Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Mexican Cocktail Sauce
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- #2154
You'd better bet a Mexican sauce has jalapeno and lime in it. This cocktail sauce gives shrimp a south-of-the-border kick. Add the splash of tequila for the full experience.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3/4 cup chili sauce
1 medium jalapeno pepper, seeded and finely minced
2 tablespoons minced fresh cilantro
1 clove garlic, finely minced
1 lime, juiced
1 tablespoon tequila or mescal (optional)
directions
Combine the chili sauce, jalapeno, cilantro, garlic, lime juice, and tequila in a bowl and mix until well combined.
Cover and store in the refrigerator for up to 1 week.
Serve chilled with shrimp or other seafood.
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
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