This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
White Pizza Dip
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- #41146
serves/makes:
ready in:
30-60 minutes
30-60 minutes
3 reviews
ingredients
5 envelopes herb and garlic dry soup mix
2 1/2 pounds sour cream
2 1/2 pounds ricotta cheese
5 ounces pepperoni, chopped
5 cups shredded mozzarella cheese
5 loaves Italian bread, sliced
directions
Preheat oven to 350 degrees F.
Combine first 4 ingredients in a large bowl. Stir in 3-3/4 cups mozzarella. Divide evenly among 4 or 5 ovenproof dishes. Sprinkle with remaining cheese.
Bake 30 minutes or until heated through. Serve with fresh Italian or French bread.
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nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
October 18, 2013
Love this dip! I add in some cooked and drained pork sausage too.
October 2, 2013
great dip but gets a little greasy from the pepperoni.
December 3, 2009
This pizza dip was amazingly easy to make and so fantastic, i am a mother of 5, and they all loved it! I have made it three times and plan to make it often as a family favorite and for get togethers!