If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Duck Sauce
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- #27334
1-2 hrs
ingredients
3 cans purple plums, drained, pitted and chopped
2 cans apricots, drained, pitted and chopped
1 can peaches, drained, pitted and chopped
2 chili pepper, seeded & chopped
6 scallions, chopped
1/2 cup red wine vinegar
2/3 cup sugar
1/2 cup water
black pepper, to taste
directions
Combine all ingredients in saucepan. Cover and simmer on low for 1 1/2 hours. Add more water if needed to keep mixture from sticking.
Puree in blender or food processor. Pour into jars, cover and refrigerate. (cut recipe in half for home use)
added by
Shelby
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














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