Appetizers and Snacks

Don't underestimate the microwave. It might usually be limited to making popcorn and reheating leftovers, but these cheesy bacon-stuffed mushrooms are little bites of microwave magic....

Method:   microwave
Time:   under 30 minutes

A throw back to the 50's, this classic spinach dip recipe is always a hit. Made with spinach, water chestnuts, vegetable soup mix, mayonnaise, and sour cream.


Time:   2-5 hours

Pickled Polish sausage is a delicious and easy to make treat. Simply mix your favorite sausage with some veggies, vinegar, and spices, then let it sit in the refrigerator for a...

Method:   stovetop
Time:   over 5 hours

Whip up a batch of open-faced Reubens and watch them disappear faster than your willingness to share. It's rye, it's tangy, it's cheesy goodness, no secrets here.

Method:   oven
Time:   under 30 minutes

This spicy sauce is perfect for dipping or topping boiled shrimp, steamed crab, and other seafood.


Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Pancake battered nuggets kissed with maple syrup split the combo of sweet and savory right down the middle.

Method:   deep fryer
Time:   under 30 minutes

Fresh oysters are covered in a spicy coating and deep fried until golden brown.

Method:   stovetop
Time:   under 30 minutes

Made with French fried onions, boneless skinless chicken tenders, honey mustard

Method:   oven
Time:   under 30 minutes

Not only is this creamy spinach and artichoke dip made with three cheeses and alfredo sauce, it's even got crispy biscuits baked around the outside for easy...

Method:   oven
Time:   under 30 minutes

Fix up a nacho snack Don Pablo's style! Crisp tortilla chips are topped with refried beans, cooked chicken, cheese, sour cream, tomatoes, and jalapenos.

Method:   oven
Time:   under 30 minutes

A crunchy, sweet, and salty snack. You can easily change things up by using other flavored chips in place of the regular chocolate chips.

Method:   stovetop, oven
Time:   under 30 minutes

There's nothing quite like a big bowl of homemade Chex mix. It's the perfect snack for any occasion, whether you're watching a movie or hosting a party.

Method:   microwave, oven
Time:   under 30 minutes

Cocktail sauce is a common condiment served with chilled seafood. It's so easy to make it yourself that there is no reason to buy it at the store.


Time:   under 30 minutes

Mushrooms are marinated in a balsamic and herb dressing to make an elegant, yet simple, appetizer or side dish for your next dinner party.


Time:   over 5 hours

Get ready for a flavor-packed meal with these pulled chicken and slaw sliders. Tangy barbecue chicken pairs perfectly with a creamy, crunchy slaw, all tucked into a soft...

Method:   stovetop
Time:   under 30 minutes

The flavor of pecan pie in a tasty popcorn snack. Made with popcorn, pecans, maple syrup, butter, and brown sugar.

Method:   stovetop, oven
Time:   30-60 minutes

The sweet and tart flavors in this creme fraiche dip complement each other perfectly and bring out the fresh flavor of strawberries or other fresh fruit.


Time:   under 30 minutes

The key to Chi Chi's salsa isn't some secret recipe, it's just good tomatoes. Blending ripe tomatoes just for a second yields a uniformly chopped salsa, perfect for scooping up with...

Method:   stovetop
Time:   under 30 minutes

Imagine yourself at The commander's Palace in New Orleans when you bite into these jumbo lump crabcakes. Easy to make at home with the taste of NOLA that...

Method:   stovetop
Time:   under 30 minutes

Flaky crescent roll dough is topped with cooked lobster that is basted in sherry and butter.

Method:   oven
Time:   under 30 minutes

Zesty and versatile Italian cream cheese dip. This blend of cream cheese works equally well for dipping chips, dipping veggies, or topping toasts.


Time:   under 30 minutes

Buttermilk is a key ingredient in this recipe for baked chicken nuggets. It gives it a slight tang and helps to keep the chicken moist.

Method:   oven
Time:   30-60 minutes

Delicious party food! Pork sausage is browned then combined with cream cheese and Parmesan cheese and stuffed into jalapeno pepper halves then baked.

Method:   stovetop, oven
Time:   30-60 minutes

Here's a salsa that's as easy as it is tasty. It's all blending and no chopping, so it's ideal for making a big batch for parties or game days.


Time:   1-2 hours

Tired of plain old eggs for breakfast? Try these bacon-and-eggs deviled eggs for a change. They are also a huge hit at parties.

Method:   stovetop
Time:   30-60 minutes

The mushrooms are stuffed with creamy blue cheese, spinach, and garlic for an extra burst of flavor. These tasty little morsels make the perfect finger food.

Method:   oven
Time:   under 30 minutes

Copy this hot and spicy snack from TGI Friday's at home! Jalapeno slices are deep fried with a crispy coating. Eat them plain or serve with a dipping sauce.

Method:   deep fryer
Time:   under 30 minutes

The buttermilk batter is the winning ingredient in this recipe. If you like onion rings, you'll love this recipe!

Method:   deep fryer
Time:   2-5 hours

A southern twist on queso! With bacon, shrimp, and onions along with melted Monterey Jack, this New Orleans slow cooker dip doesn't mess around.

Method:   crock pot, stovetop
Time:   1-2 hours

You know this appetizer is a huge hit at the Outback Steakhouse so it will definitely go over big when you serve it to your party guests!

Method:   deep fryer
Time:   30-60 minutes

Crystallized almonds are coated in your choice of semisweet, bittersweet, or milk chocolate and then tossed in spiced powdered sugar.

Method:   stovetop, oven
Time:   30-60 minutes

Whip up a big batch of this zesty tabasco-laced honey mustard and throw it in the fridge so it's ready whenever you've got chicken, grilled shrimp, or roasted...


Time:   under 30 minutes

These dumplings (gyoza) are made with ground pork, chopped shrimp, water chestnuts, carrot, cilantro, ginger, green onion, and lots of seasonings.

Method:   stovetop
Time:   1-2 hours

Graham crackers have a multitude of uses from snacks to baking. Try this homemade version rather than buying them at the store.

Method:   oven
Time:   2-5 hours

Ready to shake up your appetizer lineup? This copycat sweet onion salsa is not just for chips; it can transform anything from tacos to grilled meats.


Time:   2-5 hours

Deep-fried cheese curds are a hallmark food at midwest state fairs. Cheese curds can be found in the cheese or deli section at larger grocery stores.

Method:   stovetop, deep fryer
Time:   under 30 minutes

Spice up your snack time with this black bean and shoepeg corn salsa. It's a zesty, fresh, and slightly rebellious take on your salsa expectations.


Time:   2-5 hours

These Cajun bites are terrific as a fun, fried alternative to cocktail shrimp. They're nice and flavorful and great for dipping in horseradish-spiked cocktail sauce or spicy mayo.

Method:   stovetop
Time:   30-60 minutes

Lovely and delicious, these artichoke appetizers are easy to assemble the day before you need them. Let them marinate overnight and then just drain and serve at...


Time:   1-2 hours

Made with pecan, butter or margarine, brown sugar, ground cinnamon, ground cloves

Method:   microwave
Time:   under 30 minutes

These aren't your grandma's oyster crackers. They're seasoned, they're sassy, and they're ready to crash your bland snack party.

Method:   oven
Time:   under 30 minutes

Large mushroom caps are filled with a lush bacon and swiss quiche filling. A great recipe for brunch or cocktail party.

Method:   oven, stovetop
Time:   30-60 minutes

The perfect party dish. This simple cheesy fondue is easy to make and can be kept warm in your slow cooker, making it ideal for entertaining. Your guests will love it!

Method:   crock pot
Time:   2-5 hours

Jalapeno poppers will make you a hero at your next gameday get-together. These pepper poppers are stuffed with cream cheese and cheddar before being baked, not fried, to spicy...

Method:   oven
Time:   30-60 minutes

You know a perfect pickle when you crunch it. Sugar, mustard seed, and cider vinegar help turn a cool cucumber into something with a little more bite.

Method:   stovetop
Time:   over 5 hours

Out with ordinary onion rings. Dijon and beer make a bangin' batter for these babies, and the extra beer goes perfectly with all that fried goodness.

Method:   deep fryer
Time:   under 30 minutes

These oven-baked, buttermilk-battered onion rings deliver that craveable, crispy exterior without all the oil and calories.

Method:   oven
Time:   1-2 hours

Two types of crab meat packed with creamy mayo and crispy panko breadcrumbs is the way to go for perfect crab cakes.

Method:   oven
Time:   1-2 hours

Boneless strips of chicken are coated in a light beer batter then deep fried in oil until crispy and golden brown. Serve with your favorite dipping sauce.

Method:   stovetop
Time:   30-60 minutes

Made with radishes, salt, sugar


Time:   2-5 hours