Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Blender Sweet-Sour Sauce
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- #28285
under 30 minutes
ingredients
1 can (6 ounce size) frozen pineapple juice concentrate
1/2 cup brown sugar
1/4 cup vinegar
1/4 cup water
1/4 small green bell pepper
1 slice canned pimiento
1 tablespoon cornstarch
1/2 teaspoon salt
directions
Put all of the ingredients into a blender container and blend until the pimiento slice and green pepper are finely chopped.
Pour into a saucepan and cook and stir the mixture until thickened and bubbly. Cook for 1 minute more.
Use as a basting sauce for meat in the last few minutes of broiling or roasting.
added by
recipeway
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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