a creamy, fudge-like texture.
Method: oven, stovetop
Time: 1-2 hours
Copycat Kimo's Hula Pie
There's nothing not to like here. Macadamia nuts, ice cream, hot fudge, cool whip... All that in one pie. If you can find some macadamia nut ice cream it really makes a...
Time: 2-5 hours
Chocolate Pasta Fruit Sauce
Not your typical pasta dish! Rich chocolate and raspberry, with Grand Marnier mixed into the sauce? Bring it on.
Method: stovetop
Time: under 30 minutes
Palacsinta (Hungarian Crepes)
A variety of crepe, also known as Palatschinke, that is common in Eastern Europe. This version prepares the crepes and filling as usual but finishes them with a sour cream...
Method: stovetop, oven
Time: 30-60 minutes
Microwave Caramel Sauce
Caramel crisis? Solve it in a flash with this microwave method. It's like having a dessert superhero in your kitchen.
Method: microwave
Time: under 30 minutes
Pappadeaux Key Lime Pie with Raspberry Sauce
There's a double hit of fruity flavor from the lime filling and the raspberry sauce, and it's baked in a cinnamon-pecan pie crust. Seriously, what more...
Method: oven, stovetop
Time: 2-5 hours
Best Ever Ricotta Cheesecake
Made with ricotta cheese, cream cheese, sugar, eggs, flour, sour cream, vanilla extract
Method: oven
Time: 2-5 hours
Baker's Breakfast Cookie
Made with all-purpose flour, baking soda, baking powder, salt, ground cinnamon, canola oil, prune puree, water, egg whites, vanilla extract
Method: oven
Time: under 30 minutes
Double Tree Hotel Chocolate Chip Cookies
Anybody who's checked into a Doubletree knows that the cookie is the best part of the stay. Grab the recipe and make your home feel as luxurious as a hotel for...
Method: oven
Time: under 30 minutes
Copycat Ben & Jerry's Sweet Cream Base 2
Made with half and half, heavy or whipping cream, sugar
Time: under 30 minutes
Fannie May Fudge
Who doesn't love fudge? This Fannie May recipe offers you the perfect balance of three types of chocolate, butter, and nuts.
Method: stovetop
Time: 2-5 hours
Candy Lollipops
Turn your kitchen into a candy lab. These lollipops are super fun to make, and actually really easy.
Method: stovetop
Time: 30-60 minutes
Coffee-Cream Cheese Frosting
Cream cheese and instant coffee team up to make a velvety and deliciously tangy topping for cupcakes, brownies, or whatever else your java-loving heart desires.
Time: under 30 minutes
Lemon Gelatin Pie
If life gives you lemons, why not make a pie? This lemon gelatin pie proves that dessert can be both fun and delicious without any complicated fuss.
Method: stovetop
Time: 2-5 hours
Three-Ingredient Heavenly Hash Candy
Made with milk chocolate chips, mixed nuts, marshmallows
Method: stovetop
Time: 30-60 minutes
Eggless Chewy Oatmeal Raisin Cookies
Looking for a Sunday, fun day favorite? Look no more. This soft and chewy classic cookie will always be a crowd winner. It will only take a few minutes to serve up...
Method: oven
Time: under 30 minutes
White Chocolate Strawberry Carousel Cake
This beautiful cake looks like it's a lot of work. But, if you can melt chocolate, you can make this amazing (and delicious) dessert.
Method: stovetop
Time: over 5 hours
Shortcut Baklava
If you're in the mood for a sweet treat that's a little less intricate than traditional baklava, you've found your new favorite recipe. This shortcut will have you indulging with...
Method: oven
Time: 1-2 hours
Blancmange
The name blancmange comes from old French and means "whitedish". It's a gelatin-based dessert that can be made with fruit mixed in or served on top.
Method: stovetop
Time: 2-5 hours
Ben and Jerry's Heath Bar Crunch Ice Cream
This Ben and Jerry's copycat gives variations for standard Heath and coffee-Heath ice creams, both crazy creamy and made with nothing but the good stuff.
Time: 2-5 hours
Wiltshire Lardy Cake
Made with salt, water, pork lard, lard, cinnamon, allspice, demerara sugar
Time: 2-5 hours
Marshmallow Creme Meringue
Marshmallow creme meringue is a popular choice for those who want a lighter, fluffier meringue. The marshmallow creme gives it a softer texture, while the egg whites provide...
Method: oven
Time: under 30 minutes
Tea Reduction
Tea reductions are used as a flavoring syrup in cooking, baking, and mixology to add a rich tea flavor to dishes, desserts, and cocktails.
Method: stovetop
Time: under 30 minutes
Old Fashioned Fudge Pie
Made with pie shell, salt, eggs, sugar, flour, cocoa powder, butter, vanilla extract
Method: oven
Time: 30-60 minutes
Easy Orange Bisquick Scones With Raisins
Made with egg, orange juice, Bisquick, orange marmalade, raisins, cinnamon, nutmeg, eggs
Method: oven
Time: under 30 minutes
Easy Cherry Crumb Pie
There's just nothing like cherry pie with a crumble on top and a scoop of vanilla ice cream on the side.
Method: oven
Time: 1-2 hours
Irish Potato Candy (Without Potatoes)
Classic Irish potato candy made without actual potatoes, featuring a creamy blend of butter, cream cheese, and flaked coconut, dusted with cinnamon for a unique...
Time: 30-60 minutes
Junior's Cheesecake
Junior's, an iconic NYC restaurant, is known for its famous cheesecake. No need to travel to the Big Apple, you can make this decadent dessert at home.
Method: oven
Time: 2-5 hours
Loquat Crumble
Ever found yourself curious about loquats? This lovely little crumble turns those sweet, tangy fruits into a mouthwatering dessert that's bound to pique your interest.
Method: stovetop
Time: 1-2 hours
Old Fashioned Banana Pudding
This banana pudding recipe is a classic! It starts with a homemade pudding that is layered with vanilla wafers, and topped with a fluffy meringue.
Method: oven, stovetop
Time: 1-2 hours
Buttermilk Coconut Pie
A sweet and creamy classic southern dessert. Buttermilk, coconut, and a hint of vanilla create a delicious custard-like filling for this pie.
Method: oven
Time: 1-2 hours
Black-Bottom Raspberry Cheesecake
The black bottom brownie layer of this dessert is topped with a sweet layer of raspberries and then covered with a creamy cheesecake batter before baking.
Method: stovetop, oven
Time: over 5 hours
Chocolate Mousse Eclairs
Get ready to impress your friends with these indulgent chocolate mousse eclairs. They might just think you've graduated from pastry school.
Method: stovetop, oven
Time: 2-5 hours
Egg Custard Pie
Made with salt, vanilla extract, sugar, eggs, pie shells, ground nutmeg, milk, evaporated milk
Method: oven, stovetop
Time: 1-2 hours
Black Bottom Cupcakes (Or Cake)
Love cheesecake? Love chocolate cake? Now you don't have to pick just one. A chocolate cake layer is topped with a creamy layer of cheesecake, as cupcakes or a Bundt...
Method: oven
Time: 1-2 hours
Pennsylvania Dutch Pie Crust
This Pennsylvania Dutch pie crust is perfect for holidays and special occasions. The flaky crust pairs wonderfully with a variety of pies, from sweet to savory.
Method: oven
Time: 1-2 hours
Cinnamon Applesauce Oatmeal Fatfree Cookies
Looking for a sweet treat that's also healthy? These applesauce oatmeal cookies are fat-free and loaded with rolled oats and raisins for a chewy delight.
Method: oven
Time: 30-60 minutes
Mary Todd Lincoln's Vanilla Almond Cake
Made with vanilla extract, cake flour, baking powder, milk, almonds, egg whites, sugar, water, cream of tartar
Method: oven, stovetop
Time: 1-2 hours
Caribbean Key Lime Pie
This Caribbean-style key lime pie recipe is perfect for summer. It combines the tropical flavors of lime, coconut, and rum to create a pie that is always a hit.
Method: oven
Time: 1-2 hours
1-2-3 Icing
For an easy and creamy decorator icing, mix together confectioners' sugar, butter, vanilla extract, and milk. Perfect for adding that finishing touch to your sweets.
Time: under 30 minutes
Copycat Red Lobster's Bananas Foster Cheesecake
Made with sugar, cornstarch, bananas, eggs, lemon juice, salt, ground cinnamon, sour cream
Method: stovetop, oven
Time: over 5 hours
Dutch Oven Dump Cobbler
Fruit cobbler is one of the most delicious and easy-to-make desserts that you can prepare using a Dutch oven.
Method: campfire, oven
Time: 30-60 minutes
Easy Chocolate Chip Scones
These scones are soft, fluffy, and full of chocolate chips that add a delicious sweetness to the overall flavor. They are easy to make with the help of baking mix as an...
Method: oven
Time: under 30 minutes
Bullock's Heavenly Lemon Pie With Meringue Crust
Bullock's Country Family Restaurant in MD knows how to make a delicious lemon pie. It uses meringue as the crust (you can double the meringue and use it...
Method: stovetop, oven
Time: 2-5 hours
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).












































































