4 eggs 1/2 cup shredded cheese 1/2 cup diced cooked ham (plain deli ham will do) 2 green onions, chopped salt and pepper, to taste 1 package refrigerated crescent rolls
directions
Flatten out crescent rolls into one large rectangle and cut into small squares (about 2"). Spray mini muffin pan with cooking spray and gently push squares into muffin holes.
Beat eggs and add other ingredients. Blend well and fill muffin pastries.
Cook on 375 degrees F for 10 - 12 minutes until golden brown on top. Serve while warm or reheat in microwave.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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