Desserts

When it comes to pies, blueberry and blackberry are definitely two of the best. Both fruits are sweet and delicious, and they pair perfectly together in this pie.

Method:   oven
Time:   30-60 minutes

Made with butter and brown sugar, this caramel frosting has a rich and thick texture that makes it perfect for topping cakes, cupcakes, and other baked goods.

Method:   stovetop
Time:   under 30 minutes

Made with brown sugar, ground cinnamon, cornstarch, lemon juice, kirsch, butter, heavy cream, sugar

Method:   oven
Time:   1-2 hours

Made with egg yolks, brown sugar, pumpkin, milk, salt, cinnamon, nutmeg, unflavored gelatin, water, egg whites

Method:   stovetop
Time:   1-2 hours

Made with espresso coffee, sugar, artificial sweetener, powdered unsweetened cocoa, amaretto or anisette liqueur, cream cheese, coffee flavored yogurt, dark chocolate, cocoa)


Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Want to impress your guests with a spirited dessert? This mango sherbet strikes just the right balance between fruity fun and sophisticated flavor.


Time:   30-60 minutes

Ready for a slice of sunshine? This sour cream fruit pie lets you showcase your favorite fruit and pairs perfectly with a dash of buttery topping.

Method:   oven
Time:   30-60 minutes

Want to make every dessert a stunning masterpiece? This white icing is your secret weapon for transforming ordinary sweets into showstoppers.


Time:   under 30 minutes

Caramel-vanilla ice cream is a delicious and unique flavor combination. The sweet and rich taste of caramel pairs perfectly with the smooth and creamy taste of vanilla.

Method:   stovetop, oven
Time:   2-5 hours

Easy three-ingredient ice cream sandwiches made with your choice of ice cream, chocolate wafer cookies, and chocolate chips.


Time:   1-2 hours

Got frozen peaches? Make a delicious peach sauce right in your slow cooker. Sweet, spiced, and perfect for desserts or breakfast toppers.

Method:   crock pot, microwave
Time:   over 5 hours

This creamy, lower sugar frosting is delicious on cakes, cupcakes, or any frosting-needy dessert.


Time:   under 30 minutes

A great jelly doughnut is hard to beat. Biting through the powdered sugar, then the soft dough, then the sweet fruit filling? It's an experience worth making the...

Method:   deep fryer, stovetop
Time:   2-5 hours

If you're eating a low-fat diet, you still need occasional treats to keep you sane and on track for your goals. This low-fat ice cream is a fantastic option. Perfectly sweet...

Method:   stovetop
Time:   over 5 hours

This may be the most delicious caramel sauce you ever taste!

Method:   stovetop
Time:   30-60 minutes

Made with cream cheese, salt, vanilla extract, powdered sugar, confectioners' sugar, peanut butter, Rice Krispies, oil

Method:   stovetop
Time:   2-5 hours

Made with chocolate almond bark, Oreo cookies, cream cheese, white almond bark

Method:   stovetop
Time:   1-2 hours

Made with vanilla extract, shredded coconut, sweetened condensed milk

Method:   oven
Time:   under 30 minutes

A layered pie made with cream cheese, pudding, and everyone's favorite cookie: the Oreo.


Time:   under 30 minutes

Made with lemon juice, quick-cooking tapioca, pie pastry, frozen huckleberries, huckleberry juice, sugar, cornstarch

Method:   oven, stovetop
Time:   1-2 hours

Made with cream cheese, pumpkin, eggs, evaporated milk, sugar substitute, cinnamon, ground ginger, vanilla extract, ground cloves

Method:   oven
Time:   2-5 hours

Made with quick or old-fashioned oats, baking soda, ground cinnamon, ground nutmeg, salt, butter or margarine, brown sugar, sugar, pumpkin, egg

Method:   oven
Time:   30-60 minutes

These pecan pralines come straight from the heart of Louisiana's culinary heritage, offering that well-known balance of richness and nuttiness.

Method:   stovetop
Time:   over 5 hours

A rich and creamy fudge made from scratch with two kinds of chocolate (bittersweet or semisweet and unsweetened).

Method:   stovetop
Time:   2-5 hours

Made with vanilla extract, bread, milk, butter, brandy, eggs, sugar, nutmeg

Method:   oven
Time:   30-60 minutes

Made with rum, sugar, frozen pineapple juice concentrate, cocoa powder, water

Method:   stovetop
Time:   over 2 hours

What tastes more nostalgic than an ice cream sandwich? Recreate the classic treat in your own kitchen with chocolate cake mix sandwich cookies and your favorite ice...

Method:   oven
Time:   1-2 hours

Cherries jubilee made with flambeed brandy over rich, vanilla ice cream is a serious showstopper of a dessert.

Method:   stovetop
Time:   under 30 minutes

Made with vanilla, butter, instant coffee crystals, milk or cream, cocoa powder, confectioners' sugar


Time:   under 30 minutes

Fresh watermelon turns into a creamy sherbet in just a few hours. Nothing says summer like watermelon!

Method:   stovetop
Time:   2-5 hours

If you're in the mood for a sweet treat, these easy caramels are sure to satisfy your cravings. Made with just four simple ingredients, these caramels are quick and easy to prepare.

Method:   stovetop
Time:   30-60 minutes

The cookies have a mocha flavor thanks to a bit of espresso and cocoa powder, which brings an intriguing counterpoint to the delicate gin note.

Method:   oven
Time:   over 5 hours

Made with dietetic chocolate candy, margarine, egg, vanilla extract, dry milk, sugar substitute, water, flour, baking soda

Method:   oven
Time:   30-60 minutes

This ice cream is made with a rich vanilla bean custard base and gently infused with cinnamon. Smooth and delicious.

Method:   stovetop
Time:   2-5 hours

Unlock the art of pastries with this easy recipe for cream puffs that promise smiles and compliments. They flirt with sophistication while delivering down-to-earth pleasure in...

Method:   oven, stovetop
Time:   1-2 hours

Made with chocolate morsels, egg whites, sugar, cream of tartar, cocoa powder, instant coffee powder

Method:   oven
Time:   2-5 hours

Made with walnuts, milk, egg yolks, flour, icing sugar, butter, cocoa powder, vanilla extract

Method:   stovetop, oven
Time:   1-2 hours

Made with sugar, butter, cream cheese, egg, peppermint extract, all-purpose flour, semisweet chocolate chips

Method:   oven, stovetop
Time:   2-5 hours

Made with vanilla extract, salt, sugar, all-purpose flour, avocados, medium or whipping cream, tequila or light rum, egg yolks

Method:   stovetop
Time:   2-5 hours

Made with water, butter, cream cheese, vanilla extract, flour, salt, fruit spread, egg

Method:   oven
Time:   1-2 hours

Made with heavy whipping cream, milk, sugar, lime juice, lime peel

Method:   stovetop
Time:   2-5 hours

Made with green fruit slices or gumdrops, red icing, baked loaf cake, Twinkies, red and brown frosting, yellow icing


Time:   under 30 minutes

Made with peaches, sugar, mascarpone, creme fraiche or yogurt


Time:   2-5 hours

Made with whipping cream, lemon juice, egg yolks, milk, sugar, cantaloupe


Time:   1-2 hours

Made with cooking apples, brown sugar, milk, lemon juice, flour, sugar, cinnamon, salt, eggs, lemon

Method:   oven, electric skillet/wok
Time:   1-2 hours

Pina colada flavors but in ice cream form. Made with sweetened condensed milk, cream of coconut (not coconut milk), rum, whipping cream, pineapple, and toasted coconut.


Time:   1-2 hours

A whipped frosting made with egg whites and brown sugar that holds peaks well. This frosting's unique texture makes it an excellent choice for decorating cakes.

Method:   stovetop
Time:   under 30 minutes

There's something about these brownies. Maybe it's the gooey chocolate and marshmallow topping, or the crunchy pecans. Whatever it is, these brownies are your new...

Method:   stovetop, oven
Time:   1-2 hours

Made with pecan halves, vanilla extract, creme de cacao, vanilla ice cream, pecans, semisweet chocolate chips, butter, whipping cream, corn syrup

Method:   stovetop
Time:   2-5 hours

Soft, sticky saltwater taffy is as fun to make as it is addictingly tasty. This recipe makes a classic vanilla flavor, but you can add in your own colors and flavors to pull whatever taffy...

Method:   stovetop
Time:   30-60 minutes