Appetizers and Snacks

One of the biggest culprits of a boring salad is texture. Use these roasted, candied pecans to add a wonderful crunch to a massive variety of salads.

Method:   stovetop
Time:   30-60 minutes

A traditional Italian recipe of diced vegetables simmered in a vinegar mixture. Served as a side dish to fish or as an appetizer.

Method:   stovetop
Time:   2-5 hours

Made with olive oil, garbanzo beans, sun-dried tomato pesto, tahini, garlic


Time:   under 30 minutes

Made with smoked beef sausage, water, salt, white vinegar, red food coloring


Time:   over 5 hours

Not all party food needs to be fancy. Marinated flank steak is broiled (or grilled) and served with garlic bread for a hearty (and easy) appetizer.

Method:   oven
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

These smoked almonds are made in the oven, but the lovely flavor might convince you to get a smoker. The recipe is great as is, or you can add a little sugar and cinnamon for a sweet...

Method:   oven
Time:   over 5 hours

A quick and spicy snack made with peanuts, garlic, red pepper flakes, paprika and chili powder

Method:   stovetop, oven
Time:   under 30 minutes

Miniature pretzels are coated with ranch salad dressing mix, garlic salt, cayenne pepper, and vegetable oil and then baked to soak in the flavors.

Method:   oven
Time:   2-5 hours

Red cabbage relish, bursting with color, is a great way to add a sweet crunch to all manner of meals. Use it to top brats, throw it on tacos. And if you want to add some heat to it...

Method:   stovetop
Time:   over 5 hours

These delicious corned beef canapes are perfect for your next party. The cheesy, meaty topping is irresistible. Your guests will love these bite-sized snacks.

Method:   oven
Time:   under 30 minutes

This is one of our favorite snack mixes because of its unique blend of flavors with French fried onions, potato sticks, Spanish peanuts, and taco seasoning.

Method:   oven
Time:   30-60 minutes

Anybody know what genius first decided to cover pretzels in chocolate? This ultra-easy recipe makes a great homemade version of the classic sweet and salty morsel.

Method:   stovetop
Time:   30-60 minutes

The easiest, cheesiest dip you could imagine. Ground beef, tomatoes, with chiles and Velveeta cheese make up a meaty and substantial queso that's perfect on game day with...

Method:   stovetop
Time:   under 30 minutes

Picture this: creamy, spiced bean dip that's just begging to pair up with your favorite tortilla chips. Ready to dive into a crowd-pleaser?

Method:   stovetop
Time:   under 30 minutes

Made with Swiss cheese, mushrooms, crab meat, mayonnaise

Method:   oven
Time:   under 30 minutes

Up your snack game with this egg salad dip recipe. Using the simple goodness of hard-boiled eggs, this dip is enriched with the creaminess of mayonnaise and a kick of horseradish.


Time:   under 30 minutes

This addicting dip is made with only three ingredients: mayonnaise, Swiss cheese, and onions.

Method:   oven
Time:   30-60 minutes

These crispy, crunchy chicken fingers aren't on the menu anymore at Chili's but you can still make them at home!

Method:   oven
Time:   under 30 minutes

For a work-intensive recipe like scratch-made dumplings, you'll want to make a big batch. This recipe serves 60, so whether you're serving these to a crowd or freezing them...

Method:   stovetop
Time:   1-2 hours

Skip overpriced restaurant tuna tartare and make it at home. Tuna, avocado, and jalapeno, flavored with a kick of wasabi and served on wonton crisps makes an absolutely killer appetizer.


Time:   1-2 hours

The knockout pair of orange zest and chipotle gives a superb, citrusy heat to chicken or pork destined for quesadillas.

Method:   stovetop, crock pot
Time:   2-5 hours

Craving something special? These mushrooms stuffed with crab and topped with Gruyere bring restaurant vibes straight to your kitchen. It's fancy but totally...

Method:   stovetop, oven
Time:   30-60 minutes

The addition of five-spice powder in this Asian-inspired candied pecan recipe provides all five flavors: sweet, sour, bitter, salty, and umami.


Time:   under 30 minutes

An easy blend of oats, maple syrup, and assorted nuts and seeds turns out deliciously crunchy oven-baked granola.

Method:   oven
Time:   30-60 minutes

These skewers are no wimps! They are beefed up literally with your favorite beef, tomatoes, provolone and the ever-so-tangy artichoke. Drizzle with Italian dressing and you...


Time:   2-5 hours

These onion squares are somewhere between a pizza and a quiche, but they're tasty however you slice them. The flavor of caramelized onions goes well with pretty much anything.

Method:   stovetop, oven
Time:   30-60 minutes

Made with Thousand Island salad dressing, corned beef, sauerkraut, cream cheese, Swiss cheese

Method:   crock pot
Time:   2-5 hours

Fresh, homemade salsa with a kick is good for so much more than just tortilla chip dipping. Add to breakfast tacos, spread on quesadillas, or use as a burger topping.

Method:   stovetop
Time:   under 30 minutes

If you've ever thought that pickles could use a little more flair, this bacon-wrapped recipe might just change your snacking game forever.

Method:   oven
Time:   under 30 minutes

Perfect for munching while having cocktails. Goes great with wine, beer, and mixed drinks.

Method:   oven
Time:   under 30 minutes

A more redeemable option to balance out all those quesos and buffalo chicken dips. It's packed with protein from the cannellini beans and full of flavor...


Time:   under 30 minutes

You'd better bet a Mexican sauce has jalapeno and lime in it. This cocktail sauce gives shrimp a south-of-the-border kick. Add the splash of tequila for the full experience.


Time:   under 30 minutes

These bell pepper and breadcrumb crab cakes are pretty amazing, but it's the roasted red pepper sauce that pulls the whole thing together.

Method:   stovetop
Time:   under 30 minutes

This smoked salmon pate is not only delicious but also super easy to whip up. With a creamy texture and a kick from horseradish, it's perfect on crackers for your next get-together.


Time:   under 30 minutes

Simple, refreshing, and packed with flavor, this pina colada fruit dip is the perfect accompaniment to your favorite fresh fruits.


Time:   1-2 hours

Splashes of tequila and triple sec or Cointreau add an eye-opening pop to some guac, which is already zesty thanks to fresh jalapeno and cilantro.


Time:   under 30 minutes

Red Lobster's smoked salmon canapes are an easy-to-make appetizer that is perfect for any party or gathering. They can be made ahead of time, making them a...


Time:   under 30 minutes

Cornmeal and gluten-free baking mix make up a batter that gives these rings a satisfying crunch without the wheat.

Method:   stovetop
Time:   under 30 minutes

This sugar-free treat is made up of three kinds of nuts that are mixed with a sweet cinnamon coating.

Method:   oven
Time:   30-60 minutes

This baked cheesy Mexican-flavored dip is always a party hit. It is easy to make, and can be tailored to your liking (try ground turkey for a healthier option).

Method:   stovetop, oven
Time:   30-60 minutes

Tiny bites of tender beef are cooked in a blend of hoisin and duck sauce. Serve with cocktail picks.

Method:   stovetop
Time:   under 30 minutes

Make fresh fruit a festive affair with this Baileys Irish cream fruit dip. It's where sophistication meets sweetness in a bowl, no cocktail attire required!


Time:   under 30 minutes

The pizza crust is made from refrigerated crescent roll dough. It's topped with a sauce of cream cheese, mayo, ranch salad dressing mix and lots of veggies.

Method:   oven
Time:   30-60 minutes

Made with shoepeg corn, olive oil, diced green chilies, scallions, celery, cider vinegar, lime, Rotel tomatoes, fresh cilantro, Tabasco or cayenne


Time:   2-5 hours

These tasty deviled eggs are made by mixing hard-boiled egg yolks with mayonnaise, spices, and a variety of other ingredients that add lots of flavor and texture.


Time:   under 30 minutes

Crab rangoons are a staple in many Chinese restaurants. They are surprisingly easy to make at home with wonton wrappers, imitation crab meat, and cream cheese.

Method:   stovetop
Time:   under 30 minutes

Made with powdered sugar, Chex cereal, semisweet chocolate chips, peanut butter, margarine, vanilla extract

Method:   microwave
Time:   under 30 minutes

These make great finger food for parties or just as a snack. Slices of pepperoni and cheese are rolled up inside crescent roll dough and baked until golden brown and the cheese is...

Method:   oven
Time:   under 30 minutes

If you're a fan of bagels with cream cheese and lox (and who isn't) you'll go crazy for this dip. It makes a perfect party snack on crackers.


Time:   under 30 minutes

Quick and easy appetizers made with miniature smoked cocktail hot dogs and refrigerated crescent roll dough.

Method:   oven
Time:   under 30 minutes