What better flavor to capture summer than fresh melon, and what better way than gelato to make it into a warm-weather treat. These colorful scoops are ultra-easy in the ice cream...
Time: 2-5 hours
Desserts

Ah, delightful desserts! Sweet, creamy, chewy or chocolatey, desserts are a delicious indulgence. We have various cake and frosting recipes, cupcakes, fudge and bars, cookies (of course!), cheesecake, ice cream, pies - well, we have it all!
Desserts are great after a meal or as a stand alone treat.
There are also sugar free, fat free, low carb and many healthy versions too.
Warning: reading these recipes may cause drooling.
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Fresh Melon Gelato
Habanero Salt Water Taffy
Made with habanero chile, sugar, corn syrup, water, salt, glycerin, butter
Method: stovetop
Time: 30-60 minutes
Butternut Squash And Chocolate Brownies
If you're skeptical about squash and chocolate, push your doubts aside. The butternut gives the brownies an incredibly moist texture, and hey, you're getting...
Method: stovetop, oven
Time: 2-5 hours
Butterfinger Ice Cream
If your guests need a reason to love your Butterfinger-infused ice cream, then you need to examine your social circle! This ice cream is creamy with chunks of Butterfinger candy...
Time: 2-5 hours
Alabama Fudge Pecan Chewies
Made with pecan, pecans, flour, butter or margarine, sweetened condensed milk, semisweet chocolate chips, vanilla extract
Method: oven, stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Slow Cooker Raspberry Fudge Brownies
These slow cooker chocolate raspberry brownies are absolutely decadent. Made from scratch using simple ingredients and cooked to perfection in canning jars in the...
Method: crock pot
Time: 2-5 hours
Nutmeg Spritz Cookies
Alright, let's bake some nutmeg spritz cookies! They're buttery and creamy, plus the nutmeg gives them a real kick that's hard to resist - just roll, press, and watch them bake.
Method: oven
Time: 30-60 minutes
Blueberry Cobbler
Take advantage of those seasonal summer blueberries and make a skillet-baked cobbler. Hot cobbler with melty vanilla ice cream is a true thing of beauty.
Method: oven
Time: 30-60 minutes
The Easiest Fruit Crisp Ever
If you're intimidated by complex desserts or are just looking for a no-frills summer dessert, you're in luck. This fruit crisp is simple and spectacular.
Method: oven
Time: 30-60 minutes
Petone Martha's Date Scone
Made with self-rising flour, vanilla extract, eggs, dates, water, cream, honey
Method: oven, stovetop
Time: 30-60 minutes
French Cranberry Apple Pie
Made with apples, cranberries, sugar, cinnamon, nutmeg, brown sugar, all-purpose flour
Method: oven
Time: 1-2 hours
Haystack No Bake Cookies
Made with chow mein noodles, butterscotch, chocolate, or peanut butter chips, peanut butter, peanuts
Method: microwave
Time: over 5 hours
Alfajores (Sandwich Cookies)
Made with non-stick cooking spray, egg yolk, sweetened condensed milk, all-purpose flour, cornstarch, baking powder, butter, sugar, egg, lemon zest
Method: oven, microwave
Time: 2-5 hours
Brownie Hot Fudge Sundaes
Made with vanilla extract, sweetened condensed milk, butter or margarine, chocolate chips, fudge brownie mix, mint chocolate chip ice cream, frozen whipped topping, maraschino...
Method: oven, stovetop
Time: 1-2 hours
Make Your Own Pomegranate Molasses
Pomegranate molasses is popular in middle eastern cooking and delicious as a glaze on cooked meat. 8 fresh pomegranates should yield about 4 1/2 cups juice.
Method: stovetop
Time: under 30 minutes
Praline Custard Pie
Made with butter, pie shell, sugar, cornstarch, salt, egg yolks, milk, vanilla extract, whipped cream
Method: stovetop, oven
Time: 1-2 hours
Nut Pastry Dough
Nut pastry dough is a type of dough made with ground nuts, flour, butter, and sugar. It is used to make pastries, pies, and tarts.
Method: oven
Time: under 30 minutes
Ultimate Gluten-Free Chewy Brownies
Made with salt, gluten-free flour, eggs, butter or margarine, unsweetened baking chocolate, semisweet baking chocolate, sugar, vanilla
Method: stovetop, oven
Time: 1-2 hours
Mock Apple Pie
Made with cinnamon, margarine, pie pastry, water, buttery round crackers, cream of tartar, sugar, lemon juice, lemon
Method: oven
Time: 1-2 hours
Super Strawberry Sherbet
This pink-hued frozen dessert is made with fresh strawberries, milk, orange juice, sugar, and a touch of cinnamon, resulting in a light and fluffy sherbet that is full of...
Time: 2-5 hours
Basic Peanut Butter Easter Eggs
Made with semisweet chocolate chips, butter, peanut butter, powdered sugar
Method: stovetop
Time: over 5 hours
Easy Pumpkin Fudge
Pumpkin fudge is a delicious treat that's easy to make at home. Made with just a few simple ingredients, this rich and creamy fudge is perfect for gift-giving.
Method: stovetop
Time: 30-60 minutes
Thumbprint-Jam Cookies
Made with fruit jam or jelly, salt, flour, brown sugar, butter, vegetable oil, vanilla extract, egg
Method: oven
Time: under 30 minutes
Chocolate-Irish Bread Pudding With Guinness Stout Ice Cream
Made with sugar, Irish soda bread, butter, eggs, brown sugar, raisins, heavy cream, semi sweet chocolate, egg yolks
Method: oven, stovetop
Time: 2-5 hours
Purple Party Cupcakes
These cupcakes are so easy and fun! You can use other colored soft drink mix in place of the purple, if desired.
Method: oven
Time: 30-60 minutes
Fourth Of July Parfait
Made with mint leaves or lemon balm, fresh red raspberries, cream cheese, powdered sugar, whipping cream, lemon juice, fresh blueberries
Time: under 30 minutes
Low Carb Sugar Cookies
These delicate little sugar cookies are the perfect treat for anyone watching their carb intake. The perfect snack or dessert to satisfy your sweet tooth without ruining your...
Method: oven
Time: under 30 minutes
Cranberry Walnut Upside Down Cake
Why not flip your cake-making routine upside down? With a tart and sweet combo of cranberries and walnuts, this cake will make any gathering feel a little more...
Method: stovetop, oven
Time: 1-2 hours
Sno Cones
Making sweetened shaved ice is pretty brilliant, and the syrup flavors like scratch-made raspberry beat store-bought every day of the week.
Method: stovetop
Time: over 5 hours
Stay Soft Sugar Cookies
These time-honored sugar cookies never go out of style. This is a soft and flavorful recipe to have on hand for any occasion.
Method: oven
Time: 30-60 minutes
Mix-N-Match Juice-Yogurt Parfaits
These yogurt parfaits are as tasty as they are pretty. Fruit juice and unflavored gelatin lets you put your own twist on Jell-O; creamy yogurt and real fruit finish...
Method: stovetop
Time: 2-5 hours
Peach Compote
When you're in the peak of peach season you'd better take advantage. This compote is fantastic for summery desserts and even an add-in for salsas to give them a sweet and fruity peach...
Method: stovetop
Time: under 30 minutes
Ginger Refrigerator Cookies
The cookies are thin and crispy, with a subtle ginger flavor that comes through beautifully. Enjoy them on their own or with a cup of tea or coffee.
Method: oven
Time: 2-5 hours
Chocolate-Covered Brownie Bites
What's better than brownies? Bite-sized brownies dipped in melted chocolate, of course! Feel free to dress them up further with chopped nuts, sprinkles, or drizzles of...
Method: stovetop, oven
Time: 1-2 hours
English Trifle
A layered trifle topped with fresh fruit is hard to beat for presentation. Especially when made with a homemade vanilla custard between layers of angel food cake and preserves.
Method: stovetop
Time: 2-5 hours
Apple Rosemary Galette With Parmesan Crust
The free-form flaky crust has fresh rosemary and parmesan cheese and the filling is made with fresh apples, apple butter, sour cream, and more fresh rosemary.
Method: oven
Time: 2-5 hours
Raspberry Sauce
This raspberry sauce can be made with either fresh or frozen raspberries. It is also a great way to dress up classic desserts like ice cream sundaes and cheesecakes.
Method: stovetop
Time: 30-60 minutes
Patriotic Cookie Pizza
Made with apple jelly, blueberries, raspberries, refrigerated sugar cookie dough, cream cheese, powdered sugar, lemon peel
Method: oven
Time: 1-2 hours
Giant Chocolate Kiss
Made with walnuts, powdered sugar, cocoa powder, butter, milk, vanilla extract
Method: microwave
Time: 1-2 hours
Brandy Bombe
An elegant layered dessert with a base of vanilla ice cream, a decadent chocolate cherry filling, and topped with colorful whipped cream. Perfectly chilled for a summer barbecue or...
Time: over 5 hours
Fudge Drop Cookies
Made with chocolate, walnuts, butter, sweetened condensed milk, egg, all-purpose flour, baking powder, cocoa powder, salt, semisweet chocolate chips
Method: oven
Time: 30-60 minutes
Traditional Aussie Lamingtons
Light sponge cake squares made from scratch that are coated with a cocoa icing and then rolled in coconut.
Method: oven
Time: 1-2 hours
French Silk Chocolate Pie
No-bake French silk pie comes together quickly and easily. Just beat together all the ingredients and chill in a pie shell.
Time: 2-5 hours
Candy Cane Bark
Candy cane bark combines the sweet, rich flavor of white chocolate with the refreshing crunch of candy canes, making it a perfect treat for the holiday season.
Method: stovetop
Time: 30-60 minutes
Polvorones (Mexican Wedding Cakes)
Made with salt, butter, powdered sugar, vanilla extract, all-purpose flour, black walnuts or pecans
Method: oven
Time: 30-60 minutes
Marshmallow Cream Frosting
Discover how to make fluffy marshmallow cream frosting with just five simple ingredients. This recipe combines egg whites, sugar, and marshmallow creme for a delightful...
Method: stovetop
Time: under 30 minutes
Black Sticky Rice Pudding (Kao Niow Dahm)
Black rice cooked with coconut milk makes a creamy rice pudding that's absolutely stunning with some bright strawberries or fresh mango slices alongside.
Method: stovetop
Time: over 5 hours
Old Fashioned Pumpkin Fudge
This recipe is for old-fashioned pumpkin fudge, a delicious and easy to make treat perfect for fall. This recipe requires a candy thermometer, so be sure to have one on hand...
Method: stovetop
Time: under 30 minutes
Almond Bark
Dark chocolate, white chocolate, with some nuts thrown in. However you decide to make it, the only bad thing about this bark is that it doesn't grow on trees.
Method: microwave, stovetop
Time: under 30 minutes
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.












































































