Appetizers and Snacks

A mixture of cream cheese and green onions is tucked inside crescent roll dough. The entire roll is wrapped in a slice of bacon and baked until done.

Method:   oven
Time:   under 30 minutes

Made with hot sauce, onion, refried beans, tomato sauce, taco seasoning mix

Method:   microwave
Time:   under 30 minutes

Unmistakably Thai ingredients like fish sauce and shrimp paste give this salsa a unique spin, and make it a sensational choice for fusion food like spicy Thai tacos topped with...

Method:   oven
Time:   under 30 minutes

Who does craveable sweets better than a state fair? This colorful blend of this popcorn will give you a rush of sugar and nostalgia in the same handful.

Method:   oven, stovetop
Time:   30-60 minutes

Dijon mustard gives the dipping sauce a sharpness that works beautifully with sweetness from the honey. Try with chicken fingers or salmon.


Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with hot pepper sauce, garlic powder, onion, carrot, pasta shells, frozen chopped spinach, water chestnuts, ricotta cheese, mayonnaise

Method:   stovetop
Time:   over 2 hours

Call these magic mushrooms and you might get a confused look or two until you bring out these simple stuffed shrooms, which have a way of magically disappearing after just a...

Method:   oven
Time:   under 30 minutes

Texas-style cooking is all about big, bold flavors and this picante sauce recipe fits that description. If you want it to be more salsa-like, don't puree the jalapenos, just...

Method:   stovetop
Time:   1-2 hours

These roasted wasabi chickpeas are a delicious and easy snack that is perfect for entertaining. The chickpeas are oven-roasted until crispy, then tossed with a...

Method:   oven
Time:   1-2 hours

You'll love these dumplings made with ground pork, soy sauce, oyster sauce, napa cabbage, and scallions and served with a soy sauce based dipping...

Method:   stovetop
Time:   30-60 minutes

Also known as "Angels on Horseback", this is a popular (and easy) party appetizer. You can use freshly shelled or jarred oysters.

Method:   oven
Time:   under 30 minutes

The honey mustard sauce served at Houston's has just the right balance of tart and sweet. Try this creamy copycat version at home.


Time:   2-5 hours

Ooey gooey mozzarella melts on top of Italian bread spread with garlic, butter, and parsley. This recipe serves 50 soon-to-be very happy people.

Method:   oven
Time:   under 30 minutes

If you're looking for a tasty, creamy dip to serve at your next party, look no further. This homemade ranch dip is easy to prepare and can be served with any of your favorite finger...


Time:   over 5 hours

A little heat, a little sweet, and a whole lot of flavor. Jalapeno peppers are stuffed with boudin sausage and then wrapped in bacon and oven-baked.

Method:   oven, outdoor grill
Time:   1-2 hours

These puffs make next-level sandwich bites, with cheese in the bread in addition to whatever deliciousness you're putting inside.

Method:   stovetop, oven
Time:   30-60 minutes

Made with jalapeno slices, sour cream, lettuce, Mexican-seasoned beef, tortilla chips, black beans, queso cheese sauce, tomatoes


Time:   under 30 minutes

Made with black pepper, red wine vinegar, olive oil, Cajun seasoning, garlic, green or red bell pepper, red onion, yellow onion, cooked black-eyed peas


Time:   over 5 hours

These baked salami chips are crispy and irresistible. They make a painless party appetizer, and you can easily dress them up with cheese and crackers for something a little classier.

Method:   oven
Time:   under 30 minutes

Pico de gallo is an absolute must for Mexican night. Tomatoes, onion, jalapeno and cilantro is how Applebee's does it. Great on tortilla chips, tacos, burritos, you name it.


Time:   over 5 hours

These copycat Applebee's pizza snacks are somewhere in the delicious in-between of pizza and breadsticks. Sausage, pepperoni, or any of your other favorite pizza toppings can...

Method:   deep fryer, stovetop, oven
Time:   under 30 minutes

Picante sauce can vary in heat levels but it almost always contains some sort of hot pepper, like jalapeno. This version isn't overly hot and can be adjusted to suit...

Method:   stovetop
Time:   under 30 minutes

These crab cakes use panko bread crumbs which give them a lighter texture than other crab cakes. Serve with tartar or cocktail sauce, or some wasabi mayo!

Method:   stovetop
Time:   30-60 minutes

These delicious dumplings can be served as a snack or a meal. They can even be frozen, so go ahead and make a big batch!

Method:   stovetop
Time:   1-2 hours

These crunchy onion rings from Arizona Republic can be either baked or fried.

Method:   oven, deep fryer
Time:   under 30 minutes

A winning stuffed mushrooms recipe that uses a hint of sherry to make the flavors of the Swiss cheese, garlic, onion, and parsley really stand out.

Method:   stovetop, oven
Time:   30-60 minutes

This cheesy turkey bacon spread is amazing on crackers. You can also form it into a cheeseball and roll it in fresh chives.


Time:   under 30 minutes

As Bubba once said,"shrimp is the fruit of the sea." Do him proud with this copycat coconut shrimp from Bubba Gump Shrimp Co. The secret to the...

Method:   stovetop, deep fryer
Time:   under 30 minutes

Why buy expensive calamari at a restaurant when you can do it better and way cheaper at home? Squid rings with a crispy coating are ready for the deep fryer and a dip...

Method:   deep fryer
Time:   under 30 minutes

Made with flour tortillas, breakfast sausage, onion, chili powder, eggs, Cheddar cheese

Method:   stovetop
Time:   under 30 minutes

Stuffed mushrooms are your ticket to gourmet appetizers on easy mode. A mixture of tangy blue cheese and rich cream cheese is the key to these addicting, bite-sized pieces...

Method:   stovetop, oven
Time:   under 30 minutes

There's nothing quite like a crab cake. They're crispy on the outside and full of succulent crab on the inside. And when you pair them with a zesty remoulade sauce...

Method:   stovetop
Time:   under 30 minutes

An easy salsa recipe that tastes like the salsa fresca from Don Pablo's restaurants


Time:   under 30 minutes

Made with cayenne pepper, half and half, clam juice, white wine, butter, shallot, flour, spinach, canned artichoke hearts, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with imitation lobster, lobster tail, velveeta cheese, Swiss cheese, cream of shrimp soup, milk, cayenne pepper, paprika

Method:   stovetop
Time:   under 30 minutes

A truly indulgent treat! Tater tots are wrapped in bacon and baked until crispy. Great as an appetizer or side dish. Bet you can't eat just one!

Method:   oven
Time:   30-60 minutes

Making your own pickles is a win/win. Not only can you use up summer cucumbers while they're at their best, you get the awesome feeling of making them from scratch.

Method:   stovetop
Time:   2-5 hours

Always a hit at parties, this salsa is made with black beans, corn, bell pepper, cilantro, green onions, and a splash of balsamic vinegar and seasonings.


Time:   over 5 hours

Batter up your chicken strips with a cayenne, cornflake topping. For a healthier alternative, pop these superstars in the oven or air fryer for that oh-so-desired crunch.

Method:   oven, air fryer
Time:   under 30 minutes

The quesadilla is truly a jack of all trades, a Tex-Mex master of versatility. This version, packed with cumin-spiced chicken and fresh cilantro, is a delicious way to use leftover...

Method:   sandwich maker, stovetop
Time:   under 30 minutes

Artichoke bottoms make the perfect base for these savory spinach appetizers.

Method:   oven
Time:   over 5 hours

Made with vegetable oil, onion, ginger, garlic, ground cumin, ground coriander, paprika, ground turmeric, salt and freshly ground black pepper

Method:   stovetop, outdoor grill
Time:   1-2 hours

Made with fresh asparagus, fresh mushrooms, salt, olive oil, water, lemons, lemon zest, bay leaves, garlic, whole peppercorns

Method:   stovetop
Time:   2-5 hours

If dumplings seem like something best bought in the frozen aisle, maybe you haven't given them a shot at home. Wonton wrappers folded around spiced pork can be quickly fried...


Time:   under 30 minutes

The spicy, orange chicken filling gives these quesadillas a fresh flavor. You can use Cheddar or Monterey Jack cheese.

Method:   stovetop
Time:   30-60 minutes

Made with celery, peanuts, lemon juice, onion, mayonnaise, butter, black pepper, Bisquick, milk

Method:   oven, stovetop
Time:   under 30 minutes

A guilt-free version of the popular dip. Made with fat-free sour cream, fat-free cream cheese, spinach, onion soup mix, water chestnuts, and red onion.


Time:   30-60 minutes

If you've never been up to New England to experience true crab cakes, add it to the bucket list. Until then, this recipe for crispy, Maryland-style cakes should tide you over.

Method:   stovetop
Time:   30-60 minutes

Brown sugar for a hint of caramelized sweetness is the secret to success with these bacon-wrapped crisp grissini-style breadsticks.

Method:   oven
Time:   2-5 hours

Baked mozzarella and gruyere with pan-fried chorizo makes a craveable melty topping to some warm tortillas. Amazing as a queso dip for...

Method:   oven, stovetop
Time:   30-60 minutes