Oriental Sauce Recipes

Serves/Makes: .33 cup Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: beef broth (beef bouillon cubes can be used), oyster sauce, PLUS, oyster sauce, dark soy sauce, sugar

Basic Chinese Sauce Recipe

Serves/Makes: 0.66 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Chili paste, Oyster sauce, Sesame oil, Soy sauce, Cornstarch

Basic Stir Fry Sauce Recipe

Serves/Makes: .5 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: soy sauce, grated ginger, garlic, minced, sesame oil, sugar

Basic Stir Fry Sauce Recipe

Basic Stir Fry Sauce recipe rating (6 reviews)

Serves/Makes: 1 cup Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: sesame oil, minced garlic, minced ginger, chicken broth, soy sauce

Basic Teriyaki Sauce Recipe

Serves/Makes: 1 qt Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: mirin wine, sake, japanese soy sauce, dashi, sugar

Benihana Ginger Sauce Copy Cat Recipe

Serves/Makes: 1 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Onion -- chopped, Small Ginger root, OR, Ground ginger, Soy sauce

Blender Sweet-Sour Sauce Recipe

Serves/Makes: 1.25 cups Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: (6 ounces) Frozen Pineapple Juice Concentrate, Brown Sugar, Vinegar, Water, Green Pepper

Chinese Barbecue Sauce II Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: shallots -- minced, garlic -- minced, fresh ginger root -- minced, olive oil, no salt added tomato paste

Chinese Brown Sauce Recipe

Serves/Makes: 1 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: cooking oil, Hoisin sauce, vinegar, sugar, white pepper

Chinese Garlic Sauce Recipe

Chinese Garlic Sauce recipe rating (1 reviews)

Serves/Makes: 1 cup Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: of peanut oil, of minced garlic, of oyster sauce, a little fresh ginger grated if you wish, chicken stock or canned broth

Chinese Plum Sauce Recipe

Serves/Makes: 16 oz Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: red pepper, roasted, apricots, quartered and pitted, plums, quartered and pitted, apple cider vinegar, water

Chinese Plum Sauce Recipe

Serves/Makes: 4 cups Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: plums, pitted, halved, onions, chopped, water, minced gingerroot, garlic, minced

Chinese Tomato Spinach Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: cornstarch, soy sauce, sherry, oil, water

Chirizu (Spicy Dipping Sauce for Sashimi) Recipe

Serves/Makes: 2 cups Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Sake, Spring Onions, Lemon juice, Hichimi Togarashi, Daikon

Classic Ponzu Sauce Recipe

Serves/Makes: 2.25 cups Cook Time: > 5 hrs Difficulty: 4/5
Ingredients: sudachi* juice (substitute 1/2 lemon juice and 1/2 lime juice if needed), rice vinegar PLUS, rice vinegar, dark soy sauce, tamari

Donburi Ni Shiru Recipe

Serves/Makes: 1.5 cups Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Mirin, shoyu, Dashi, MSG

Duck Sauce Recipe

Serves/Makes: 128 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Purple Plums, Drained, Pitted And Chopped, Apricots, Drained, Pitted And Chopped, Peaches, Drained, Pitted And Chopped, Chili Pepper, Seeded & Chopped, Scallions, Chopped

Fiery Plum Sauce Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: several ripe plums, cloves garlic, minced fresh ginger, Chinese chili paste (sambal oelek), lime juice

Fruit Ketchup (Plum Sauce) Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: plums, pureed, OR, fresh peaches or nectarines, pureed, sugar, cider vinegar

Hoisin Sauce Recipe

Hoisin Sauce recipe rating (11 reviews)

Serves/Makes: .5 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: soy sauce, peanut butter or black bean paste, honey or molasses or brown sugar, white vinegar, garlic powder

Honey-Hoisin Basting Sauce Recipe

Serves/Makes: 10 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: soy sauce, hoisin sauce, honey, tomato sauce, sherry, dry

Japanese Creamy Mizutaki Sauce Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Egg, Vinegar, Salad oil, Sour cream, Japanese soy sauce

Japanese Steakhouse-Style Golden Shrimp Sauce Recipe

Japanese Steakhouse-Style Golden Shrimp Sauce recipe rating (1 reviews)

Serves/Makes: 1.25 cups Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: mayonnaise, sugar, rice vinegar, melted butter, paprika

Kombu Dipping Sauce Recipe

Serves/Makes: 1.5 cups Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: Seaweed stock (kombu and water), Dark soy sauce, Mirin (seasoned rice wine), Sugar, Salt

Korean Seasame Dipping Sauce Recipe

Serves/Makes: .25 cup Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: soy sauce, sesame oil, rice vinegar, toasted sesame seeds, sugar

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