Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Betty Tosovsky's Cheese Dip
- add review
- #82238
Don't let the ingredient list fool you. The French dressing and cream cheese combo makes an addicting dip for celery and carrots.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
3 reviews
ingredients
1 package (8 ounce size) cream cheese, softened
1/3 cup French salad dressing
2 tablespoons ketchup
2 teaspoons finely chopped onion
directions
Place the cream cheese in a mixing bowl. Mix on medium speed with an electric mixer until light and fluffy.
With the mixer running, add the remaining ingredients. Beat well until the ingredients are blended.
Serve immediately with vegetables or chips for dipping. Store leftovers in the refrigerator in a covered container. Let come to room temperature before serving.
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
reviews & comments
November 10, 2019
Betty Tosovsky is my husbands grandmother who passed before he was born. Iâm going to surprise his dad (bettys son) with this for thanksgiving! Itâs amazing to see this live on and people enjoy her dip!
November 18, 2015
Recipe sounds weird but it's amazingly good! Everyone ate it up completely and 3 people asked for the recipe. I tripled the recipe too!
August 19, 2009
My mother has made this dip for the past 45yrs. It is always a hit on New Years and other special occasions Wonderful !