Boursin Cheese Spread

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#10757

serves/makes:

ready in:
under 30 minutes

ingredients

1 container (8 ounce size) lightly salted whipped butter
2 packages (8 ounce size) cream cheese, softened
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon dried dill
1/4 teaspoon dried marjoram
1/4 teaspoon garlic powder
1/4 teaspoon black pepper

directions

Combine all the ingredients in a mixing bowl. Beat on medium-high speed with an electric mixer, scraping down the sides as needed with a spatula, until blended and fluffy.

Serve with crackers.

Store the cheese spread in a covered container in the refrigerator for up to 1 week. Let soften at room temperature for 10 minutes before serving.